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djjjjjHong Kong, China
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A must-eat freshly made dumplings in Shenzhen! Xijiade Dumplings

address- Hi Kade dumplings Shop B1-11, 1st Floor, Qianhai Excellent INTOWN Shopping Centre, 5033 Menghai Avenue, Qianhai, Shenzhen Environment/Facilities - The store is in the basement, the storefront is not large, but the space between tables is relatively spacious. They are run in a civilian and down-to-earth style, not pursuing a high-end feel, focusing on approachable prices and food experience. As soon as you step inside, you will see a glass window at the door, through which you can see the staff busy wrapping dumplings, the movements are neat and very rhythmic. This design not only increases the visual enjoyment of the diners, but also makes the entire restaurant more vibrant and alive. Features- Kerry Fresh Vegetable Pot When served, it is served in the form of a hot pot with a fire underneath. The bottom of the pot is a slightly sour and spicy broth, which is golden in color. For those who are afraid of spicy, this level of spiciness is acceptable. The soup contains rapeseed, cabbage, and wood ear, among other vegetables. $19 to eat the sauerkraut mixed vegetable pot, the taste is relatively affordable. Of course, the bottom of this bowl wouldn’t be considered particularly outstanding, but it wouldn’t disappoint. If you’ve eaten a lot of heavy food before and occasionally want something light, the Kerry Fresh Vegetable Pot is for you. White rice This soup is really good with rice. The flavor of the soup is very moderate, with an appetite-boosting feeling. As for the portion of the dish, it was indeed more crumbly, probably more finely chopped. Although the quantity is not too much, it is definitely enough to eat to your heart’s content! Whether it’s the sour and slightly spicy taste of the soup or the taste of the dish, it’s able to satisfy your taste buds and appetite. Served with a bowl of rice, it is definitely a satisfying food enjoyment! Hi-san fresh dumplings At first glance, you may think that the dumpling skin is not thin enough. However, when you actually put it in your mouth and take the next bite, you’ll realize that it’s actually not as thick as you might think. The texture of the dumpling skin is just right, tough and thin enough to not have such a heavy flour flavor, but more towards a refreshing taste. And the most surprising thing is that the shrimp meat inside the dumplings tastes very delicious. With every bite, you can feel the freshness of the shrimp meat, as if the most delicious treat in the ocean is delivered to your taste buds. The texture of the shrimp meat is tender and blends perfectly with the texture of the dumpling skin. Price per person- RMB20 rating - 3.5/5 #Greater Bay Area Attractions
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Posted: Oct 6, 2023
Ann chau
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