Wan Chai fresh Taiwanese cuisine 🍚

▫️ Opened a Taiwanese restaurant near Leighton Street in Wanchai 😋 The restaurant is decorated with wooden decoration, it feels very fresh ✨ After walking the street, go in to treat your stomach first 🤰🏻 🍜 Herbal Rib Noodles $76 ▫️ Super fragrant herbal flavor 👃🏻 It turns out that the soup is made with 7 kinds of Chinese herbs such as ginseng and marshmallow 😮 Very rich in ingredients 👍🏻 ▫️ Use thin noodles to hang the soup 🍜 The ribs are soft enough, the portion is very plentiful 🐷 Now the weather is starting to cool, after eating noodles and drinking soup, the body is really warm immediately ☺️ 🦑 Three cups of squid $70 ▫️The fried squid is very crispy, and the meat is still crispy and bouncy🦑 I usually eat three cups of chicken🐔 This time three cups of sauce with squid are unexpectedly quite good✨ 🐓 Change hand torn away chicken rice +$16 ▫️ Maybe the chicken relationship, the meat is quite firm 💪🏻 The rice is using pearl rice, a very large bowl 🍚😆 🍢Taiwanese Sausage $32 ▫️ It's the taste of Taiwan night market🥳 Adopt warm body black hair pork sausage, crispy crust with a little honey flavor 🍯 plus raw garlic slices spicy more delicious 🧄 🍑 Jelly Ball White Peach Oolong (with meal) $12 ▫️White peach oolong is fragrant and not too sweet, add jelly balls⚪️ My favorite drink has something to bite😬 🍯 Honey Kumquat Lemon (with meal) $14 ▫️ Sour and sweet, quite appetizing and quenching thirst 😝 Using Taiwanese four seasons orange, delicious but also rich in vitamin C🍋 can enhance resistance 💪🏻 hungry. Taiwanese canteen 📍G/F, 31 Xiamen Street, Wanchai #wanchai #wanchai #wanchaifood #taiwanese #wanchai #chantaiwancuisine #taiwaneserestaurant #taiwanesefood #taiwanesefood #saltedchicken #beefnoodles #hongkongfood #hongkongfoodreview #foodie #hkfoodie #foodiehk #ufoodphoto #hk #hkig #hkiger #hkfood #hkfoodlover #hkfoodblogger #foodhongkong #hkfoodpic