Crowne Plaza Appi Kogen Hotel Lee Chao Yuan Yakiniku Restaurant

#Japan and Korea Springtime Destinations The Wagyu feast presented by the Yakiniku restaurant includes selected ribs, beef neck (as shown in Figure 1), rare Kuroge beef sirloin (as shown in Figure 2) and local Ambi chicken (as shown in Figure 3). Each serving of Wagyu contains five pieces, which is mouth-watering. These delicacies are not only of excellent quality but also affordable. The whole set of dishes costs only 10,500 yen, which is only about 530 Hong Kong dollars when converted into Hong Kong dollars. It is worth mentioning that when shopping in places in Japan where domestic tourists rarely go, you can usually enjoy such a great value for money experience. #foodguide #foodtour #japanesefood #wagyu #japan #japantravel #japanesefood #japanesecuisine #beefneckset #kurogewagyu #kurogewagyusirloin #chicken