The location is in the 4th floor of Joy City, Nankai, Tianjin. It has been open for a few years. Now many restaurants feel like this decoration. It is exactly the same. The dishes are generally the same. It is okay to eat casually. The pear soup is good. Some dishes are more oily.

Xiao Diao Li Tang (Joy City)

The incense of the stove, from the beginning only selling biscuits, then with stuffing. Now more than ten years ago, stand firmly in front of the food street. Food street as a tourist attraction, was abandoned by Tianjin people. But there are several traditional food shops here, which are still worth tasting, because locals also like it. The sesame cake is crisp and delicious, and the filling is also rich in flavor, and it tastes special.

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The vegetarian bag is famous. The vegetarian bag with bean sprouts and fennel eggs is a bit old. I also ordered a small meat bag, pancake fruit, pot bar vegetables, glutinous rice red bean porridge. I personally feel that the best thing is the small meat bag (^^) Arrived at the store at 10 o&#39;clock in the morning, no guests, the waiter wore a mask, Service and environment are good.

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🌟 The store manager said: More than four people are not accepted for dinner? No table in the store, no extra seat? Sauerkraut fish, no takeaway? Yes ✓ Yes, this store is so Didi Haoheng 🍎🍎🍎🍎🍎🍎🍎🍎🍎🍎🍎🍎🍎🍎🍎🍎🍎🍎🌸 Taier Sauerkraut Fish Address: No. 1111 Zhaojiabang Road, 3rd floor of Meiluo City Time: 10:30-21:30 Transportation: Metro Line 1/9/11, under Xujiahui subway station, walk to 🌟 I have been looking forward to it for a long time~ I finally have the opportunity to try it~~ We workday about 8 pm I arrived around the point, I didn&rsquo;t expect to still have to queue up~ but fortunately there is only one table in front. I ate 📸 after a while. The environment design of the store is still quite distinctive. It has its own unique style. There are bright stalls. The overall lighting is relatively dark. It feels quite narrow between the seats in this store. If it is true that more than 4 people will eat. . I feel really can&#39;t sit down | Old jar pickled fish^☆ Signature dishes~ The portion is large and small. According to the number of people you actually come to order, there are also side dishes in the pickled fish, but there are not many types. The main thing is that the ☆ who came to eat fish and the 2 friends ordered a medium portion. It seems that there are 2 fish in this pot (see 2 fish heads [smiling]) in fact, the amount is not very large. The fish meat is still relatively tender, but like the store advertised, sauerkraut is indeed better than fish 🐟 [naughty], the fish will still feel silky after eating~ but still Very good meal

The grilled fish that loves to eat Yunhai cuisine is still delicious. It may be now that the taste is lighter. It feels salty and spicy than it was when I was at school. It is better to accept people who don&#39;t like spicy food. Buluda is also a must-eat dessert, and the milk ice cream is delicious. The new mango eggs are a strange combination. The mango cold and chopped fried eggs. The yolk sticks to the mango jam. It is a bit like a sweet filling in a quicksand bag, but only two mango meats are spices to open and find eggs. The pepper-peppered eggs are delicious, but the small jar is not convenient to clip. Black Mitsubishi should order rice with rice, not should order rice, rice is mainly sauce, there is no food, the side dishes are a bit salty

My favorite is chicken wings, sweet and sour, salad like rainbow salad, this walnut cheese salad is a bit empty... beef stew rice is also very good. I want to eat a delicious dinner, and I want to eat healthy, and I want to see an appetite. I usually don&rsquo;t step on thunder when I choose Nana&rsquo;s house. Although the price of a chain store feels expensive, it still looks delicious online. In winter, three girls ordered two salads and one meal, which was enough to eat haha, holding the winding up. The view is good, it is a girlfriend gathering to take pictures and punch in.

The current restaurants are very roll, the service is very good, and the ingredients are also very fast, the quality is high, it can be said that you get what you pay for, you don&#39;t have to take it yourself, you can send it to the table so that you can eat comfortably, recommended!

