Wakesurfing in Shenzhen
Wakesurfing in Shenzhen
Wakesurfing in Shenzhen
Guangdong
Shenzhen

2025Wakesurfing in Shenzhen|trip.com

Wakesurfing in Shenzhen
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No.1 of Activities in Shenzhen

Best time to visitApr-Oct(Open all year)

Introduction Wakesurfing in Shenzhen

Introduction
Some information may have been translated by Google Translate
Shenzhen, with its 260-kilometer coastline and excellent marine conditions, has become an ideal destination for wake surfing enthusiasts. The sea here is known for its calmness and openness. With the wake waves created by professional wave-making boats, players use the tow rope to pull them forward. After gradually mastering the balance skills, they can let go of the tow rope to "surf the waves" freely, complete turns, jumps and other actions. This artificial wave-making method overcomes the limitations of the instability of natural waves, making the surfing experience more controllable and more lasting.

Professional clubs provide tourists with all-round support. The coaching team has accumulated more than 2,000 hours of teaching time, using a "one-to-one" or "one-to-many" teaching mode, from basic action explanations to safety precautions, to ensure that every student can get started quickly. The equipment such as fully buoyant life jackets and anti-wear surfing suits, as well as the captain's real-time adjustment of wave conditions, further enhance the safety of the experience. Some clubs also provide dilution facilities, drinking water and photography services, allowing tourists to focus on enjoying the sport itself. Whether you are a novice trying it for the first time or an enthusiast pursuing advanced skills, you can find your own fun in this blue sea.

Trip Moments Wakesurfing in Shenzhen

Wakesurfing in Shenzhen Trip Moments
Shenzhen·Xiang Song.
深圳景點

Shenzhen·Xiang Song.

This restaurant features an aerial bamboo forest style, offering a tranquil and comfortable atmosphere that feels slightly removed from the hustle and bustle. Rice and Fish One of the signature dishes, this soup is made with fresh local crucian carp and rice flower fish broth, then enhanced with the noble mandarin fish, river shrimp, and white clams. The fish soup is fragrant and appetizing, with fresh and tender fish meat. Xitian Pork Absolutely delicious, only six ounces of marbled pork from each pig is used. Stir-fried over high heat, it is flavorful and has a delightful chewiness. Additionally, the chicken soup with radish sprouts and brown sugar glutinous rice cakes are also very tasty.
JKLMYKK
JKLMYKK
Shenzhen · Shunxin Small Gathering.
深圳景點

Shenzhen · Shunxin Small Gathering.

This is a seafood restaurant, and their claypot baked seafood is really delicious. Lava Head Flowing Roe Shrimp A lot of shrimp roe flows out, with a salty and fragrant taste, combined with a QQ egg-like texture, delicate and fresh, really chewy. Salted Egg Yolk Chicken Wings The taste of salted egg yolk is very rich, every bite is juicy, the juice is abundant, the fat and lean are evenly distributed, and it is not greasy. Salt Baked Fairy Clams The taste of salt baking is very fragrant, the fairy clam meat is plump, with a smooth and delicate texture.
JKLMYKK
JKLMYKK
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Shenzhen · Chao Xian Niu.
深圳景點

Shenzhen · Chao Xian Niu.

Loving hotpot all year round, enjoying hotpot with fresh beef is a great pleasure. A place with delicious and cost-effective food is definitely worth visiting multiple times. Beef Broth The most important thing about eating beef is the broth. This broth is made from beef bones, which is really fresh. Paired with fresh beef, it's simply top-notch. Five Flower Beef This doesn't need to be cooked for too long, just a short time and it's ready to eat. The meat is tender and fresh, with a crisp texture. Hanging Dragon Beef The beef is freshly cut, with a good balance of fat and lean meat. It tastes very fragrant, and it's even better when dipped in sauce. Additionally, their beef dumplings and beef balls are also very good and worth a try.
JKLMYKK
JKLMYKK
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Seafood Island Steamed Seafood in Shenzhen.
深圳景點

Seafood Island Steamed Seafood in Shenzhen.

This seafood restaurant gets very crowded during dinner time. The decor is seafood-themed, the environment is very clean and hygienic, the staff are very enthusiastic, and there are many varieties of food. Seafood lovers should not miss it. Baby Lobster High-end ingredients, simple cooking, freshly steamed baby lobster with plenty of shrimp roe, translucent shrimp meat, bouncy and refreshing after steaming. Prawns The prawns are still jumping when served, very fresh and sweet after cooking, with a bouncy texture. Scallops Steamed with seasoning in advance, fresh and flavorful, tender meat, very delicious.
YMCAlee88
YMCAlee88
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Shenzhen·Xi Shang Ge

Shenzhen·Xi Shang Ge

Juicy Braised Pigeon The outer skin is roasted to a golden, crispy perfection. When you take a bite, the pigeon meat is tender and juicy, with the juices bursting in your mouth, full of savory flavor. Sea Cucumber Pigeon Soup with Rice The rich pigeon soup is infused with the nourishing and delicious sea cucumber. The rice absorbs the essence of the soup, making each bite soft and flavorful. Dried Mushroom Pigeon Rice The unique aroma of dried mushrooms blends with the tenderness of the pigeon meat. The rice, enveloped in the fragrance of mushrooms and meat, offers a distinctive taste that makes it hard to stop eating.
MN129
MN129
Shenzhen·Yi Luo Guang Snail Noodles.
深圳景點

Shenzhen·Yi Luo Guang Snail Noodles.

