[2025 Singapore Restaurant] Travel Guide for The Oyster Bank - Funan (Updated Jun)

This is already a second visit to the restaurant, which focuses on oysters and serves other hot foods. However, I mainly eat oysters myself, other hot foods will wait for next time🤭. If you want to enjoy their two-dollar oyster offer, you have to ask them to add wine, a house wine can order two dozen oysters. Its oysters are of good quality, definitely worth a try for two dollars. The restaurant has several branches, the one I went to is in the Great World Mall, it's not hard to find it by mtr. The seating in the restaurant is spacious, not many people go on a weekday happy hour, the service staff is very polite and the food is served quickly, it is a pleasant dining experience. #oysters #happyhour #singaporefood #foodphotography

#springitinerary We visited The Oyster Bank at Funan Mall and were charmed by its cozy yet elegant atmosphere. The forest green and gold accents made it feel like a stylish hideaway. The highlight was definitely the fresh oysters, which were plump and delicious.The staff were friendly and welcoming, making our meal even more enjoyable. The Oyster Bank is a perfect spot for a fun seafood feast in the heart of Singapore! #jammerstheexplorer #singapore

#earthdayjourney #localfood #foodjourney Upon entering the restaurant, the modern and inviting ambiance immediately set the tone. The interior, adorned with contemporary decor and warm lighting, exuded a chic yet comfortable atmosphere. The attentive staff ensured that every aspect of our dining experience was impeccable. The menu offered a delightful array of dishes. A standout was the fresh oysters, flown in daily and served in various styles, including raw, grilled, and baked with unique toppings such as Mentaiko and Chipotle Bourbon. The oysters were tender and flavorful, providing a perfect balance of taste and texture. Another highlight was the Aburi Salmon Don, featuring chunky sashimi cubes atop a bed of rice. The salmon was fresh and complemented by a flavorful sauce, creating a harmonious blend of flavors. What set The Oyster Bank apart was its commitment to sustainability. The restaurant emphasized the use of ethically sourced seafood and implemented eco-friendly practices, such as minimizing food waste and utilizing sustainable packaging materials. This dedication to sustainability ensured that our dining experience was not only enjoyable but also aligned with responsible environmental practices.