The green curry lentil gratin is what dreams are made of, had to order a second. And the watermelon salad is insane. - Kitchen was more than happy to make dishes vegan to meet my dietary needs.
Summerlicous 2015 was great! Did not disappoint
This place is phenomenal. Like, to die for. Singapore slaw, lobster ravioli, scallops, tofu, sashimi tuna, molten lava cake - all is so good. Go here.
Singapore slaw and Green Curry Chicken are the winners here. Read more: http://jamiesarner.com/toronto-restaurant-reviews/lee
It was incredible! We were a group of 20 with set menu of all the chef highlights and all was of high quality and tasty. No too spicy. The black cod was my favourite followed by the Singapore slaw
The octopus was amazing! Also get their specialty Slaw
Cheeseburger spring rolls are awesome
The highlight of my experience was the dessert: French and Chinese Tong Yuen. They were warm, squishy dumplings with chocolate nougat fillings. Highly recommended.
Everything on the menu is just bursting with flavor. Really awesome. But the Singapore Slaw - their signature dish - is an absolute must.
Ordered the Mexican goat cheese tart, Lee sasur signature slaw w 18 ingredients!!! Four satay and chick pea fritter. Delicious!!!!!!