Xuzhou cuisine, which is opened in Suzhou, wins all the prizes
[Xiangcheng is addictive and authentic Xuzhou flavor! This shop makes tongues hold a carnival party]
As a native of Xuzhou, although I live in Suzhou, I always miss the taste of hometown. Xuzhou cuisine opened in Suzhou is all I miss about my hometown. The streets and alleys looking for Xuzhou flavor, every time I see the words "Xuzhou" can not move, must go to this store to check in, especially see this Xuzhou restaurant in Xiangcheng, more can not be missed, from Gusu District to Xiangcheng District is to satisfy this Xuzhou flavor, once you enter the store to smell the smell of choking pot, immediately awaken the taste buds!
Ground pot chicken [pull the grass] [pull the grass] [pull the grass]
It is indeed a signature dish, chicken wrapped in thick sauce in an iron pot boiling, sticky cake dipped in red bright broth served into the mouth, fresh and spicy strong straight to the sky spirit lid, sticky cake is still the essence, dipped in the soup noodle cake eat into the mouth, no mistake, this is the taste 💯💯!! ️‼ ️It's a must-order delicacy in my college days, the white moonlight in my mind all my life [love to eat] [love to eat] [love to eat]
Garlic burst fish [pull weed] [pull weed] [pull weed]
Once on the table, the visual shock - super large, the whole fish dipped in the golden garlic sea, chopsticks poke the snow-white fish meat wrapped in garlic pops out, sour and spicy with a bit of sweetness, so good that I can't stop chopping!
Xuzhou BBQ 🍖🍖🔥🔥🔥🔥🔥
Xuzhou barbecue is famous for its smoky flavor, I don't need to say how famous it is, famous, ready-to-eat, summer essentials ah, fat and lean meat gluten, lamb in the charcoal fire sizzling oil, sprinkle some cumin chili noodles, bite the meat juice mixed with charcoal in the mouth burst, oysters, squid, gluten anyway have to make a few skewers to add to the addiction, good to eat no friends! !
Small fish with steamed buns [like] [like] [like]
The soulful combination, fried to crispy small silverfish mixed with crushed pepper, with a roll of tough and strong steamed buns, the happiness of carbohydrates directly exploded! After eating this meal, I just want to shout: Xuzhou flavor, enough fun!