🌟 The Bund Hui 🌟👉 The decoration style of the old Shanghai bungalow, the dishes are exquisite, the taste is authentic, the Michelin two-star chef is personally sitting in the town, and there are 11 delicious dishes in the full banquet of Manhan 👍 Remember to book in advance. 😘 It is highly recommended to remove the Chinese velvet crab powder lion head, braised river dolphin fish, rattle oil paste, braised belly, Sixi roasted stew, Shanghai local braised pork, etc. There is also a parking space at the door, parking is convenient 😋🚗 No. 2 North Section of Zhuque Street

外滩汇

[Taste] I have to say that this is one of the best Beijing pots I have ever eaten in Xi&#39;an. The meat smell is full of mouth. The meat products used by the boss are definitely not to say. The sesame sauce is also salty and moderate, very delicious and not greasy. [Environment] The environment is very characteristic and quiet, making it very comfortable to see people. [Service] The service is okay, sometimes it is understandable that there are too many guests to serve.

Xi&#39;an local dining and leisure and entertainment brand has been established for many years. Good location, parking is more convenient. There is also a bath center next to it. The environment is elegant, the second floor is a private room, and the seventh floor is a hall. The flow of people is moderate, but basically it is necessary to make an appointment in advance to compare insurance. Of course, the dishes are rich in variety and variety, and the taste is great.

&quot;I love wine to the slightest romantic and comfortable&quot; When I went to Yongning Gate for dinner and shopping, I accidentally found this small Qing bar hidden by the road 🍸 Every time I entered the door, it was full of Christmas 🎄 There was lazy music in the atmosphere speaker, turn on the warm yellow light and light a few candles 🕯️ and friends. From the microscopic 🥃 looking at the starry lights on the road outside the window, the warmth has a more figurative shape at this moment. It is really not my favorite faint wine. George Moonlight newly brewed whiskey 🥃, coconut nut 🌰 wine and chocolate 🍫 bitter wine mixed taste collision 💥zun is good to drink. Very suitable for small sisters who don&#39;t drink often 🍸 Ghost guy doesn&#39;t drink tea, special cocktail containers are also very novel 🍵 The innovative taste of wine and tea is very good #Xi&#39;an Bar #Xi&#39;an Qing Bar #Where to go on weekends #Qing Bar #Atmosphere

The afternoon sun was warm on my body, and I couldn&#39;t help but want to have a cup of coffee. My girlfriend and I met as we had a secret base. Dafu Coffee Experience Hall Address: Shop 75, North Section of Zhuque Street Business Hours: 10：30&mdash;20：00 Every time you come to this place, you have to taste a new bean. Hand-washing is the most original way. At this time, the spring is full of spring. Come to this scene and have a cup of Colombian romantic cherry blossoms. It is suitable. Hand-made coffee (Colombia romantic cherry blossom): This bean is a bright flavor with a partial floral flavor, with strawberry jam, floral aroma, soft fruit acid and some spiced tea. When grinding beans, you can smell a refreshing fragrance, hand-washing if red wine-like color, cool and transparent, lips and teeth left in fragrance, really a taste buds of enjoyment. There are many boutique coffee beans in the store, such as my favorite Rose Summer, which is a good heart for hand-cooked lovers, but a small but very tasteful store, so that you can relax in this quiet store and feel the joy of coffee. #My coffee diary #Hand-cooked coffee

The local old store is open 24 hours a night. The place is very easy to find. I like his soup lamb, the meal is very fast, and I just sat down after ordering the order. The soup is delicious, the meat is very bad, and the crescent cake is very good.

🌟外滩汇🌟👉上海老洋房的装修风，菜品精致，口味正宗，米其林二星大厨亲自坐镇，更有11道满汉全席里的绝味佳肴👍包间一定要记得提前预定哦。😘现拆中华绒蟹粉狮子头，红烧河豚鱼，响油鳝糊，红烧肚当，四喜烤麸，上海本帮红烧肉等等，都强烈推荐。门口也有停车位，停车便利😋🚗朱雀大街北段2号

外滩汇朱雀大街上一家老字号本帮菜！在老上海洋房里有私密包间也有有腔调的雅座。从红烧肉到鳝糊，从刀鱼到河豚，从划水到肚裆，从茭白到茨菇，再加上青团和生煎，每一口鲜美都不忍停箸！ #本帮菜 #老字号 #老街上的老字号店铺 #当地才能吃到的美食

A time-honored local dish on Zhuque Street on the Bund! There are private private rooms in the old sea room and elegant seats with accents. From braised pork to paste, from knife fish to puffer, from paddling to navel, from white to mushrooms, plus green groups and fried, every mouthful is delicious! #Local cuisine #Old brand #Old brand shops on the old street #Local food to eat

