[2025 Hong Kong Restaurant] Travel Guide for Gaylord Indian Restaurant (Updated May)

Today my friend said to take me to a Michelin restaurant 🤩 full of expectations 💕 It was Indian food, in fact I rarely eat Indian food 😂 However, I completely changed my mind after eating this meal, it turns out Indian food can be good 😋. This Indian restaurant has a history of 50 years, I was not born😂. The restaurant is very comfortable, the cutlery is particularly exquisite, and there are many choices of food styles, some dishes I have never eaten at all, friends who like to eat Indian cuisine can try. After seating, the clerk immediately served a pre-meal snack, crispy mint sauce ♡ Pure Tomato Soup The tomato flavor is very rich, tangy, with notes of mint leaves and Indian spices! ♡ Crispy Noodle Cake with Mint Sauce Street snacks, exquisitely presented. The noodle cake is very thin and crispy. Put potato chips and lentils, then pour in mint sauce to eat together. It has a special flavour! ♡ Indian crabmeat sandwich The crab meat is very rich and fresh, the sandwich is toasted crispy, paired with the onion and sauce, the taste is very good. ♡ Truffle Cheese Scones The toast is very smoky, with lots of black truffles on the surface, which is quite filling. It goes well with cheese soft heart. ♡ Charcoal Grilled Shark Roasted golden brown, the flesh is firm and has a mouthfeel. ♡ Goya Coffee Shrimp The shell has been removed for easy eating 😋 The shrimp meat is bouncy and refreshing, the curry sauce is very rich. ♡ Selected Assorted BBQ The prawns are super big, the shrimp meat is bouncy. The grilled meat is soft and juicy, slightly spicy and tasty. The lamb skewers rolls The lamb flavor and spices go well together. ♡Mojito The alcohol is not too strong, just right, mint fresh. ♡Mango Lassi The sweet and sour mango drink doesn't taste too sweet. Jazzy Indian Restaurant | @gaylordhkg 📍5/F, Prince Group Centre, 12A Peking Road, Tsim Sha Tsui ☎️(+852) 23761001 •♡•♡•♡•♡•♡•♡•♡•♡•♡•♡•♡•♡• #fooddiary #know how to eat #my food diary #foodie #food #foodpic #foodphoto #yum #yummy #delicious #tasty #camerafoodfirst #mobilefoodfirst #hkfood #hongkongfood #food #hkig #ighk #Jubil Indian Restaurant #Indian Cuisine #Michelin #Tsim Sha Tsui

This Indian restaurant is located in Tsim Sha Tsui It turned out to have been open for fifty years So the food is very authentic The environment of the restaurant is comfortable and beautiful There are many food styles to choose from Friends who like Indian food can try it 🔸Indian Crab Meat Tie $138 The biscuits are toasted very crispy, and the fresh and sweet crab meat is very delicious. After the crab meat is seasoned, it tastes quite strong with onion flavor😋 🔸South Indian Grilled Scallops with Eggplant Pineapple Jam $138 🔸Avocado Mango with Crispy Noodle Cake $58 This is one of the signature Indian dishes, the noodle cake is very crispy, the combination of avocado and mango is very fresh, very suitable as an appetizer 👍 🔸Truffle Cream Curry Chicken Fillet $218 This is one of my favorite Indian dishes, the cream and truffle flavor is very fragrant, the curry is sweet and creamy, the chicken fillet is very tender, quite delicious👅 🔸Grilled Jumbo Prawns $278 The jumbo prawns are really big. The restaurant uses Indian grilling method to cook them. The shrimp meat is very fresh and tender, and the meat is also very tender, very tasty🤩 🔸Indian Grilled Chicken $148 The chicken pieces are quite large, after grilling, they have a burnt flavor, bright color, and they taste very tender😆 🔸Truffle Cheese Toast $55 The toast has a lot of black truffles, quite rich in ingredients, and goes well with cheese😋 🔸Garlic Toast $40 The garlic toast is also excellent, the garlic flavor is rich🤪 🔸Lassi $65 The mango specialty drink is refreshing and cool. The mango flavor is very strong and the sweetness is just right #cablfoodreview Food: ⭐⭐⭐⭐⭐ Environment: ⭐⭐⭐⭐⭐ Service: ⭐⭐⭐⭐ (5 stars is a full score) 📍Jue Lek Indian Restaurant 5/F, Prince Group Centre, 12A Peking Road, Tsim Sha Tsui #hkfoodpic #foodstagram #foodiegram #foodiepic #foodporn #foodpic #foodphoto #foodshare #dinner #gaylord #indianfood #foodiehk #852food #foodielife #dinner #foodiehk #restaurant #foodreview #tsim Sha Tsuifood #foodiegram #cameraeatfirst #what to eat in Tsim Sha Tsui #indian cuisine

