https://uk.trip.com/moments/detail/kita-ward-2016503-131487519
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[Kitashinchi, Osaka] Yakitori Sumiemon: the ultimate charcoal-grilled yakitori

-:+:-:+:-:+:-:+:-:+:-:+:-:+:-:+:-+:-+: 🇯🇵Kitashinchi, Osaka "Yakitori Sumiemon" Blissful yakitori grilled over charcoal -:+:-:+:-:+:-:+:-:+:-:+:-:+:-+:-+:       3-minute walk from Nishi-Umeda subway station. A yakitori specialty restaurant that opened in Kitashinchi on April 2, 2025. At the 20 counter seats, you can enjoy watching the yakitori being grilled right in front of you.    The chef's choice course includes 10 special skewers and 2 vegetable skewers, and costs 5,280 yen. You can also order additional skewers and a la carte dishes.    â–ŒDinner Omakase Course 5280 yen ・Kyoto White Chicken Thigh ・Thigh Thigh ・Round Heart ・Meatball ・Zucchini ・Furisode ・Gizakawa ・Yagen Nankotsu ・Harami ・Onion ・Gizzard ・Chicken Fillet    This dinner omakase course allows you to enjoy the exquisite combination of the juicy flavor of Kyoto White Chicken Thigh, the sweetness of the fat of the thigh, the chewiness of the round heart, the soft texture of the meatball, and the sauce.    In addition, the sweetness of the vegetables such as zucchini and onion, the elegant softness of the furisode, the crunchiness of the gizakawa, and the crunchy texture of the yagen nankotsu are also appealing. In addition, each piece was carefully grilled to bring out the best in the chicken and vegetables, from the tender meat of the bellies to the chewy gizzard and moist texture of the chicken fillet. â–ŒChicken sashimi 1,210 yen The soft flavor of the breast, the rich fat of the thighs, the elasticity of the heart, the crunch of the gizzard, and the delicacy of the chicken fillet were exquisite. â–ŒSeared local chicken 1,760 yen The balance of the savory exterior and the moist interior was perfect, allowing you to fully enjoy the flavor and freshness of the meat. â–ŒYakitori bowl 1,100 yen The juicy chicken with the savory sauce and the plump rice were exquisite, and every bite was filled with satisfaction. The owner has experience training at a famous yakitori restaurant, and is known for his attention to detail in grilling and seasoning. The relaxed atmosphere is perfect for a date or a meal after work. ───────────── â–Œ Yakitori Sumiemon 1F Koyo Building, 1-3-3 Sonezaki Shinchi, Kita-ku, Osaka City, Osaka Prefecture Reservations accepted Business hours: 18:00-23:00 Closed: Sundays and public holidays Access: 3-minute walk from Nishi-Umeda Station ───────────── #0 yen trip #Kitashinchi gourmet #Kitashinchi dinner #Kitashinchi yakitori #Osaka gourmet #Osaka yakitori #Osaka yakitori #Osaka trip
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Posted: Apr 25, 2025
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