Ma jia lao liu shui pen niu yang rou yang za gao

Water basin lamb and miscellaneous liver soup is one of Xi&#39;an&#39;s famous cuisines. I don&#39;t know why it is called a basin, but the bowl of sheep soup is really big. The high soup made by the bones is bright, and the noodles are sprinkled with onion and coriander, which is refreshing and delicious. Generally a bowl of soup with two clams, clams are divided into triangles, semi-circle, round and other forms, chewing very crisp.

Trip Gourmet Awards 2023

High-quality raw meat fried high-quality and ordinary difference is the amount of meat, high-quality meat will be more, raw meat fried is also beef, but not cooked meat, meat must be fried first, the taste is more fragrant, I want the machine cut good , the taste is very fragrant, The taste is very good. The cold skin of the hemp sauce is very fragrant and the taste is very fused. Sugar and garlic are mainly greasy [mentmint] Environment: The place is actually very large and very orderly [service bell] Service: good, waiting for the call to eat

Trip Gourmet Awards

Top 20 Light Bites

The best skewers of meat, very fragrant fish willow, personally feel good, the fish meat tender yak belly bean skin is very delicious, wrapped in hemp sauce and chili roast beef waist is very tender original glutinous glutinous just sprinkled with salt, the smell of meat roast chicken crispy bone is also very fragrant, tastes good lamb tastes good, No Eight Treasures Porridge Slightly sweet, greasy Apricot Peel Water There are two flavors, the taste is OK Secret sauce cake There are chili and sauce in it, very fragrant dry cake This cake can add meat [mint] Environment: OK, it needs to be equal [service bell] Service: good

It was very lively when the meal was served, everyone sat at the table, it was clean. High-quality lamb is soaked, the lamb is very fresh, the lamb is large and delicious. The smaller the wonton, the more delicious, the fuller the soup, the taste is very good.

There are actually ice cream here, and ice cream is really good, so many people come in directly for the ice cream here. Generally speaking, although the price is a bit high, the materials are indeed good and the taste is excellent.

Just at the entrance of Huimin Street, it is very easy to find. I went at noon, there were more people in the store, and I could pick it myself or break the machine. The bubble dumpling is a big bowl, two people eat enough, the weight is very large, the taste is not bad.

Strong fireworks, this is the best way to open Xi&#39;an natural roast lamb chops, that is 100% necessary, less this fat and not greasy lamb chop taste, how can you count Xi&#39;an? I have his meat sandwich, the taste is absolutely authentic, the bacon is very tasty, and then matched with the crispy Baiji, it is delicious. 😄😄😄

水盆羊肉和杂肝汤是西安著名的美食之一。不知道为什么取名叫水盆，不过盛羊杂汤的碗确实挺大的。骨头熬制的高汤透亮，面上撒了一层葱花和香菜，清爽可口。一般一碗汤配两个馍，馍分为三角、半圆，圆形等多种形式，嚼着非常爽脆。

看了白老师的《街头食物斗士》西安篇，种草了几家美食，马家老六就是其中之一。特意放弃了酒店早餐打着车过来吃，点了一份免肝肺的优质水盆羊杂，一份优质水盆牛肉，送了两块馍。汤很鲜，早上一碗下肚，全身变得暖洋洋，色色一一。

I saw Mr. Bai&#39;s &quot;Street Food Fighter&quot; Xi&#39;an article, and planted several delicacies, and Ma&#39;s Lao Liu was one of them. I deliberately gave up the hotel breakfast and took a car to eat. I ordered a high-quality water basin sheepskin, a high-quality water basin beef, and sent two pieces of cockroaches. The soup is very fresh, a bowl of belly in the morning, the whole body becomes warm, color one by one.

马家老刘水盆牛羊肉是本地最地道的西安味道之一。汤不腥不膻，都是美味的牛羊骨熬汤，羊杂汤内有羊肺，羊肝，羊肚，羊肠，羊头肉都切的很大块，吃起来特别过瘾。羊肉质量特别好，汤头浓郁，肉多实惠，生意爆满啊。

Majia Lao Liu Shuibo beef and mutton is one of the most authentic Xi&#39;an flavors in the local area. The soup is not fishy or stewed, and they are all delicious beef and mutton bone soup. The sheep soup has sheep lungs, sheep liver, sheep belly, sheep intestines, and sheep&#39;s head meat. It is especially enjoyable to eat. The quality of lamb is particularly good, the soup is rich, the meat is more affordable, and the business is full.

水盆羊肉味道很不错，还有羊杂也可以。

The water basin lamb tastes very good, and there is also lamb.

到了西安，不吃点正宗的，真心对不起自己。什么武圣羊杂割～满大街的连锁，完全入不得长安城！仍然开启的是泡馍格式，光吃肉，不吃馍，估计没几个能吃饱，路边摊制作工艺。绝了！

When I arrived in Xi&#39;an, I didn&#39;t eat some authentic ones, I was really sorry for myself. What Wusheng sheep mounds are full of chains, completely unable to enter Chang&#39;an City! Still open is the bubble format, just eat meat, do not eat, it is estimated that few can eat enough, roadside stalls production process. Absolutely!

老回民的味道，肉很烂，汤味道鲜美。

The taste of the old Hui people, the meat is rotten, the soup is delicious.

水盆羊肉味道美，肉烂汤香有特色。

The lamb in the water basin is delicious, and the meat is rotten soup is delicious.

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