📍Gaylord Indian Restaurant 5/F, Prince Tower, 12A Peking Road, Tsim Sha Tsui 💰$228 for unlimited servings of 30+ authentic Indian dishes ➕$188 to upgrade to unlimited red/white wine and beer 🌟 Must-try recommendations: 1️⃣ **Freshly baked Naan**: Rich black truffle flavor! Perfectly paired with Butter Chicken curry sauce. 2️⃣ **Royal Curry Trio**: Creamy prawns, coconut mustard fish, and lamb Biryani bursting with spice layers. 3️⃣ **Crispy Snacks**: Samosas, shrimp balls, and BBQ mushrooms—all freshly fried and incredibly flavorful. 4️⃣ **Dessert Trio**: Rose syrup fried milk balls, mango Lassi, and Masala tea—a perfect ending. ✨ Ambiance: A 50-year-old establishment maintaining top-notch standards with colorful glass decor and Indian music, offering a full exotic experience. "$228 for Michelin-level Indian cuisine! Freshly baked Naan + unlimited mango yogurt—unbeatable value 💥" [Tips] ✅ Available Sundays from 11:30 AM to 3:00 PM ✅ Try the hidden combo: Garlic Naan rolled with curry lamb and pickled onions ✅ Book a window seat in advance for stunning natural light photos!

I wanted to eat Indian food tonight, so I found this Gaylord gaylordhkg on the Internet. Tasting Menu ($448) has 10 dishes, you can try a variety of Gaylord signature dishes, perfect for us who like to try everything😚Wine Pairing has 4 glasses of wine are + $ 188, extremely high value for money, highly recommended 🥂 First served snacks homemade crispy mouth crispy, dipped in mint sauce is very easy to eat can not stop 😃 🥢Amuse Bouche ： 🎈Pani Poori The famous Indian street snack😋 The fried pastry balls are filled with potato and lentil puree, poured with refreshing mint juice, the taste is very layered, not greasy😎 🥢前菜： 🎈Malabar Crab Taco Soft Roti wrapped in generously overflowing crab meat, very filling, full of freshness🦀 🎈Chicken Tikka Grill until the surface has a charcoal aroma, the chicken is very juicy🐔 🎈Lamb Galouti Kakab If you like to eat lamb, you can't miss it! The five-spice lamb cake has a strong lamb flavor, with prominent Indian spices, and a thin naan🐏 underneath 主要课程： 🎈Kadai Prawns 🎈Truffle Butter Chicken 🎈Dal Makhani -With garlic naan & saffron Basmati Pulao Rice The three main courses have seafood, meat and vegetarian dishes, and each sauce is obviously different, Prawn is tomato base, a little spicy, shrimp crispy and bouncy, very plentiful portion 🦐 Truffle Butter Chicken very creamy, black truffle flavor is very rich ☺️ Dal Makhani mainly red kidney beans and lentils, this with Garlic Naan very good! It is worth mentioning that the Naan here is really soft and delicious😇 甜点： 🎈Warm Carrot Cream Pudding 🎈Homemade ice cream 🎈Masala Tea At first I was worried that the carrot pudding would be too sweet, but not at all, however it is not like the texture I imagined 😅 Ice cream is good! Finally, there is a cup of warm milk tea to end 🧋 This time also added wine pairing, including 4 glasses of wine, each glass is very large, very generous 🤩🤩🤩 The wine is quite high quality, no price on the goods! Very worth adding 😏 Jules Indian Restaurant (Tsim Sha Tsui) 5/F, Prince Group Centre, 12A Peking Road, Tsim Sha Tsui

