A very special dish with thick cut beef tongue and lemon leaves is full of beef incense accompanied by a burst of lemon incense 🍋 fresh fruits and vegetables and seafood are also placed at the entry point 🤤 It is really the details to achieve full marks 💯 There is rice but not rice. Only take the essence of rice is not a loss. It is the purpose of TA&#39;s family.

Mumizhou

At first I thought it was Pizza Hut, but I didn&#39;t see it when I came in, but the service attitude was good and the environment was very clean. Spicy fried chicken, bone and meat are connected, and there is a spicy chicken leg castle, which tastes good.

The service of this store found on the Internet is very good, the boss is very enthusiastic, just in time for the store to engage in activities. I really like his durian here, you can buy a few small petals, Tianxiang moon cakes are also very delicious.

The owner of this fish restaurant is very enthusiastic. The fish we ordered ourselves, and we asked for more than two pounds. It is a live fish, which is now made. The chef&#39;s craftsmanship is good, we are braised and taste very good.

Huangjuan rice is still OK, there are still a lot of people here to solve lunch, mainly passers-by. There are seven or eight kinds of Huangjuan chicken rice, the price is not expensive, the taste is not bad, similar to other stores.

The antique decoration similar to the Jiangnan town is very distinctive, the door that looks very stylish but is very civilian consumption, the taste here can see that the chef&#39;s living standard is really good

There are so many people who come to this farmhouse restaurant to eat. According to the boss, their dishes are all organic vegetables grown by themselves, and there is no inorganic fat. The chef&#39;s craftsmanship is also good, and the taste of the dishes is very reliable.

很特别的一道菜品厚切牛舌加上柠檬叶的搭配满满牛香中伴随阵阵柠檬香🍋新鲜蔬果和海鲜也放在入门处🤤真的是细节做到满分💯有米不见米&nbsp;只取米精华不亏是是TA家的宗旨

黑松露肉滑比我拳头👊🏻还大的尺寸性价比真的很高🤩猪肉肥瘦均匀搭配自带清香的黑松露整个粥底都吸收了它的精华

The black truffle meat is slippery and bigger than my fist 👊🏻 The price is really high 🤩 The pork is fat and thin, evenly matched with the black truffle with its own fragrance. The whole porridge bottom absorbs its essence.

新鲜的基围虾在竹篮里想蹦出来新鲜又大只&nbsp;好一个生猛稍微过几秒就熟了&nbsp;一定要及时捞出虾肉鲜甜弹牙很赞👍🏻好味道！

Fresh Keiwei shrimp in the bamboo basket want to pop out fresh and big, good one is a little fierce after a few seconds, it will be cooked, you must fish out the shrimp in time, the fresh sweet tooth is very good 👍🏻 good taste!

在这么好的天气出游🌞当然要打卡舌尖上的顺德菜代表餐厅😎太艮堡毋米粥作为非物质文化遗产&middot;粥水火锅制作技艺&amp;入选《寻味顺德》不仅如此&nbsp;更是粥水锅底始创，在这边吃，真是有趣。

Traveling in such a good weather 🌞 Of course, you have to punch the Shunde cuisine on the tip of the tongue to represent the restaurant 😎 Taihebao Wumi Congee as an intangible cultural heritage porridge water hot pot production skills &amp; selected &quot;Finding Shunde&quot; not only that, but also the foundation of the porridge water pot. It is really interesting to eat here.

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