https://uk.trip.com/moments/detail/hong-kong-38-120219524
TmtravelerHong Kong, China
levelIconIntermediate traveler

Causeway Bay high quality izakaya 🏮

[Ultimate Hall] A high-quality izakaya in Causeway Bay🏮 Ultimate Don 💰$218 I got a plate of super beautiful sashimi rice bowl and everyone called it when I saw it 😋 Especially the scallops and red shrimp, super big! The meat is very fresh and sweet 🤣 There are also thick slices of tuna seaweed ~~ Mintaiko Tamagoyaki 💰$78 Mint flavor is very strong egg texture and little egg wrapped rice egg! Super soft cotton 🥰 The crab seeds enhance the taste. There is a little bursting texture when you eat it Ultimate Seafood Cup 💰$98 The top layer of caviar and salmon roe is very crunchy The tuna is moderately fat and bouncy enough 😊 The crabmeat and seaweed in the middle layer were very fresh and prominent The jelly underneath is sweet and sour and more appetizing and quite special🤓 Wine Thief Cheese 💰$58 Wine thief salty smell is heavy but fragrant, and soft cheese taste is quite match even crispy sesame wafer cake together to eat, the taste is quite special 🤣 but afraid of fishy friends should feel messy ~ Mikan Parfait💰$108 The top is espresso ice cream and Greek yogurt ice cream is not very sweet and mixed with sour Greek yogurt makes it taste less greasy, perfect for me who is not too sweet 😆 The bottom layer is the honeydew and jelly sour and sweet quite refreshing The whole dessert is quite delicious😚 💡𝙄𝙉𝙁𝙊 Rating📝: 8.5/10 Price: 💰$308 per person (including tax) Address📍: 11/F, Wing Kwang Centre, 28 Deng Lung Street, Causeway Bay Business Hours🕒: 𝙈𝙤𝙣 - 𝙎𝙪𝙣 & 𝙋𝙃 12:00 - 15:30; 18:00 - 23:00 ®️ #tmCauseway Bay ®️ #tmcwb ®️ #Ultimate Hall #seafooddon #sashimi #sashimi #japanesefood #food #jpfood #japan #japanfood #foodie #photogrophy #tbt #2024travelwish #register localexperience tester #foodphotography #register a hotel tester #register for a cruise tester #Free lounge replacement on Member Day 27th of every month
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Posted: Feb 26, 2024
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Causeway Bay

4.6/528 reviews
Hong Kong
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