Jarquet Indian Restaurant is one of the number one authentic Indian cuisine in Hong Kong! Since its opening in 1972, it has been recommended by Michelin twice🌟 Both the environment and the food are excellent, and the price is civilian, very good value for money 👍🏻 The staff is very nice, and actively recommend dishes 🙌🏻 🥠《 ɢᴜᴀᴠᴀ ɢᴏʟ ɢᴀᴘᴘᴀs | Crispy Noodle Cake with Guava Juice 💲108》 It is one of the authentic street snacks of India! Thin and round fried noodle cake with beans and potato chips inside, pour the mint-flavored guava juice from the cup into the noodle cake and eat it - one bite at a time! 😋 Thin and fresh, zero greasiness ~ 🦐《 ᴛᴀɴᴅᴏᴏʀɪ ᴊᴜᴍʙᴏ ᴘʀᴀᴡɴs | Grilled Jumbo Prawns 💲268/2支》 Fresh prawns are thick and bouncy, seasoned with yogurt and spicy spices, which enhances the freshness 🐚《sᴏᴜᴛʜᴇʀɴ sᴄᴀʟʟᴏᴘs | South Indian Grilled Scallops with Pineapple Jam 💲148》 The grilled scallops are semi-purple sweet and sweet, large and thick - with eggplant puree as a base and pineapple jam, the combination is fresh, the taste is refreshing, sweet and sour and with a hint of coconut - very appetizing ~ 🥘《 ᴛʀᴜғғʟᴇ ʙᴜᴛᴛᴇʀ ᴄʜɪᴄᴋᴇɴ | Truffle Cream Curry Chicken Fillet 💲228》 The chicken fillet is slowly stewed with slightly spicy onion sauce and black truffle butter, rich and delicious, creamy, dipped in naan🫓 to eat very juicy, very good😋 🥟《ᴠᴇɢ ᴍᴀɴᴄʜᴜʀɪᴀɴ | Sweet and Sour Vegetarian Dumplings 💲148》 It's a Chinese-Indian fusion vegetarian dish - there are 8 large D vegetarian meatballs - The palate is soft and slightly spicy, and the sweet and sour sauce is very tasty! 🧀《ᴘᴀɴᴇᴇʀ ᴍᴀᴋʜᴀɴɪ | Creamy Tomato Stew Cheese 💲148》 If you don't want to eat cream repeatedly, try this cheese with sour tomatoes, low greasiness ~ and perfect with naan ~ 🫓《 ᴄʜᴇᴇsᴇ ᴛʀᴜғғʟᴇ ɴᴀᴀɴ | Truffle Cheese Scones 💲68》 Rightko ~ 🫓《ᴘᴜᴅɪɴᴀ ᴘᴀʀᴀᴛʜᴀ | Mint Layer Wheat Cake 💲48》 It tastes like Chinese-style hand-crawled biscuits 🍹《 ᴍᴀɴɢᴏ ʟᴀssɪ｜Mango Cheese 💲78》 A must-have for Indian food! This Indian restaurant can definitely be eaten again and again! 📍Gaylord Indian Restaurant 5/F, Prince Group Centre, 12A Peking Road, Tsim Sha Tsui #Jubil Indian Restaurant #Tsim Sha Tsui Food #Hong Kong Michelin Recommendation #Hong Kong Food Guide #Hong Kong Indian Cuisine

This Indian restaurant🇮🇳 is located in Tsim Sha Tsui, near iSQUARE International Plaza, featuring authentic Indian cuisine made with traditional spices, with a history of over fifty years as a guarantee of confidence👍🏻 The interior of the restaurant is spacious and comfortable, filled with Indian charm, and occasionally invites Indian musicians for live performances🎤🎶 🔹Golden Jubilee Non Vegetarian Tasting Menu - $448 per person 🔸Homemade Mango Chutney & Pappadums Crispy thin bread served with homemade spicy mango sauce. 🔸Pani Poori Indian street snack, crispy and slightly salty puff filled with mashed potatoes and lentils, topped with a refreshing non-alcoholic Mocktail mint. 🔸Malabar Crab Taco Soft corn tortilla topped with sweet and fragrant crab meat, with a hint of Indian spices. 🔸Chicken Tikka Chicken marinated in yogurt and spices, then charcoal-grilled, tangy and spicy. 🔸Lamb Galouti Kabab Spiced lamb patties are tender and finely minced, with a fragrant spice aroma and a slight char. 🔸Kadai Prawns Several shelled prawns sautéed with green peppers, onions, tomatoes, herbs, and chili, bursting with aroma. 🔸Truffle Butter Chicken Juicy and tender butter chicken pieces with a strong truffle aroma, the curry spices are relatively mild. 🔸Dal Makhani Black lentil curry slowly cooked with black lentils and kidney beans in cream and spices, smooth and delicate. 🔹Southern Scallops - $148 Grilled fresh scallops are juicy and springy, served on a bed of smooth masala eggplant puree, with a sweet and sour pineapple sauce. 🔸Garlic Naan Soft and moist Indian garlic bread, rich in wheat and garlic butter aroma. 🔸Saffron Basmati Pulao Rice Saffron with a sweet floral and musky aroma, Indian basmati rice grains are distinct and firm, full of exotic colors. 🔸Pineapple Raita Thick yogurt sweet and sour, with sweet fresh pineapple chunks. 🔸Gaja Halwa – Warm Carrot Cream Pudding Warm carrot cream pudding with a hint of rose aroma, sprinkled with crunchy cardamom. 🔸Kesar Kulfi Homemade Indian ice cream with cardamom and saffron. 🔸Masala Tea Masala tea brewed with Darjeeling black tea, elegant and rich with a hint of fruit aroma. --------------------------- Gaylord Indian Restaurant Address: 5th Floor, Prince Group Centre, 12A Peking Road, Tsim Sha Tsui

