蒋仕巴仕重庆火锅(四子王旗店)

I originally wanted to adjust the stewed lamb that didn&rsquo;t eat the grassland, but after I went in, I found that this one had been replaced by a Korean restaurant. The main signboard is the army hot pot. The taste is still OK, not bad.

The child&#39;s favorite is Dix&#39;s fried chicken. Every weekend, he will always bring him here to eat. The quality of Dix is still worth ensuring. The environment and health services are good and worth recommending.

There is no hot bowl of haggis soup than a cold morning. It is enough and very comfortable. This is definitely the best haggis in Jining. The amount given is absolutely enough and very delicious.

The first time I went to this place to eat, it was recommended by a friend. It is said that this mutton is particularly famous. It feels really good to eat, and the color and fragrance of the mutton are great. The price is not expensive, and there are many people eating.

The buns made of potato filling are still the first time to eat, and the taste is still good. This braised pork is definitely a must. Whether it is with buns or rice, it is definitely a perfect match for the meal.

Size enough, ingredients enough, cream is basically pure cream, not trans fat, eat healthy and delicious, usually family birthday often come here from ordering a cake to take back

This store can be seen in many small cities in northern China. Chain franchise and standardization are still good. Northerners love to eat pasta is also one of the characteristics here, and it must be praised.

本来是想调剂一下不吃草原的涮羊肉了，但是进去之后发现这家已经换成了一家韩餐店，以部队火锅为主要招牌，味道还是可以的，不错

蒋仕巴仕重庆火锅(四子王旗店)

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