Cafe Yeon

Ginseng chicken soup is the first time to eat, a pot is one person, the amount is still very large, this choice is considered original. This chicken is so tender and tender! Especially the part of the chicken skin, especially the &quot;smooth&quot; taste is great! . .

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Sanqingdong Noodle Soup, Wen Zaiyu&#39;s shop (because it is very close to the Qingwatai), there are many people waiting, but the store is large, so the turnover rate does not need to wait too long. Noodle soup is suitable for drinking when it is cold, the seafood taste is not strong, and there is very little seafood. The seafood cake noodles are too thin and there is no chewing head. ​

For 3 ⃣️ years, the Michelin Korean restaurant has been waiting for a long time [Yun Pai] The taste is quite satisfactory [laugh cry] is not very amazing [stand hands] ​ Anyway, it is the taste of very ordinary noodles, and all kinds of knife cutting are steamed buns.

A small old-fashioned shop very close to Hanok Village, with the Chinese character &quot;running water for a lifetime&quot; written on the wall haha, I feel that the boss is very learned. Red cardamom is the signboard of this house. The weather in Seoul below zero. When you pass by, you go in and eat a bowl of hot red cardamom. It is warm. This winter is perfect.

Going to Gyeongbokgung Palace, small. [Tangled] The local village, the team leader, and abandoned. [Don&#39;t bother me] I went to the day of eating ramen noodles near Anguo. It was recommended. It was really good. The noodles felt a bit strong. It was not like the soft party in other places. It was special. [Laughing proudly] Walk around Anguo, small things are so exquisite, buy.

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