ᵕ̈ ᑋᵉᑊᑊᵒ ᵕ̈ ᑋᵉᑊᑊᵒ Jagen has been in Hong Kong for 50 years, and has won the Michelin-recommended Indian restaurant, Jue Lek, is the 5th floor of Prince Group Center in Tsim Sha Tsui where people come and go. 𝗪𝗛𝗔𝗧 𝗪𝗘 𝗢𝗥𝗗𝗘𝗥 ✨ Crispy Noodle Cake with Mint Sauce $118 As an appetizer, a little crispy fried noodle cake. Crispy than potato chips topped with green mint sauce. The mint juice is sweet and sour, which is very appetizing as an appetizer🤤 ✨ Five Spice Lamb Cake (two pieces) $78 After eating the crispy biscuits, my mouth is dry. It's perfect for eating this lamb cake. Nourish your mouth with its juices🤩 There is a small amount of spicy sauce on the lamb cake. It makes the lamb cake completely tasteless. The spicy taste makes my mouth water! ✨ Chili Garlic Shrimp $168 Large shrimp, each shellless. And covered in chili garlic. Spicy and sweet with a hint of nutmeg. Very delicious😋 ✨Truffle Cheese Scones $68 The truffle sauce spread all over the toast is very fragrant😍 Nann was going to have it with some sauce. Like the following two ✨ Creamy Red Tomato Stewed Cheese $148 The red one is ketchup, not spicy ✌🏻 The square pieces are cheese, which has a hard texture. It tastes very good ☺️ Fried cheese and sweet ketchup together with toast is really good! ✨Coconut Mustard Fish Curry $178 Of course you need curry to eat Indian food~ The curry fish with toast is great! I feel like I don't have enough cakes. Unfortunately, I can't eat enough 🤣 🍹Lassi $65 🍹 Virgin Colada $65 ᵕ̈ ᑋᵉᑊᑊᵒ ᵕ̈ ᑋᵉᑊᑊᵒ Gaylord Indian Restaurant 📍 5/F, Prince Tower, 12A Peking Rd, Tsim Sha Tsui ◇◇◇◇◇◇◇◇◇ #Gaylord #IndianRestaurant

