Enjoy tea and dim sum and experience the slow-paced life of Guangdong people.

Guangdong people say "one pot and two pieces", which means a pot of tea and a few dim sum. "Enjoy" means "enjoy". "One pot and two pieces" can be found in the three meals of Guangdong people, not luxurious, just to live a leisurely life. Foshan is the most authentic area to inherit Cantonese culture. In Nanhai District, Foshan City, there is a Shunde Renjia Restaurant, which is a large restaurant with a seafood tank, and also offers cheap and delicious dim sum during the three meals of the day. 📍Address: No. 2, Hexi, Lianhe Road, Yanbu, Nanhai District, Foshan City 🚒Transportation: Free parking is available at the restaurant 🍖Dim sum recommendations: [Steamed Chicken Feet with Black Bean Sauce] is the most classic Cantonese dim sum. The crispy chicken feet are steamed with black bean sauce, and the skin is loose and the meat is smooth and flavorful, making it the first choice for dim sum. [Fresh Bamboo Beef Balls] Traditional beef balls are made by chopping the beef and then rolling it into elastic meatballs with bamboo sticks, hence the name fresh bamboo beef balls. The beef balls here have a very fragrant taste of dried tangerine peel. [Health Deer Antler Mushroom Dumplings] are vegetarian, with the fresh taste of mushrooms locked in the dumplings, which are delicious. [Mushroom and Meat Rice Noodles] is a unique Cantonese rice noodle, with rice noodles wrapped with mushroom and meat slices and steamed together, with the original taste. [Dried Vegetable and Salted Bone Congee] is a common congee for Guangdong people to clear heat and eliminate stagnation. Each bowl of congee has several large pieces of salted bone, which are delicious in congee. [Crispy Milk Pineapple Bun] does not contain pineapple, but refers to the appearance of pineapple, with crispy skin and soft bun. Unfortunately, two people can't finish six dim sum, so they have to pack the pineapple bun home. 💰Average cost: CNY 44