[Liu'anju]- Looking forward to coming back next time😄

👉After work, I came to dinner and had no idea what to order. Fortunately, the uncle’s staff provided some recommended side dishes... · Trio of Double Treasures (Meal A) $268 📌Minglu Garlic Chicken (half chicken) ~ The chicken already has a base flavor, the meat is tender and salty, the skin is thin and less fat, but it still maintains its crispy skin, and you can't stop eating one piece after another. . . 😄 . 📌Steamed Haibanzai ~ Haibanzai's name means thin strips, but it's not thin at all, and it weighs more than a pound. . . The fish was steamed to perfection, drizzled with soy sauce and served with ginger and scallions, it was simply irresistible. 🤤 . 📌Pineapple Sweet and Sour Pork $98 ~ The fried flour skin is light and crispy, each piece is attached with a small amount of fat and is covered with juice. The soul-sour sauce remains thick until the end, highlighting the chef's skills. ☝️Evening tea is $8/person, and free extra charge for the whole day is rare. All senior employees worked hard to push prices, took the initiative to carefully replace the tea with hot tea, and provided good service. Next time I will definitely try various nostalgic dishes that are rarely seen on the market. ☺️ . 🏬 Luk On Residence (Sheung Wan) 🚦 2/F-3/F, 40-50 Des Voeux Road West, Sheung Wan . ✅ follow IG: @shylau_ . #hkig #hkfoodie #hkfoodblogger #foodlover #deliciousfood #hkfoodstagram #手机食先 #CameraEatFirst #foodie #shylau #Lu'anJu #Sheung Wan #Dim sum #Snacks #Snacks #Nostalgic #Dimsum #LukOnKui #Sheungwanfood