Trip Moments Recommendations
Natsuya
My wife told me that I was tired of ramen, and I took my wife's mother to Natsuya, who has been around for a long time. Sanuki udon is more chewy and delicious when chilled. This time I ate mentaiko egg and Harami bowl mini. I wonder if the soup stock is a little low. The skirt steak is sprinkled between the skirt steak and the rice, and this texture is personally messy. The seasoning is probably fluffy.
Personal evaluation ★★★ ☆☆
#yokohama City
#totsuka Ward
#fujisawa City
# Chogo
#natsuya
#udon
#udon is a staple food
#menstagram
#noodle stagram
#sanuki
#harami
#don
#garibata
#tenkasu
#mentaiko
#egg
#koshi
#instagram
#deliciousfood
Madai ramen
The last rich Madai ramen was dramatically delicious, so it was the second repeat. Is the rich red sea bream a little too rich? I thought, so this time I made it a normal red sea bream ramen with expectations. It's a soup that feels like sea bream soup, but it doesn't have the punch of rich red sea bream soup. I did. By the way, if I ate red sea bream on my first visit, I might not have thought much about coming next (laughs) I'm glad I had a rich meal first ❣️
Personal evaluation ★★★ ☆☆
#yokohama City
#totsuka Ward
#tokyo
#koto Ward
#red sea bream
#ramen
# Rich
#delicious
# Warishita
#there were
#ramen
#deliciousfood
Sawa
Today's lunch ramen goes to "Sawa" in Nakaitabashi. Since it is done in one operation, the rotation is bad. Arrived at around 12:40 and waited for three people. Donburi is around 13:20. First of all, soup. Slightly thick with seafood-based soy sauce. It feels a little confusing. I topped it with a taste ball, but it wasn't good enough. Is the char siu smoked? This is delicious. The noodles are thin and often entwined in the soup, but personally it was a common Chinese noodle. I expected the tabelog evaluation to be too high, but I don't think about repeats. I'm looking forward to the soup men who haven't been there yet.
Personal evaluation ★★★ ☆☆
#yokohama City
#totsuka Ward
#tokyo
#itabashi Ward
#nakaitabashi
#chinese noodles
Fujisawa's specialty, Sato no Udon.
To Fujisawa's specialty, Sato no Udon. It seems to be a popular shop that requires a line, and when I went there, about 6 people lined up. The rotation is bad because the overwhelming majority of people ask for a rose bowl. Wait for about 30 minutes and enter the store. I ordered Zaru udon and rose bowl, and my partner ordered yakisoba. First of all, udon. Sanuki udon? It may be quite chewy. And delicious. The rose bowl is the best rose bowl I have ever eaten. Next time, I'll come to eat only the rose bowl.
Personal evaluation ★★★★ ☆
#yokohama City
#totsuka Ward
#fujisawa City
#specialties
#sato no Udon
#sanuki
# Rich
Oyaji
Today's lunch ramen goes to "Oyaji" in Machida City. Looking at the name alone, it seems stubborn, but that wasn't the case at all. Arrived around 12:30 and already waiting for about 4 people. It's a style of buying a meal ticket first and handing it to the clerk, so it's pretty quick from sitting to donburi and the rotation is good. First of all, soup. Rich and rich miso flavor. It's kind of awkward, but it has a medium taste. The noodles are small thin noodles that are purchased directly from Hokkaido. It was a delicious taste that was often associated with the soup. Personally, the word-of-mouth evaluation was good, so the expected value was high, but the repeat. .. .. It was like that.
Personal evaluation ★★★ ☆☆
#yokohama City
#totsuka Ward
#tokyo
#machida City
#noodle shop
Shousei Noodles Yoshikawa
Today's lunch ramen goes to "Shousei Noodles Yoshikawa". Arrived at 11:50 and waited for about 7 people. Since this shop is also in the style of purchasing meal tickets while lining up and handing it to the clerk, it is quick to turn around from entering the shop to donburi. I ordered a limited-edition rich Aomori sardine topped with taste balls and seaweed, and ordered Kujo green onion bowl. First of all, soup. It is cement-based and has a considerable richness. While feeling the dried sardines fully open, it is still elegant. The noodles are thin noodles, which also go well with the soup. Kujo green onion bowl is exquisite when you eat seaweed soaked in soup on the rice. I didn't really like cement, but this shop is a strike. I will go again.
