MGM Macau Golden Hall Seafood Hotpot GIC: A Luxurious Feast for the Senses

Stepping into the MGM Macau Golden Hall Seafood Hotpot GIC is like entering a moving art gallery! The stunning decor, featuring lifelike butterflies and peacocks, is crafted by Suzhou artisans using Su embroidery, one of China's Four Great Embroideries and a national intangible cultural heritage. Each thread embodies the pinnacle of Eastern aesthetics. Dining in the "Su Embroidery Hall" while enjoying seafood hotpot is a feast for both the eyes and the palate! From seafood to red meats, vegetables, staples, and desserts, every ingredient is incredibly fresh. The service is meticulous and attentive, ensuring a seamless dining experience. 🌟 Must-Try Dishes: 🦞 Lobster Sashimi: Incredibly sweet and fresh, with a delightful chewy texture. 🐚 Scallop Meat: Juicy and tender, cooked for just 7 seconds for an unbeatable smoothness. 🥩 Snowflake Beef, Lamb, and Pork: Delicate texture and exceptional flavor. 🦐 Drunken Shrimp: Infused with the aroma of wine, every bite is a burst of flavor, with the shrimp roe being the highlight. 🍨 Lemon Coconut Ice Cream: A perfect balance of tangy lemon and sweet coconut, refreshing and not overly rich. From ingredient selection and service quality to ambiance and tableware details, every aspect reflects "Black Pearl" standards of excellence. Dining here is a top-tier experience for the senses! 【🍴 Restaurant: MGM Macau Golden Hall Seafood Hotpot GIC】 📍 Address: Macau Peninsula ⚠️ Be sure to book in advance—missing out would be a regret!