Day 3 Afternoon Delight: Sushi Indulgence at Ajishou, Farley Kuching
#springitinerary
On the third afternoon of my Kuching getaway, I was invited to Sushi Ajishou at Farley—a hidden gem for sushi lovers. The spread was impressive: fresh salmon sashimi, tamago, unagi, maki rolls bursting with avocado and crab, and delicate nigiri topped with buttery cuts of tuna and octopus. Each bite showcased quality ingredients and masterful presentation.
The cozy ambiance and attentive service made the experience even more enjoyable. Whether you’re a sushi enthusiast or just exploring Japanese cuisine, Ajishou delivers a satisfying and flavorful escape. A perfect mid-trip treat that balanced freshness, variety, and authenticity in every dish.