This Gowings Bar &amp; Grill is a western restaurant near Darling Harbour in Sydney. This restaurant is a landscape restaurant and the environment is really good. I ordered my favorite steak.

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Gowings

The Sydney Tower Revolt Restaurant is located on the 2nd floor of the Sightseeing Hall of the Sydney Tower. The entire restaurant is very large in size, multiplied by a circular shape. It is divided into buffet and ordering parts. It is sitting here for dinner and the view is very good, overlooking the entire Sydney City. Of course, the taste is still good, especially the steak here, very tender, especially delicious.

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The cake snacks in this store are super delicious. I think I love it very much. The price is not very high. There are many types of high-end desserts. It is great. I love it. There are many delicious meals. Almost everything is done with care. The price is reasonable. The service attitude is also great. Organic. It will be worth trying. Very recommended. Delicious.

Sydney&rsquo;s Famous Kingsleys Australian Steakhouse - Satisfy Your Inner Caveman! Meal for TWO Including a Certified Australian Angus Rib Eye Steak + Choice of a Glass of Beer or Wine - Just $59

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china lane, this is a main local Chinese restaurant, ordered my favorite sauerkraut fish soup, and braised pork, made is thick oil red sauce, really especially authentic delicious.

Opposite the Queen Victoria Building, the dark green British retro style decoration, an online red store, no reservation at 11:30 noon, the result can only sit outside, the table is a bit small, the seat is a bit crowded. Pacific oysters are fresher than Australian local rock oysters. They were stupid before. Australia is summer now and should eat Pacific oysters. The two mains are a bit small to see, and they should add bread and vegetables. The plate is very delicate and tastes good. I ate half full. I went to Chinatown for a porridge.

Tonight bambini trust. Pasta is as delicious as ever [good] [screaming] fish is also very good [heart] just tonight&#39;s dessert suffle let me a little disappointed [wronged]. Although it is not a big hat, the standard is still very good. The food said that I would go again [too happy] frd took the trouble to find me 99% of choco. Big love. [Applause]

这家Gowings  Bar  &amp;  Grill是悉尼达伶港附近的一家西餐厅，这家餐厅是景观餐厅，环境真的不错的呢。我点了我最喜欢吃的牛排。

到达悉尼的第一顿饭，就是在这里解决的～可惜的是我忘记拍菜单了，呜呜呜，忘记啥菜是啥菜了[笑哭]我记得图一是生蚝～之前不知道那些人形容的&ldquo;新鲜&rdquo;是什么意思什么感觉，这次尝过后就懂了。新鲜的海鲜，原汁原味地端上来，就配了一点点醋作为佐料。放入口中还能感觉到一点大海的腥味，但不会影响食欲。生蚝肉咬下去非常Q，弹性非常好，细嚼慢咽过程中，海腥味渐渐消失，取而代之的是一丝丝甘甜，不同于任何糖的甜，是食物本身的甘甜。由此，我明白了什么叫做&ldquo;新鲜&rdquo;，真的图二和图四都是鱼，我确定有鲑鱼，但是是哪一个真不记得了[流汗]我吃的多的应该是图二的那个鱼，味淡而鲜美，没有抹杀掉鱼肉最原本的口感。图三是鸡，整个大块的上桌。我在国内，还真没见过这么完整端上桌的鸡肉块，感觉那体积应该是一只鸡一半的身体了我们还有一盘土豆泥和一盘色拉的，大概吃的太high没拍。土豆泥真实，永恒的经典啊，不管怎么样都觉得好好吃。餐厅的布置，毫无疑问给五星，绝对是我的风格，错落有致，简洁清爽。再加一点jazz助兴，看看bartender表演调酒，气氛好的不要不要的～btw餐厅的服务员个个都超级帅哦，不是脸长的多好，是有味道。可惜我初来乍到，不敢随便拍拍拍留念下&hellip;&hellip;

The first meal to arrive in Sydney was solved here. Unfortunately, I forgot to take the menu. I forgot what the dish is. [Laughing and crying] I remember that Picture 1 is oysters. I didn&#39;t know what the people described as &quot;fresh&quot; before. I understood it after this taste. Fresh seafood, served originally, is served with a little vinegar as a condiment. You can feel a little fishy smell of the sea in the entrance, but it will not affect your appetite. Raw stew bites very Q, elastic is very good, chewing slowly during the process, the sea smell gradually disappears, replaced by a trace of sweet, unlike any sugar sweet, is the sweetness of the food itself. From this, I understand what is called &quot;fresh&quot;, really picture 2 and picture 4 are fish, I am sure there are salmon, but which one really does not remember [sweating] I eat more should be the fish in picture 2, the taste is light and delicious, did not erase the original taste of fish meat. Figure 3 is chicken, the whole large table. I have never seen such a complete chicken block in China. I feel that the volume should be half of a chicken. We still have a plate of mashed potatoes and a plate of salad. Probably the food is too high. Mashed potatoes are real, timeless classics, no matter what, feel delicious. The layout of the restaurant, no doubt five stars, is definitely my style, scattered, simple and refreshing. Add a little jazz to help, see the bartender performance bartender, the atmosphere is good, don&#39;t want the waiters in the btw restaurant are super handsome, not how good the face is, it has a taste. Unfortunately, I am new to the first time, I dare not take a photo and take a photo...

Excellent place for lunch. Pleasing wine list. The food was great. Will definitely be back

Took my 78 yo aunt toGowings restaurant before a show. Had a 5.45 sitting. We didn&rsquo;t want anything heavy so ordered the Caesar salad each which was prepared table side. Absolutely loved it. Best Caesar we&rsquo;ve ever had and just the right amount of food. We finished it off with an espresso martini and we were good to go. Special mention to Andrea, our server, who thoughtfully presented my aunts martini on a plate with handwritten chocolate which said HappyBirthday. She was delighted. Even though it was a short meal we loved every bit and we will be back again for a more relaxed dining experience and stay for more courses. Gowings, you deserve that Hat!Thanks for taking such great care of us and for the epic-as-usual Sydney QT experience.

Main Ravioli dish turned out to be 5 and nothing else, starter size but priced and listed as main. Martini server in tiny Port or Sherry Glass is just not on ,one mouthful and charge $23 for it. Shocking and will not be back ever.

Love the decor..bright cheerful intimate. Waitstaff were welcoming and attentive. The food esp my fillet steak was delicious and it was all in all a surprisingly pleasant experience..we could sit and chat for ages in an ambient space. Will return soon. Good location too!

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