This snail noodles shop offers authentic Liuzhou flavors, extremely flavorful and delicious. Roast Duck Snail Noodles The broth is very authentic, rich in flavor, and the rice noodles have a great chewy texture. The roast duck has crispy skin and tender meat. The best part is that you can get unlimited refills of rice noodles. Tiger Skin Duck Feet, Duck Web These two are must-orders. Each piece is very large and well-cooked, making it easy to bite off the bone. Cassava Sweet Soup Made with Guangxi yellow cassava, it has a soft and dense texture. Having a bowl of this sweet soup as a dessert after the noodles is just perfect.
MN129
MN129
Shenzhen·Daqin Xiaoyan.
深圳景點

Shenzhen·Daqin Xiaoyan.

The staff here are very enthusiastic and friendly. The dishes are served quickly, and the exquisite environment is perfect for taking photos. Chang'an Gourd Chicken The gourd chicken served in a basket is very cute. The chicken is roasted to perfection with a fragrant crispy skin, and every bite is full of flavor. Hand-grabbed Lamb Chops Although it looks ordinary, the taste is fresh and tender. It has a warming effect and is very healthy. Everyone loves it. Clear Chicken Soup with Handmade Chrysanthemum Tofu The presentation is beautiful, resembling blooming chrysanthemums. The chicken soup is rich and flavorful, and the tofu melts in your mouth. It's healthy and delicious.
JKLMYKK
JKLMYKK
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Shenzhen · Crispy Fresh.
深圳景點

Shenzhen · Crispy Fresh.

Double-flavored Yuan Yang Hot Pot Super healthy Poria soup base, made with various precious ingredients, simmered with fish meat, making it super fresh and healthy. The pickled cabbage old altar soup base is sour and spicy, very appetizing. Zhongshan Crispy Grass Carp Slices The meat is crisp and translucent, freshly sliced upon order. It only needs a few seconds to cook, high in protein, delicious and nutritious. Deep-fried Young Pigeon The fried young pigeon looks beautiful, with a crispy outer skin and tender, juicy meat.
JKLMYKK
JKLMYKK
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Shenzhen / China

Shenzhen / China

Shenzhen is a major sub-provincial city and one of the special economic zones of China. The city is locate on the east bank of the Pear River estuary on the central coast of southern province of Guangdong, bordering Hong Kong. With a population of 17.56 million Shenzhen is the fourth most populous city proper in China! Don’t be be afraid to take a taxi and walk around the city centre, so you can see how incredible this city is, and its street food that is excellent, as well as its buildings!
John Sanchez
John Sanchez
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Shenzhen·Wen He Ji Congee Hot Pot
深圳景點

Shenzhen·Wen He Ji Congee Hot Pot

For congee hot pot, you have to visit this old restaurant. They offer a wide variety of seafood at reasonable prices, which explains why so many locals come here. The soul of the congee base is enhanced with scallops, fresh shrimp, and pork offal. The more you cook the pork heart and intestines, the more tender they become. The congee is incredibly fresh, and I can easily devour 5 to 8 bowls in no time. You must try the palm-sized big head shrimp. When you bite into it, it's filled with shrimp roe, and the shrimp meat is plump and bouncy. The signature fatty beef with egg is also a must-try. The beef is evenly coated with egg, making it tender and delicious.
Klopmmn
Klopmmn
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Shenzhen·Hainanli.
深圳景點

Shenzhen·Hainanli.

This coconut chicken hotpot is really delicious. The dining environment is great, and the lighting is perfect for taking photos. Original Wenchang Coconut Chicken The Wenchang chicken is very tender, and after being cooked in the sweet coconut water, it becomes even more tender and juicy, with a hint of coconut aroma. Cured Meat Claypot Rice The rice is cooked with plenty of cured sausages and meats, each grain is distinct and absorbs the flavors of the cured meats. The crispy rice at the bottom of the pot is also very tasty. Coconut Milk Pudding The pudding has a delicate texture, with each bite filled with the flavors of coconut and milk. Having this dessert after a meal is truly satisfying.
JKLMYKK
JKLMYKK
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Shenzhen | Rustic Delights
深圳景點

Shenzhen | Rustic Delights

Rushan Oyster and Free-Range Chicken Pot When you visit, you must try their signature Rushan Oyster and Free-Range Chicken Pot. The oysters are 5+ grade Rushan oysters, each as big as a palm. The chicken used is free-range from the countryside, freshly slaughtered in batches daily for a more refreshing taste. The selected ingredients are simmered with a secret sauce, making the oysters juicy and delicious, and the chicken tender, flavorful, and chewy, leaving a lasting impression. Chicken Testicles Those who know, know the nutritional and health benefits of chicken testicles. The secret broth of the oyster chicken pot pairs surprisingly well with chicken testicles, effectively removing any gamey taste. When cooked in the pot, they burst with flavor in your mouth. Black Tiger Shrimp The fresh and lively 10-head black tiger shrimp is another must-try signature dish. Cooked in the pot, they are crisp, tasty, and full of fresh flavor.
Klopmmn
Klopmmn