正宗本帮江浙菜 ✨外滩汇✨ 老上海的装修风格，复古珐琅彩吊灯在拱形门洞边，映射出泛着阵阵暖意的黄光💡颇有格调、轻奢精致感尽显。招牌红烧肉，优质五花肉裹满炖制后的糖色，油光闪亮、勾人心魂😋 咬开肉皮，浓郁的肉香在口腔中释放👄 咬到肥肉入口即化、滑嫩非常，瘦肉不柴，层次分明。响油鳝糊，酱香味十足，肉质鲜美，配上菌菇🍄和笋丝，给原本的酱香增添了几分清爽的口感。红烧河豚鱼🐟/太湖醉虾/ 野生小茨菇烧肉。快来感受本帮江浙菜。🚗地址：朱雀大街北段2号 #浪漫约会餐厅 #当地才能吃到的美食 #我的深夜食堂 #排队也要吃的火锅

The authentic local Jiangsu and Zhejiang cuisine ✨ Bund Hui ✨ The decoration style of old Shanghai, the retro chandeliers are on the side of the arched door, and the yellow light with warmth is reflected in the style, light luxury and exquisiteness. Signature braised pork, high-quality pork is wrapped in cured sugar color, oily and shiny, and it is refreshing and refreshing. The rich meat fragrance is released in the mouth. The paste is full of oily paste, the sauce is full of fragrance, the meat is delicious, and the mushrooms are served with silk and silk, adding a little refreshing taste to the original sauce fragrance. Braised puffer fish 🐟/Taihu drunk shrimp/ Wild Xiaoz mushroom roasted meat. Come and feel the Jiangsu and Zhejiang cuisine. 🚗 Address: No. 2 North Section of Zhuque Street #Romantic Dating Restaurant #Local Foods to Eat #My Late Night Canteen #Hot Pots to Eat in Line

好久没有吃过这么正宗的红烧划水，红烧肚档了，浓油赤酱甜鲜软嫩，香绝了！鲜掉眉毛的刀鱼，河豚🐡，蟹粉狮子头，白切鸡熏鱼，太湖醉河虾，响油鳝糊，百叶包，生煎青团全是经典本帮菜！独栋洋房🏡设计，低调私密，大厅包间一应俱全，商务宴请，家人聚餐都能安排妥当！ #尝一尝地道老字号 外滩汇：朱雀大街北段2号

I haven&#39;t eaten such authentic braised paddles for a long time, braised belly stalls, thick oil red sauce is sweet and soft, and the fragrance is absolutely delicious! Fresh eyebrows of knife fish, puffer dolphin 🐡, crab powder lion head, white cut chicken smoked fish, Taihu drunk river shrimp, sound oily paste, blinds, raw fried green groups are all classic local dishes! Single-family bungalow 🏡 design, low-key privacy, private rooms in the hall are all available, business banquets, family dinners can be arranged properly! #Try the authentic old-fashioned Bund Hui: No. 2 in the north section of Zhuque Street

在西安，想请贵宾吃正宗上海本帮菜，一定要来【外滩汇】！位于朱雀大街与友谊西路十字西北角的【外滩汇】装修就是上海老洋房的风格，服务温馨惬意、菜品精良考究、口味正宗鲜美！这里不仅有米其林二星大厨亲自坐镇，更有11道满汉全席里的绝味佳肴！👉【现拆中华绒蟹粉狮子头】完美还原满汉全席古法配方。【红烧河豚鱼】古法烧制，保留河豚鱼本真味道，肉质细滑扯骨脱肉。【响油鳝糊】活鳝现开，肉质爽滑，鲜甜浓郁，好吃到我吃完了才想起拍照。👉【红烧肚当】选取18斤左右的鱼腹，传统浓油赤酱烧制而成，上桌大气有排面，入口浓郁满口香；【四喜烤麸】采用现发的水面筋，先炸后汆再用文火慢烧，口味鲜甜，必点菜之一；【上海本帮红烧肉】九九见方，受热均匀，纯黄酒烧制，不含一滴水，色泽诱人 肥而不腻 强推必点！

In Xi&#39;an, if you want to invite VIPs to eat authentic Shanghai local dishes, you must come to [Bund Hui]! The decoration of [Bund Hui] at the northwest corner of Zhuque Street and Friendship West Road is the style of an old Shanghai bungalow. The service is warm and cozy, the dishes are exquisite, and the taste is authentic and delicious! Not only are there Michelin two-star chefs sitting in the town in person, but there are also 11 delicious dishes in the Manhan full table! 👉 [Now dismantle the Chinese velvet crab powder lion head] Perfectly restore the ancient recipe of Manhan full table. [Braised puffer fish] Ancient method, keep the puffer fish true taste, the meat is fine and slick to remove the meat. [Ringing oil paste] The live simmer is now open, the meat is smooth and smooth, fresh and sweet, and it is delicious until I think of taking pictures after eating. 👉 [Braised Belly Dang] Choose about 18 pounds of fish belly, burned from traditional thick oil red sauce, the table atmosphere has rows, the entrance is full of fragrance; [Four Happy Roasted Bake] Using fresh water glutinous, first fried and then slowly burned with Wenhuo, the taste is fresh and sweet, one of the must order; [Shanghai local braised pork] Nine nine square, evenly heated, pure yellow wine roasted, without a drop of water, attractive color fat but not greasy, strong push!

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