The bay of 190,000 mountain roads to this place, hungry to half death, this store is next to the hotel, the decoration is OK and hygienic, hungry to eat soup pot, the taste is Sichuan flavor, all the dishes are basically swept... The proprietress is very enthusiastic Zhang Luojia cuisine, the service is not bad!

Xiyuniuwangtongguomaoniu

I went to Panlong Ancient Road during the day, and I came to eat a yak hot pot at night to warm up. 8 people called a hot pot and a lot of side dishes, and later added two pounds of yak beef, which was only a little more than 100 per capita, which was very delicious.

When you come to Ta County, how can you not eat a hearty yak hot pot? Now the cold chain express is developed, and most of the places can also eat yak beef, but eating on the Pamir plateau, the taste and meaning are definitely different. Moreover, Xinjiang generally does not eat livestock that have not been slaughtered, do not eat self-dead livestock, do not eat livestock that have not shed blood, so it is generally freshly slaughtered, especially delicious. On the day I went, Taxian had a power outage all day. Fortunately, this family had a generator and could handle it after picking up a table and two tables. Walking through the parking lot in front is the tourist service center of the &quot;Stone City, Golden Caotan&quot; scenic spot, which is very convenient.

When I went to Ta County, many restaurants were not open. ⚠️ Remember to call first before going. This is one of them. The price is very high. 🔻 The fat meat and some fats are all simmered out. The pot is very full of gas and the taste is awesome! 🔻 Hot and sour potato shreds are delicious ‼️ Hot and sour is enough and crispy 🥰 My Guangdong mother said that the green vegetables are delicious [strong] 🔻 Apricot peel juice, seabuckthorn juice, delicious ‼️ It&rsquo;s not too sweet and refreshing to match Sichuan cuisine. After eating, I have to go to the refrigerator to pack two bottles and go home. There are only two boss brothers in the store. But very warm and nice. My mother does not eat spicy food. She also helps to try to make the spicy aunt Gao anti-uncomfortable. She also left precious white rice dishes. The taste is very good. The price is very affordable. Recommend! (It&rsquo;s over, I seem to trust it, but it&rsquo;s really not 🥹

When I arrived at the strange stone square, I found that many shops were closed (estimated to be off-season? It is best to call before dinner to ask the store if it is open. The store owner is very enthusiastic to go out to greet him after receiving the call. 🔻 Now I am curious about eating hot pot. Why is there a knife and fork on the table?🍴 After the boss&#39;s guidance. I only knew that it was a hot pot for eating yak beef ➕ knife and fork ➕ yak beef ➕ spicy combination 👉 It&rsquo;s inexplicably good to eat. I know that this meat has been exercised 🏋️&zwj;♀️ Figure 2 is better than the thin version (Figure 3)! 🔻 Crispy thousand layers of belly sweet potato hot pot &quot;mates&quot; Quality online sweet potatoes have been recognized by all staff. The sweetness is pleasing - the service is very good, the aunt is a bit high, the store also warmed porridge and rice, and led the way to buy oxygen cylinders, moved! The quality of the dishes is also OK, it may be the plateau, so the price is too expensive, and it can be understood. #Local food to eat #Taste the authentic old brand

The barbecue ramen is delicious, the environment is excellent, the yard is so comfortable

山路十九万的湾到这个地方，饿到半死，这个店就在住的酒店隔壁，装修还行看着也卫生，饥不择食点了汤锅 ，口味偏四川风味，所有的菜基本扫光&hellip;&hellip;老板娘很热情的张罗加菜，服务也还不错！

慕名而来，不虚此行。高原牦牛肉确实比普通牛肉香的多，毛肚也特别脆嫩。我们把汤都喝完了。餐馆装饰也很漂亮，在帕米尔高原的特有的蓝天下，在院子里吹着23℃的凉风，比在内地呆着好过多了。

It&#39;s a worthwhile trip. The plateau yak beef is indeed more fragrant than ordinary beef, and the hairy belly is particularly crisp and tender. We finished the soup. The restaurant decoration is also very beautiful. In the unique blue sky of the Pamir Plateau, the cool breeze of 23 ℃ is blowing in the yard, which is much better than staying in the mainland.

餐厅装饰很漂亮，主要是牦牛肉很香，高原土生土长的肉质确实大不一样，天然带有一股香味，佐料都不需要加。这么特色的美食在其他地方真的吃不到。

The restaurant is beautifully decorated, mainly because the yak beef is very fragrant. The meat quality of the plateau is really different. It naturally has a fragrance and does not need to be added to the condiments. Such special cuisine is really not available in other places.

餐厅很漂亮，偏远高原上能装修成这样很难得 ，特别干净。位置好找，就在客运站边上。朋友推荐的凉拌牛肚确实爽脆可口，牦牛肉汤锅货真价实，我们点的清汤锅，味极鲜美，隔壁桌说她们的微辣锅也浓香诱人。

The restaurant is very beautiful, it is rare to be renovated on the remote plateau, especially clean. The location is easy to find, just beside the passenger terminal. The cold beef belly recommended by a friend is really crisp and delicious. The yak beef soup pot is really good. The clear soup pot we ordered is very delicious. The table next door said that their slightly spicy pot is also delicious.

美味的高原耗牛肉，正宗原生态的鲜毛肚，带异域风情的装修风格，杠杠杠的！

Delicious plateau beef consumption, authentic original ecological fresh belly, with exotic decoration style, leverage!

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