Visited "Jue Lek Indian Restaurant" again, this time because a friend has never eaten Indian cuisine, to eat to take him to eat the best authentic Indian cuisine, here opened for more than 50 years, twice Michelin recommendation, completely confidence guaranteed, once you go to the restaurant has smelled extremely strong Indian aromatherapy, first-class environment ▪️IPaneer Pakora $68 🧀️ Crispy fried cheese The homemade Indian cheese is fried until crispy on the outside, smoky and full of mouthfeel on the inside, and carried with a minty sweet and sour sauce, traditional and delicious ▪️Southern Scallops $148 🦪South Indian Grilled Prawns with Eggplant Pineapple Jam The bottom is a soft grilled eggplant, topped with fried scallops fried to the outside and Juicy inside, sprinkled with spring onions and dipped in pineapple jam, although this starter is not like Indian cuisine at all, but very fresh and delicious ▪️Tandoori lumbo Prawns $238 🦐 Grilled Jumbo Prawns Prawns marinated with yogurt and Indian spices, then grilled until browned, the meat is very crispy and bouncy, full of spice flavor, with lemon juice for more freshness ▪️Tandoori Salmon Tikka $108 🐟Charcoal grilled salmon How ordinary salmon can be grilled until the outer charred meat is tender, juicy and tasty, really depends on the chef's skill, here all can be done, delicious salmon with dill honey mustard and lemon honey juice, really unexpectedly delicious ▪️Truffle Butter Chicken $228 🥘Coffee Truffle Cream Curry Chicken Fillet This curry uses secret curry sauce, onion, butter, cream, black truffle oil and then served with fried chicken fillet slow cooked ▪️Cheese Truffle Naan $68 🧀Truffle Cheese Scones Instant toast is stuffed with cheese in the middle, then spread with truffle sauce, served hot and fragrant, charred and fluffy in the mouth, lace cheese plus the taste of truffle sauce, just eat it is very tasty ▪️Garlic Naan $46 🧄 Garlic Toast A must-try recommendation is the classic garlic flavor, grilled to order, crispy and fluffy, fragrant garlic butter flavor, just as delicious as or with curry ▪️Virgin Colada $48 🍹 Special drink made with pineapple juice, lemon juice and coconut juice ▪️Mango Lassi $48 🥭 India's unique sweet drink, beaten with yogurt, milk and mango sauce, smooth like a smoothie 🏛️Gaylord Indian Restaurant 📍 5/F, Prince Group Centre, 12A Peking Road, Tsim Sha Tsui #gaylordindianrestaurant #gaylordindianrestaurant #gaylord #indianrestaurant #indianfood #indianrestaurant #kol #koc #foodkol #foodlovers #blogger #foodblogger #food #foodie #foodlover #foodforfoodies #hkfood #hkfoodie #hkfoodblog #hkfoodblogger #hkfoodstagram #hkfoodpic #hkfoodporn #hkfoodlovers #hkfoodie #foodguide #HongKongfood #cameraEatFirst #lonelyfoodieeverydayseries

Pepper Crisp with Mint Sauce Free The restaurant will serve a pre-dinner snack of pepper crackers with mint sauce to every seated customer. The crackers are strong with a strong peppery aroma, and the mint sauce is delicious, which is the prelude to the meal. Southern Scallops South Indian grilled scallops with eggplant and pineapple jam $148/4pcs Order a popular appetizer: South Indian grilled scallops with eggplant and pineapple jam ~ The scallops are plump and meaty, and are not fully cooked and are still a little raw in the middle. They are fresh and tender with a bit of refreshing taste! With eggplant puree as the base and pineapple jam as the background, this tropical combination is very fresh at first taste, refreshing, sweet and sour, and has the aroma of coconut shreds. Not bad! Pineapple Mushroom Medley Grilled mushrooms and pineapple $148 Another appetizer is the store's recommended appetizer, which is seasoned with Indian spices, mushrooms and pineapples, and then cooked through with charcoal. The ingredients are fresh and Indian-flavored, so the taste is not spicy but actually quite interesting. If you want to eat fruits and vegetables, you can eat this. Balti Bhuna Gosht Herb-roasted lamb fillet $178 Saffron Pullao Rice $68 Although we both like butter chicken, this time we listened to the waiter's recommendation and chose this roasted lamb fillet as the main course for the night~ It looks a bit ordinary but the portion is not small. The lamb fillet is cooked with red curry and a variety of spices. The overall taste and spiciness are strong, and the spice flavor is also prominent. The lamb fillet does not have too much fat but the meat is tender and has no sheep smell. It is absolutely excellent when paired with the dry, thin and low-viscosity safflower-flavored rice. The red curry sauce mixed with the rice will become more delicious and the delicious sauce will not be wasted. Personally, I think it will taste better with Indian rice than naan! Cheese Truffle Naan $68 When eating Indian food, you have to eat naan! When I saw the store had this naan made with cheese and truffle, I immediately recommended it to my friends. The portion is 4 large pieces, and each one is baked upon order, so it is piping hot when it arrives in front of the customers. The aroma of truffle is so fragrant that it makes people salivate! The store first puts a layer of cheese on the surface of the Naan and then bakes it. After that, it is spread with a generous amount of black truffle sauce. The mouth is filled with the rich aroma of black truffles, followed by the salty fragrance from the cheese. The taste is so rich that it is hard not to like it! Naan is chewy, soft and delicious. It tastes better when eaten alone than with curry! Mango Lassi $48 Virgin Mojito $48 Another thing you must order when you visit an Indian restaurant is mango milkshake! The lassi is smooth and sweet, with a strong mango aroma. The sour taste of the cheese is also well-controlled. If the curry is too spicy, just one sip will relieve the spiciness! If you think this drink is a bit too sweet, you can choose Mojito made with mint leaves, lime juice, syrup and soda water, which is super refreshing! The shop opened in Hong Kong in the 1970s. In the blink of an eye, it has been open for more than half a century. It is now run by the second generation. From the shop decoration to the cooking method of the food, the traditional Indian cultural colors are combined with modern Western elements. The environment is comfortable with indoor and outdoor dining areas. From the moment you step into the store, you can feel the strong Indian flavor without losing its magnificence and elegance! Even though the store has been recommended by Michelin twice, the pricing and portion sizes of the food have not changed due to the reputation. The staff are also very hospitable and enthusiastic in recommending food to every customer. No wonder the store is always full and is very popular with Hong Kong people and Indians! The atmosphere is also very good. Guests are not forced to finish their meal and leave as soon as possible. They can enjoy the food slowly. Friends who like Indian food, come and collect this! #indian food #indian food recommendation #high quality indian food #michelin #michelin recommendation #naan #black truffle naan #black truffle #cheese #scallop #mango milkshake #mango #lassi #mangolassi #mint sauce #pepper crisps #indian rice #safflower #red curry #lamb fillet #mushroom #pineapple #mojito #tsim sha tsui food #tsim sha tsui #hong kong food #good places to go in hong kong