Personal evaluation ★★★★★
#yokohama City
#totsuka Ward
#tokyo
#itabashi Ward
#shousei noodles
#yoshikawa
Shu Soba
Today's lunch ramen goes to Shu Soba in Itabashi Ward. Usually, it seems to be quite a queue shop, and since there was that information, I went in at about 11 o'clock at the same time as the store opened. And it's already full. I couldn't resist my will and asked for dried sardines. Cement-based taste similar to Ibuki and Miyamoto. Personally, I don't really like cement, so I failed this time. The next time I come, I'd like to ask for a popular soba noodle and revenge.
Personal evaluation ★★ ☆☆☆
#yokohama City
#totsuka Ward
#tokyo
#itabashi Ward
#tsukesoba
#zhou
#special
#niboshi
#tsukemen
#chinese noodles
#menstagram
#deliciousfood
"Ramen Yamaguchi" in Shinjuku Ward.
Today's lunch ramen goes to "Ramen Yamaguchi" in Shinjuku Ward.
It's a very famous restaurant that is made only with chicken stock and water. It seems that a line is required, so I arrived at 11 o'clock with a staggered time. Go inside the store without lining up at all.
I ordered Ajitama ramen. First of all, soup. This is quite rich and delicious. Although it is refreshing, it has a firm oil and richness comes later. The noodles are thin noodles straight. This is also delicious with the soup. If you want to eat delicious chicken stock ramen in Shinjuku Ward, please go there. It was really delicious.
Personal evaluation ★★★★ ☆
#yokohama City
#totsuka Ward
#tokyo
"Red Goodwill" in Nishi-Azabu.
Today's lunch ramen goes to "Red Goodwill" in Nishi-Azabu.
Hakata Tonkotsu Ramen shop.
This time I ordered pork bone miso ramen and mentaiko rice. First of all, soup. This is a failure. I don't know if it's pork bone or miso (laughs) The noodles are Hakata pork bone classic thin noodle straight. I regret that I should have ordered ramen normally this time. But it's not bad.
Personal evaluation ★★ ☆☆☆
#yokohama City
#totsuka Ward
#tokyo
#shinjuku ward
#nishi Azabu
#red goodwill
#tokyo 100 Famous Stores
#eat all the ramen in Tokyo
#noodles for all humankind
#noodle activity
Sawamura
Today's lunch ramen goes to "Sawamura", which has been repeated many times. This time I ordered tsukemen that I had never ordered. The noodles are medium-thick noodles that are well entwined with the soup and are delicious. The soup stock, which is probably chicken soup stock and bonito soup stock, is the most delicious tsukemen I have ever eaten. Tsukemen is recommended above all here. The leaflet noodles are also delicious though.
Personal evaluation ★★★★★
#yokohama City
#totsuka Ward
#fujisawa City
#fresh fish chicken soup noodles
Momotaro
For today's lunch ramen, my wife told me that it would be nice if it was miso ramen, so I went to "Momotaro" in Konan Ward. The fried rice here has a taste of traditional Chinese food, and you will want to eat it once in a while. I ordered Sun Mamen. Addictive tromi. The taste of the soup and the noodles are delicious. Recommended for those who want to experience the taste of Chinese food in Konan Ward.
Personal evaluation ★★★ ☆☆
#yokohama City
#totsuka Ward
#konan Ward
#sun Mamen
#miso corn butter ramen
#momotaro
#tokyo 100 Famous Stores
#eat all the ramen in Tokyo
#noodles for all humankind
#noodle activity
#ramen
Fukuju
Today's lunch ramen goes to "Fukuju" in Shibuya Ward.
The! Chinese noodle shop. I ordered Gomoku Ramen because it is famous. First of all, soup. .. .. There is no range (laughs)
There is no range in this shop. Soup with a bowl. I wonder if it's shiitake mushrooms. I also feel some ginger. But there is no range (laughs) The noodles are thin noodles with curly hair. I don't hate this noodle. If you want to eat Chinese noodles near Sasazuka, Shibuya-ku, this is the place to go. But I don't have a range (laughs)
Personal evaluation ★★ ☆☆☆
#yokohama City
#totsuka Ward
#tokyo
#shibuya Ward
#soy-sauce Ramen
#fukuju
Matsudo Tomita Noodle Kizuna
Today's lunch ramen goes to "Matsudo Tomita Noodle Kizuna" on the first basement floor of Kitte Building near Tokyo Station.
Needless to say, a famous store in Chiba prefecture. A popular ramen battleground where other stores such as miso are lined up. There was information that they would line up with Mecha, so I went all the way around 14:00, but there were about 10 customers. Buy a meal ticket first and wait. About 20 minutes to the store. Donburi in about 10 minutes. This time, let's start with the noodles. Ultra-thick noodles. The thick, chewy noodles have a strong taste and are delicious. I feel like I can just use noodles. Tangle the noodles in the soup. Although it is rich, the thin yuzu and seafood enhance the deliciousness. The taste of a famous restaurant. If you want to eat delicious tsukemen at Tokyo Station, please go there.
