Every time I go back to Gongzhuling, I have to come to the ecological park once. Because the environment is good, the private room is very comfortable to eat, and there are many types of dishes. Stir-fried vegetables, stew, cold dishes, braised seafood, seafood, everything is available. The pot is good, the old-fashioned practice, the beans are fried umami, super delicious, It’s not easy to eat umami now. The dried cocoon silkworm cocoon is also good. In short, they are all Northeastern dishes, more authentic, suitable for family gatherings, a large table, eating while enjoying the scenery, good service, and very polite.