Staff were really nice and patient with us. They took time to explain the menu and helped us pick a few dishes. Made ordering easy even with the language thing.

Been coming here for years. The staff remember my name, and they&#39;re always just the right amount of attentive. Food&#39;s consistently good, but honestly, it&#39;s that kind of genuine service that keeps me coming back.

The freshness of the fish on display really stood out. You could tell it was just brought in.

The prices here are pretty fair for what you get. We had a decent meal for two and didn&#39;t feel like we overspent. The portions were filling enough.

Stumbled upon this spot at 3 PM when everything else was closed. The lunch menu was still on, which was a lifesaver. Had the carbonara, and it was just what I needed.

The cheese board was the real star! So many interesting local varieties, and the portion was huge for the price. The raw ham and melon was a nice, simple pairing. A solid spot for sharing plates.

Loved the snails! Bartender knew exactly what to pair with them. Perfect spot for a casual hangout.

Been coming for years, and the flame-grilled burgers are consistently on point. That&#39;s what keeps me coming back.

Had a nice lunch at the bistro. The outdoor seating is lovely, very clean. The owner was friendly. Food was pretty good and decently priced. The pasta was a bit too al dente for my taste, but overall a fine spot.

Stopped in for a quick lunch. The staff was really friendly, made me feel at ease right away. Just a comfortable spot to grab a bite.

Excellent food in a very unexpected place. We had the lunch menu, very convenient and really really good. Of course don&rsquo;t expect the huge amount of junk food but a perfectly balanced, good quality food, prepared with modern techniques and nice vision of hospitality. If you visit the archeological site or the beaches near Bosa, don&rsquo;t forget to book a table,

Nice terrace. Good view of the river. Food was solid, nothing fancy. Had the carbonara, decent portion. A bit pricey for what it is.

The health and hygiene standards here are really impressive. You can tell they care about cleanliness.

Horse steak with potatoes was spot on. Beef costata had some fatty bits but still good. Been coming here for years, they know how to cook a steak.

The seafood fregola was the highlight. Sardinian pasta cooked just right, with clams and prawns that tasted super fresh. Octopus starter was tender too.

An amazing seafood restaurant with new management since 2021. It&rsquo;s quite pricey, but worth every penny. We were a group of 10 with some food allergies, some dietary restrictions and rather varied tastes in food. They managed to make everyone happy. The lobster was delicious, the starters mouthwatering, and the service friendly.

Find the best places for Dinner in Alghero. Explore 224 spots with authentic reviews from real users, compare menus and photos, and book your table instantly on Trip.com.

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