地点在天津南开大悦城4层南区，开了有几年了，现在好多餐厅感觉都是这种装修，一模一样，菜品一般般，随便吃吃还行，梨汤不错，有些菜比较油

小吊梨汤菜量还是挺足的，一个人两菜一汤居然没吃完，这些菜两个人吃也足够了1.传统梨汤吊配一个小杯子，倒出来慢慢喝，有些稠，但不腻2.宫保两样，不错，微辣，肉和虾仁的搭配，肉质嫩，花生多了点3.京葱爆羊肉，一般，可能吃不惯大葱的缘故4.贡丸大烩菜，四个大肉丸很实在，不是面粉团子是猪肉，汤内还有粉丝、豆腐和一些菌菇，不咸不淡

The amount of small hanging pear soup is still quite enough. One person has two dishes and one soup. These dishes are enough for two people. 1. Traditional pear soup is hung with a small cup, poured out slowly to drink, some thick, but not greasy 2. Gongbao two kinds, good, slightly spicy, meat and shrimp match, meat tender, Peanuts are more 3. Beijing onion mutton, in general, may not eat the reason of the onion 4. Gongwan big leek, four big meatballs are very real, not flour dumplings are pork, there are fans, tofu and some mushrooms in the soup, not salty or light

好酒需要好菜来搭配，不过他们家的酒确实不错，纯粮食酿造，喝多少都不会上头，不会影响第二天的工作，而且酒喝下去非常绵柔，口感好！

Good wine needs good dishes to match, but their wine is really good, pure grain brewing, drinking much will not be on the top, will not affect the next day&#39;s work, and the wine is very soft, taste good!

四点多来排队，排队的人已经很多了。6点才进去。可见这个餐厅多火爆。记得五年前在北京吃过一次，今天一看菜单，发现价格没变。也算良心餐厅了。小吊梨汤和梨球果仁虾是每桌必点。鱼不是浓重的橙子味，就是那么一点点的橙味和鱼融合的刚刚好。还值得推荐的就是他家的烤鸭，皮酥肉嫩，但是赶上人多就要等好久。下次要试试他家的牛肉烩饭。

There are already a lot of people in line at four o&#39;clock. I only went in at 6 o&#39;clock. It can be seen that this restaurant is very popular. I remember to eat it in Beijing five years ago. Today, I looked at the menu and found that the price has not changed. It is also a conscience restaurant. Xiaohang pear soup and pear ball nut shrimp are a must for every table. The fish is not a strong orange flavor, but a little orange flavor and fish are just right. It is also worth recommending that his roast duck is tender, but it will take a long time to catch up with the crowd. Next time I will try his beef stew rice.

大悦城逛累了，找个地方吃饭，由于和老妈两个人&hellip;西餐日料觉得不适合她，小吊梨汤索性午饭选择这里！下午一点半到店，前面还有八桌在等位，太火爆了吧！以前都是在北京吃的，现在开在天津，觉得也好方便，装修也别具特色，服务员热情洋溢。梨汤必点，银耳熬制，非常浓稠！两个人肯定喝不完，灌水壶带走继续喝！小豆凉糕，冰凉甜甜的红小豆制作，而且还有一点奶香。豌豆黄，这个豆子味儿特别重，不像小豆凉糕那么甜，淡淡的！素烧鹅，外面一层干豆皮里面卷着香干香菜香菇等等,老味道，蘸料也不错！牛肉烩饭，一大份，牛肉超大块，不塞牙，跟小时候吃的咸饭一样，超爱吃！

Joy City is tired, find a place to eat, because the two of you and my mother... Western food and Japanese food don&#39;t feel suitable for her, Xiaohang pear soup simply chooses here for lunch! Arrived at 1:30 in the afternoon, there are eight tables waiting in front of the table, too hot! I used to eat in Beijing, but now I am open in Tianjin. I feel that it is convenient, the decoration is unique, and the waiter is enthusiastic. Pear soup must be ordered, white fungus boiled, very thick! Two people must not finish drinking, and the kettle will take away and continue to drink! Xiaodou Liang Cake, cold and sweet red beans are made, and there is a little milky fragrance. Peas yellow, this bean tastes particularly heavy, not as sweet as Xiaodou Liang Cake, faint! Vegetarian roast goose, a layer of dried bean skin outside, rolled in the fragrant dried coriander mushrooms, etc., old taste, marinade is not bad! Beef rice, a large portion, beef oversized, no teeth, like the salty rice eaten as a child, super love to eat!

