[Saiki] Shellfish and sashimi🐟 are cheap and fresh! ✨

The sea is right in front of you! A roadside station that boasts seafood⭐️ [Kamae Interpark Umibenoichi] Fresh shellfish and fish caught that day are lined up✨ Large yellowtail and amberjack swim gracefully in the fish tanks, and during the lobster season, there are so many lobsters that they make a rustling sound♪ The most recommended dish is the colorful, scallop-like Hiougi shellfish❤️ They are sold for 695 yen for 5 pieces, and you can eat them by heating each piece in the microwave for 1 minute, so if you try hard, you can enjoy them even at the hotel👍 It's the best with Oita's specialty kabosu♪ Enjoy gourmet food at the grill hut where you can have a seafood barbecue, the restaurant, and the snack corner, and there are wheelchairs and a nursing room at the tourist information center. The view is amazing because the sea is right in front of you! From Oita Airport, it takes about 2 hours via the Higashi Kyushu Expressway in a rental car 🚗 This is a roadside station that boasts seafood, which is my favorite ♪ 📍Address: 142-16 Morisakiura, Kamae, Saiki City, Oita Prefecture 🕰️Opening hours: 9am - 6pm #Kamae Interpark Umibenoichi #Saiki #Oita Trip #Oita Roadside Station #0 Yen Trip November