[Half a century in business ‧ Indian exotic style 🇮🇳 Michelin recommended restaurant _ traditional Indian cuisine] #MC takes you to Tsim Sha Tsui Open since 1972, the long-established authentic Indian restaurant and twice Michelin-recommended, guarantees the taste of traditional Indian cuisine! 🌮 Tacos Time (kerala spiced crabmeat) Indian biscuits with crab filling (4pcs) There are 4 pieces in one serving. In addition to crab meat, you can also choose cheese. Of course, bites of crab meat are the most people choose, the amount of crab meat is very much 🦀 very rich 👍🏻 plus onions, onions, mayonnaise, the taste is very rich, worth a try. ️ 🍽️ Southern Scallops South Indian Grilled Scallops with Eggplant Pineapple Jam (4pcs) The scallops are not overcooked, they taste both tender and fresh with eggplant and pineapple jam 🍍 without unnecessary seasoning modifications, the taste is very fresh, as an Appetizer very appetizing 👅 🐥 Chicken Tikka Charcoal Chicken Fillet (3pcs) The rich charcoal flavor comes, the chicken skin is a little burnt, the chicken is tender enough😚 Charcoal grilled chicken fillet comes with a small lemon, you can add or not according to your preference. It is recommended to try the original flavor in the first light first, and add a little lemon juice to the second light to enhance the taste. 🐔 Chicken Makhanwala Butter and Red Tomato Chicken Stew The chicken tasted soft and tender, but the main thing was actually the sauce, because I ordered it for some Naan (toaster) dipping sauce to eat together😂 🌮Garlic Naan Garlic Toast The toast should be baked right away, still hot when served, the toast is very crispy and fluffy, with a faint garlic butter aroma🧄 with butter red tomato stewed chicken together, dipping together to eat, completely absorb the essence of the juice😜 🌮Cheese Truffle Naan Truffle Cheese Scones Basically every table must order the truffle cheese toast, the toast is covered with black truffles, the toast is full of cheese🧀 with butter red tomato stewed chicken together, dipping together, the taste of cheese truffles is more prominent😋 ⚡️ The shop has moved in recent years, the new shop is more modern, less of the traditional atmosphere of the old history, but the quality of the food is unquestionable, high quality authentic Indian flavor 👍🏻 ⭐Overall..9.0/10 ⭐Food: 9.5/10 ⭐Environment..9.0/10 ⭐Price: 8.5/10 ======================================= 📍Gaylord Indian Restaurant (Tsim Sha Tsui) Address: 5/F, Prince Group Centre, 12A Peking Road, Tsim Sha Tsui Access: Exit L5 of Tsim Sha Tsui/Tsim Sha Tsui East MTR Station ======================================= #MC #Ming_Course #MC takes you to Tsim Sha Tsui #hkfoodie #foodiehk #hkfood #hkfoodblogger #hongkongfoodies #hongkongfoodie #hkfoodlover #hongkongfood #weekend #dating #couples #HongKongShop

This twice Michelin-recommended Jubilee Indian restaurant celebrates its 50th anniversary this year, inviting world-renowned culinary master Sanjeev Kapoor to create an 8-course tasting menu! It's really drunk

Gaylord Indian Restaurant at Tsim Sha Tsui if the best Indian Restaurant in Hong Kong. I love all the food and their service. One more thing the ambiance is superb. You must try it when you are in Hong Kong. #wintergetaway #wintergetaway