记得刚开业时人满为患，趁着热度略减时拔草。下午五点钟拿到牌号，等位时可以领一枚&ldquo;鸡蛋夹一切&rdquo;不用饿着肚子，四十分钟左右排到，时间还可以。厅堂布置感觉很像南京大排档，浓浓的京味儿，桌子都是对角排列，氛围和南京大排档类似。养生爱好者到哪都会点秋葵山药，食材每样都喜欢，不过这道菜味道偏酸了，而且秋葵有点干，有一丢丢失望。小煎猪肝是一道特色菜，颜色满分，猪肝一点异味都没有，肉厚实，软嫩，满分推荐。梨球果仁虾，每只虾开背炸酥，虾壳甜甜的可以直接吃，底部是梨球，咬开后，梨球是脆的，水果味儿保留的很好~干酪鱼，口感像补丁，奶酪味淡淡的，豌豆黄虽然不如在护国寺好吃，但味道也相当正宗了，再也不用打着高铁去吃了。小吊梨汤几乎是每桌必点，梨汤浓稠、口感醇厚，最后没喝完&ldquo;打包&rdquo;带走了~作为豌豆黄爱好者，就冲着这些糕点也会再来的~

Remember that when the opening was overcrowded, weeding while the heat was slightly reduced. I got the brand number at 5 o&#39;clock in the afternoon. When I waited, I could get a &quot;egg clip everything&quot; without starving. It took about 40 minutes to get there. The time was OK. The layout of the hall feels very similar to Nanjing food stalls, with a strong Beijing flavor, the tables are arranged diagonally, and the atmosphere is similar to Nanjing food stalls. Health lovers will order autumn sunflower medicine everywhere, and the ingredients are like everything, but this dish tastes sour, and the autumn sunflower is a bit dry, and there is a loss of hope. Small fried pig liver is a special dish, full color, pig liver has no smell at all, thick meat, soft and tender, full score recommended. Pear ball nut shrimp, each shrimp opens the back fried dumplings, shrimp shells can be eaten directly, the bottom is pear ball, after bite, the pear ball is crisp, the fruit taste is very good~ cheese fish, taste like patch, cheese tastes faint, pea yellow, although not as delicious as in Huguo Temple, but the taste is quite authentic, No longer have to take the high-speed rail to eat. The small hanging pear soup is almost a must for every table. The pear soup is thick and mellow. In the end, I didn&rsquo;t finish the &ldquo;packing&rdquo; and took it away. As a pea yellow lover, I will come back for these pastries.

那个梨汤好好喝，我们每个人点了一吊，然后还有那个鱼也好好吃，像是用奶油加奶酪做得，忘记了菜名，只好用图片表示，第三张也挺好吃的，里面夹在着鸭肉，再放点蒜丝，放蒜丝可以去味，具好吃。第四张的上面那张是一个牛肉饭，虽然某团上许多人都点了这个菜都说好吃，对于来自南方的我来说味道有点重，有点腥。左下方那个图三的完整版，右下方也还行，本来还有一个菜，忘记拍了，两个人平均花了73元吧，点了七个菜，吃的有点撑。为了吃这个饭我们等了两个小时，都快饿晕了，但是吃完后感觉等得也值了。

The pear soup was delicious, we each ordered a hang, and then the fish was delicious, like made with cream and cheese, forgot the name of the dish, had to use the picture to indicate that the third one was also very delicious, inside it was sandwiched with duck meat, and then put some garlic shreds, garlic shreds can be tasted, delicious. The top of the fourth one is a beef rice, although many people on a certain group have ordered this dish and said it is delicious, for me from the south, the taste is a bit heavy, a bit fishy. The complete version of Figure 3 on the bottom left, and the bottom right is also OK. There was originally a dish. I forgot to take it. The two people spent an average of 73 yuan. I ordered seven dishes and it was a bit supportive. We waited for two hours for this meal, and we were almost hungry and dizzy, but after eating, we felt that it was worth it.

小吊梨汤在大悦城南区四层，因为我们人多大桌需要等位，等位时顺便排了一个他家的鸡蛋加一切，就是水煮蛋中间加酱料，八种口味可选，味道还不错~

Xiaohang pear soup is on the fourth floor of Joy City South District. Because we need to wait for a table, we have a big table. When we wait, we have arranged an egg and everything in his house. It is a sauce in the middle of the boiled egg. Eight flavors are optional. The taste is not bad~

Xiao Diao Li Tang (Joy City)

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