Dannytong
April 2, 2025
The view is very good, the sea is outside the large French windows, the hygiene and service are no problem, both the front desk and the restaurant waiters are very patient.
The disadvantage is that the hotel facilities are not built, the first floor is piled with construction mud and sand, the landscaping in front of the hotel is blocked by a cordon, and the elevator is also a protective frame for construction. The overall feeling is that it is not ready for business. In addition, I must complain about the breakfast. All the fried food is cold, the bottom of the barbecued pork bun is very hard, and the salad does not have any leaves. I hope it will be improved.
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