The sushi is made fresh to order, which I really appreciate. You can see the quality of the fish right away. Took mine to the park for a quiet lunch. The miso soup was good, but I wish there were more veggie options to go with it.

Came for the lunch special. Got the chirashi bowl and a tofu salad. Solid portions for the price. Place was packed though, so maybe book ahead if you&#39;re on a tight schedule.

Hard to find, up on the third floor. But the uni pasta was worth it. The sauce was creamy and rich, really let the sea urchin flavor come through. Pasta itself was cooked just right, not too soft. Could&#39;ve used a touch more uni for the price, but the taste was spot on.

The omakase was a nice variety. Really enjoyed the seafood chawanmushi and the baby back ribs.

The grilled squid was the star for me. Perfectly tender with a buttery texture, just a hint of char. The jellyfish starter was a nice, crunchy contrast.

Parking&#39;s a little tight in their lot, but it&#39;s so nice having dedicated spots downtown. The bright, welcoming vibe is perfect for catching up with friends.

The hamachi was fresh and nicely presented. The thick cut gave it a good texture. A solid choice, though the portion felt a bit small for the price.

Found this little spot tucked away near Chinatown. The inside is super cute, and their craft cocktails are really good. Stopped by on a Tuesday and it was just the right kind of quiet, mostly regulars hanging out.

Loved watching the chefs work in the open kitchen. It was a real show, especially when they were searing the scallops. Made the whole dinner feel more lively.

Simple counter for takeout, perfect for a quick bite. The steak plate is solid. Gets the job done.

The island decor is so fun, really feels like you&#39;re on vacation. Staff was super friendly and attentive, which made the whole experience really pleasant. Food came out fast, too.

The prix fixe menu is a solid deal for trying a bunch of things. The lentil soup was warm, and the shared appetizer platter was huge, more than enough for two. The hand-washing and orange blossom water at the end were nice touches. Good value for the price.

Love their salads, always fresh. Staff&#39;s friendly too. They don&#39;t hand out bags unless you ask, and use paper straws. Just a solid, simple spot.

I always get the Pesto Chicken Sandwich here. The chicken is so fresh and the pesto tastes like they made it that day. The whole wheat bread is a nice touch for a healthier option.

The street parking is a pain, but I&#39;d walk a mile for that dry-aged ribeye. The crust was incredible, and the fat just melted. A bit on the pricier side, but the flavor is all there.

The cauliflower crust is a solid option if you&#39;re avoiding gluten. It held up well under the generous toppings. The space itself is bright and airy, with these big windows that let in a ton of natural light.

As a resort guest, this place is a lifesaver. Just a short walk away, and the prices are way better than hotel dining. The poke was fresh, and I grabbed a custom sandwich too. Solid options when you don&#39;t want a full sit-down meal.

Been coming here for years, and the service is always on point. Our server tonight was quick, remembered our usual drink order, and just kept things moving smoothly. That kind of consistency is why I keep coming back.

Been coming here for years, and their strawberry margarita never disappoints. It&rsquo;s just as good as the first time.

Love the outdoor seating with a view of Shark&#39;s Cove! Perfect for a chill hangout with friends.

Tried the prix fixe menu, which was a solid way to try a few things. The space itself is what got me&mdash;really liked the warm lighting and the comfortable booths. Made for a relaxed dinner.

Service was quick even when they were packed. The staff really knows their wine list, which made picking a pairing easy.

The staff here are so kind. Uri, Bev, and Tony were all very attentive. I appreciate the care they put into preparing the orders&mdash;you can tell they handle the ingredients thoughtfully. It makes a difference when you&#39;re mindful about what you&#39;re eating.

The service here is always so friendly. Sharon and Ronald are especially nice, they really make you feel at home. It&#39;s the kind of place where you can just relax and enjoy your meal without a worry.

The customer service was impressive, especially when they provided complimentary fruits while we waited for our pancakes.

Restaurant in Hyatt Centric Waikiki Beach

Been coming here for years. The portions are huge, you can definitely split one. On a hot day by the pool, it&#39;s the perfect thing to cool down with. Always hits the spot.

The misoyaki Kama was so good, we ordered another one to share. The wood pot rice was a nice touch too. Sushi is fantastic, but definitely a splurge for a casual dinner with friends.

Happy hour here is solid. The salmon bruschetta hit the spot. Adam really knew his stuff with the drinks&mdash;his Ube Martini suggestion was a nice, unexpected pairing with the appetizer. Service was quick, no complaints there.

Great draft selection here, and the staff knows their stuff. The bartender suggested a local IPA that paired perfectly with the fish tacos from the daily specials. A solid spot for a casual bite and a good beer.

Planning a Aiea trip? Discover the best restaurants in Aiea with traveller reviews, ratings, menus, photos and exclusive dining deals. Book tables instantly on Trip.com.

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