I took 800 photos in Quanzhou in one day (with some locations).

Here is a one-day Quanzhou travel guide: Morning: - 8:00 - 9:00: Arrive at Quanzhou West Street. West Street is the earliest developed street in Quanzhou, and it is full of the atmosphere of Minnan culture. You can taste Quanzhou's characteristic breakfast, Mianxianhu, at a street food stall. Mianxianhu is smooth and refreshing, and you can add ingredients like vinegar pork, large intestine, and shrimp according to your taste. Pair it with a deep-fried dough stick, and the taste is simply divine. While enjoying your breakfast, admire the arcade buildings on West Street and the morning market life. - 9:00 - 10:30: Walk to Kaiyuan Temple. Kaiyuan Temple is the largest Buddhist temple in Fujian Province, with a long history and deep cultural heritage. After entering Kaiyuan Temple, admire the magnificence of the East and West Pagodas, which are iconic landmarks of Quanzhou. The exquisite carvings on the pagodas showcase the superb craftsmanship of ancient artisans. You can also visit the Mahavira Hall and the Sweet Dew Precept Platform, and experience the solemnity and sacredness of Buddhist culture. Taking photos under the red walls of the temple is very photogenic. - 10:30 - 11:30: After leaving Kaiyuan Temple, head to the nearby Quanzhou Clock Tower. The clock tower is located at the intersection of West Street and East Street, and it is a landmark building in Quanzhou. It has a unique architectural style, blending Western and Minnan architectural features, making it one-of-a-kind. Take a photo near the clock tower to commemorate your visit and experience the historical changes of Quanzhou. Lunch: - 11:30 - 13:00: Choose a restaurant near the clock tower for lunch. We recommend trying Ginger Mother Duck, a dish made with old ginger and duck. After a long period of stewing, the duck meat is tender and juicy, with a strong ginger flavor and fragrant aroma. It is a famous dish in Quanzhou. Alternatively, you can choose Quanzhou Braised Pork Dumplings. The dumplings are filled with various ingredients, including braised pork, chestnuts, dried shrimp, mushrooms, and scallops. When eating, pair them with satay sauce, garlic paste, and other condiments. They are fragrant, sticky, and delicious. Afternoon: - 13:00 - 14:30: Take local transportation (such as the "Little White" sightseeing bus) to Quanzhou Tianhou Temple. Tianhou Temple is a temple dedicated to Mazu, and it is the oldest and largest existing Mazu temple in southeastern China. The architectural style here has a strong Minnan flavor, with red brick walls and swallowtail ridges highlighting the unique regional culture. Learn about the origin and development of Mazu culture, and experience the importance of Quanzhou as the starting point of the Maritime Silk Road. - 14:30 - 16:00: Next, head to Qingjing Mosque. Qingjing Mosque is the oldest existing Islamic mosque in China. Its architectural style blends Arabic and Chinese elements, with exquisite decorations such as ceramic tiles and wood carvings. Here, you can learn about the history and culture of Islam. However, please note that you cannot wear sleeveless clothes or short skirts when entering Qingjing Mosque. - 16:00 - 17:00: Stroll through the nearby streets and experience the old town atmosphere of Quanzhou. You can walk into some alleys and discover hidden traditional houses and specialty shops. If you have time, you can also try some local snacks, such as Four Fruits Soup and Manjian Cake. Evening: - 17:00 - 18:30: Enjoy dinner at a restaurant in the old town. You can choose a local home-cooked restaurant and try Quanzhou specialties like Oyster Omelette and Fried Vinegar Pork. - After 18:30: End your day's itinerary. You can choose to walk around the streets of Quanzhou city center and admire the night view, or head to a specialty teahouse or coffee shop for a break and savor the beautiful experience of the day. If you still have energy, you can also visit Quanzhou's night market and experience the nightlife atmosphere.