There is an appetizer, the bread is served first, but the bread sticks provided at each table are not given to us. Ask him to give it. The environment is pretty good in Switzerland, but it can't compare with domestic high-end restaurants. Lobster soup tastes good, full of shrimp flavor, recommended! The seafood in the paella is large, unlike other shops where they are small or chopped. The rice is raw, which Chinese people may not like. Lobster meat is not elastic, watery, soft, and not fragrant when grilled. It is not tasty. There is a Chinese menu and the price is a bit expensive.