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Tokyo's spicy miso ramen shop "Oni Gold Stick" opened in 2019 and has been well received. It has become a pilgrimage place to challenge the spiciness. This time, it also opened a new sister store in Causeway Bay, the first "Oni Gold Stick Beef Bone Broth Ramen". "Officially launched, it specializes in the extremely rich and deep-flavored milky white beef bone soup and a series of ramen with the theme of thick white soup. The president is determined to develop "Shiyi" beef white soup. The ingredients for the soup stock are actually quite simple, but each pot is cooked The soup uses up to 40kg of beef leg bones to cook, and the concentration is as high as 10 degrees. However, if you like spicy food, you can still choose to add the unique secret miso soup base of "Oni Gold Stick" directly sent from Japan. With five types of numbness and five levels of spiciness, ramen fans must try it. ⿁⿁⿁⿁⿁⿁⿁⿁⿁⿁⿁⿁⿁⿁⿁⿁⿁⿁⿁⿁⿁⿁⿁⿁⿁⿁⿁⿁⿁⿁⿁⿁⿁⿁⿁⿁⿁⿁⿁⿁⿁⿁⿁⿁⿁⿁⿁✿ Address: Shop G/F, 528 Jaffe Road, Causeway Bay # Sign up for hotel trial sleepers in July #Ramen