Personal evaluation ★★★★ ☆
#yokohama City
#totsuka Ward
#tokyo
Men fish
Today's lunch ramen goes to "Men fish" in Koto Ward, which is famous for its sea bream soup stock.
The rich sea bream soup stock here is quite delicious! But today I ordered chilled sea bream soup ramen.
The soup stock came out like a jelly. First of all, slurp. There are strong and light tastes, but the taste definitely feels like sea bream. delicious.
If you like sea bream in Koto Ward, I highly recommend it.
Personal evaluation ★★★ ☆☆
# Yokohama City
#totsuka Ward
#tokyo
#koto Ward
#sea bream soup stock
# Rich
#noodle fish
#eat all the ramen in Tokyo
#noodles for all humankind
#noodle activity
#ramen
#taste ball
#authentic
#ramen Club
#tokyo gourmet
#menstagram
#noodle stagram
#michelin Guide
#rice terrorism
Hongoya
My wife works on a shift system and is going to work today, so I haven't eaten soy sauce pork bones recently in the joy of "I can eat ramen ❗️". .. ..
So she went to the soy sauce tonkotsu shop "Hongoya". Arrived at 12:30 and arrived in line. It may be the first ramen shop that has taken measures against corona so far. When entering the store, temperature measurement and disinfection are carried out. The seats are also spaced one by one. This time, I ordered soy sauce pork bone flavored balls, noodles hard and other normal. First of all, soup. The rich pork bones that permeate this body make you feel Yokohama. The noodles are medium-thick and short noodles, which also go well with the soup. If you want to eat rich pork bone soy sauce in Yokohama, here is recommended.
Personal evaluation ★★★★ ☆
#yokohama City
#totsuka Ward
#sakae Ward
#hongodai
#soy sauce pork bone
"Misodaru" in Toyosu
Today's lunch ramen goes to "Misodaru" in Toyosu. I ordered half-fried rice with butter topped with miso miso. In without lining up.
First of all, soup. A taste that you can't think of as a store in a commercial facility. It tastes good with garlic. Is the noodles egg noodles? This is also a small noodle that is often entwined with the soup. Half fried rice is a bonus and inside. If you are in Toyosu when you want to eat rich miso ramen, here is recommended.
Personal evaluation ★★★ ☆☆
#yokohama City
#totsuka Ward
#tokyo
#koto Ward
#handmade miso ramen
"Senrian" in Nishi-Azabu
Today's lunch was too hot and I didn't have much appetite, so I wanted to eat a cold one, so I went to "Senrian" in Nishi-Azabu. There was a countryside soba so I ordered it. The noodles are chewy and chewy. Although it is soba, it is elastic and delicious. If you want to eat soba in Nishi-Azabu, please try the countryside soba.
Personal evaluation ★★★ ☆☆
#yokohama City
#totsuka Ward
#tokyo
#minato-ku
Ukiuchi
Today's lunch is to "Ukiuchi" in Kaminagaya.
I took his parents and wife. I've been to Coco many times, so I don't have any more, but the coldness of Chikutamaten Bukkake Udon is overwhelmingly delicious, so please try it.
Personal evaluation ★★★★ ☆
#yokohama City
#totsuka Ward
#konan Ward
#sanuki udon
#chikutama Bukkake Udon
#ukiuchi
#tokyo 100 Famous Stores
#eat all the ramen in Tokyo
#noodles for all humankind
#noodle activity
#ramen
#taste ball
#authentic
#ramen Club
#tokyo gourmet
#menstagram
#noodle stagram
#eating stagram
#rice terrorism
#mensta Glamor
#ramen Club
#remodeling shop
#building site system
#noodles
#deliciousfood
Daikichi Hanten
Today's lunch is at "Daikichi Hanten" in Jujo, Kita-ku. I've been interested in fried rice here for a long time, so I visited the restaurant. Of course, I ordered Yangzhou certified fried rice. Perhaps because the expected value was too high, the frozen fried rice tastes better (laughs), and if it feels delicious, is there this price? I think, but I felt it was very expensive. This is a taste that will never happen again.
Personal evaluation ★★ ☆☆☆
#yokohama City
#totsuka Ward
#tokyo
#kita Ward
#yangzhou certified fried rice
#daikichi Hotel
#100 famous stores
#eat all the ramen in Tokyo
#noodles for all humankind
#noodle activity
#ramen