Located in the local Oeelikon area, there is a steakhouse named Rolli&#39;s Steakhouse, their signature is Wellington steak, which is weighed. The super large piece we ordered is enough for three people.

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Rolli's

At first glance, it is a very authentic Indian restaurant. The decoration is exactly the same as that of India. There are many Indian waiters in it. The waitress is beautiful. There are many varieties of Indian curry in it, and the red curry is the hottest.

This Restaurant &amp; Bar O, this can be said to be a very high-end western restaurant, the main French meal, the portion of the dish is really not big, so you have to eat something to cushion your hunger before eating.

If you like the taste of thick oil red sauce, you will definitely love this restaurant. Their dishes are very careful, and the boss is more hospitable and makes me feel very warm.

I ate fried pork chops with potatoes and carrots, a traditional German dish. This is my first time eating, it is great! The portion is large and I can&#39;t finish it. The service is good and the atmosphere is great. The restaurant has an outdoor area called Biergarten, covered with shade, and Germans like to eat and drink under the tree. The restaurant is very close to Charlottenburg Palace, so you can come here for a high quality and affordable German dish after visiting. I will come back again

位于当地Oeelikon区域，有一家名叫Rolli&#39;s Steakhouse的牛排馆，他们家的招牌就是惠灵顿牛排，是称分量的，我们点的那个超级大一块，三个人吃都够了。

当地很有名的牛排店，里面的牛排很嫩，牛排分很多种，按照部位自己选择，铁板牛排，直接生牛排在你面前烤熟，很有创意的哦，几分熟自己选择。

The local famous steak shop, the steak inside is very tender, the steak is divided into many kinds, according to the part of the choice, iron steak, directly raw steak in front of you to roast, very creative oh, a few cooked your choice.

来苏黎世乘机回国，头天住在苏黎世。在携程上找到了这家牛排馆，走路十几分钟就找到了，门脸不大，门口有露天座位。三个人来吃点了一杯瑞士啤酒，一个蔬菜沙拉，一个德克萨斯牛排和一个意面。牛排做的极为地道，味道独特，肉汁鲜嫩，可以在铁板上适当再加热，美好享受。强力推荐。

Come to Zurich to return home and live in Zurich the day before. I found this steakhouse on Trip.com and found it in ten minutes. The door was not big and there was an open-air seat at the door. The three came to eat a glass of Swiss beer, a vegetable salad, a Texas steak and a pasta. The steak is extremely authentic, unique, and the gravy is tender, which can be reheated properly on the iron plate for a good enjoyment. Highly recommended.

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