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The meal at the Indigo Riverside Restaurant, as its story, is always unexpected. You must not think about eating noodle paste in a western restaurant, and you don't even think that the radish, the same meat, occupy the western table. Indie Ge is like this, let you taste the most authentic Xiamen taste in the most fashionable restaurant. [Jinxiu Seafood Club] exquisite plate, with Alaska crab legs, Arctic shellfish, octopus, prawns, green mouth and scallops. Personal favorite Alaska crab legs, huge crab legs before the table, you have used a knife to cut the shell, you can gently send the knife and fork, you can put the sweet crab meat into the mouth. Alaska crabs are spider crabs like king crabs. They are famous for their long legs and large crabs. The white crab legs are the best for umami. The Arctic shells are not small, and the ingredients are fresh. They are master chefs. Strictly check every day to ensure the crisp and delicious taste, people who like Arctic shells must love it. [ stewed pigeon] In recent years, Golden Lotus has become the new darling of the catering industry. Because of its super high medicinal value, it has long been regarded as gold in plants. The golden lotus stewed pigeon, the golden lotus is cool and the fire, the pigeon's sweet and sweet, combined, become a warm stomach and warm heart soup. In addition, the golden lotus flower prevents the three high health effects, and is also very suitable for white-collar workers with considerable work pressure. [Top Grill] The traditional BBQ practice is amazing. Connotation grilled salmon, sauted lamb chops, tender grilled steak, grilled chicken wings and sausage. Personally like the fried lamb chops and grilled chicken wings.
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