We came for a birthday dinner and the staff actually sang and brought out a little gift. That was a nice touch. Food was solid, especially the pasta. Place is small and cozy, felt comfortable not stiff. Only thing is it got a bit loud by the end. But we left happy.

The seating area near the window is pretty snug but I like it&mdash;feels more private. Dumplings were solid, the naan too. We come here often for Nepali food and it never disappoints. Prices are okay for what you get. Just wish the tables were a bit bigger, mine felt a little cramped with everything on it.

Stopped here during a bike ride. Bike parking was easy and the restrooms are actually really nice. Food smelled great too. Might come back for dinner sometime.

Loved the fire-cooked dishes here, you can really taste the local ingredients. Staff was super friendly and knew their stuff. Perfect spot to bring friends for a chill dinner. 🔥

The vegetarian menu had some really interesting combinations, I liked that. Fresh ingredients, you could tell. Just wish the opening hours were a bit more reliable, I showed up once and they were closed. Bit of a letdown but the food itself was solid.

Cozy spot, felt like a proper little Mexican place. Tacos were fresh and homemade, exactly what I needed for a quick bite. Margarita was solid too. Just wish the cocktail list had more options.

The fries were honestly the best part &mdash; crispy and well salted. Steak was a bit chewy for what we paid, though. Fine for drinks, maybe not for a full dinner.

Been coming here for a while now and the BBQ chicken pizza still hits the spot. Staff remembers me, always quick, even hooks me up with the bigger slice. Student deal keeps it cheap enough to grab on the regular. Place gets busy but they keep it moving.

The dry-aged beef was the highlight&mdash;really well done. Cool spot with that open view of the aging room, felt pretty modern inside. Just wish the starters had a bit more punch.

The Mango Chili Chicken had a nice kick, and the Merad Salad was fresh. Place was buzzing, but we still got our food fast. Solid Turkish spot.

The wine list here is seriously well-picked &mdash; our bottle paired beautifully with the oyster and wagyu. Cool old building, nicely redone. Only wish they&#39;d pour a bit more generously.

Stopped by for a quick dinner. Neha handled everything efficiently, no fuss. Food came out fast and was properly cooked. Nothing fancy, but it does the job if you&#39;re in the area and don&#39;t want to overthink it.

The tasting menu had some really creative flavors, though a couple plates were on the smaller side. Loved the room too, such a pretty space. Staff were nice when they came by.

Fireplace was nice, tasting menu had some real creativity. The non-alcoholic pairing surprised me. Right by the cathedral too.

The winter salad with chickpea stew and buffalo mozzarella really stood out&mdash;hearty but not heavy, and the cheese was nicely creamy. Place sits right by the cathedral, which is super convenient, though it&#39;s tucked away enough that it doesn&#39;t feel touristy. Inside has that classic brasserie vibe, pretty cozy. Only thing is it got a bit busy around lunch, but that&#39;s fine.

The strawberry mochi with hazelnut cream is a standout&mdash;better than versions I&#39;ve had in Japan. The staff here are genuinely welcoming.

Solid grilled scampi skewer. Steak came with homemade herb butter, that was the best part. Place has a warm vibe but lighting&#39;s a bit dim. Fine for a chill dinner in Mol. Nothing fancy, but it worked.

Stumbled into this place in Mol and honestly didn&rsquo;t expect much. The date pancake with ice cream though &mdash; that thing&rsquo;s a winner. Warm, sweet, just messy enough. Interior&rsquo;s got that cozy vibe, kinda dark but in a good way. Service was fine, nothing crazy. Wouldn&rsquo;t mind going back just for that dessert again.

The truffle carpaccio was solid&mdash;thin slices, decent flavor. Cotoletta alla Milanese came out crispy and well-seasoned. Place is small, so you get that intimate vibe without trying. Hostess knew the menu well, pointed me toward the right stuff. Service was efficient, no waiting around. Fair for what you pay.

Food was really good and the price felt fair for what you get. We didn&#39;t book and had to wait about 20 minutes for a table, so definitely make a reservation if you can. The place was packed the whole time we were there. I&#39;d go back, just not without a booking.

The roasted duck with cashew and vegetables was the highlight. Crispy skin, tender meat, that rich sauce just pulled everything together. Service was quick too, didn&#39;t have to wait long. Place was a bit warm inside though, could&#39;ve used more air. Still, I&#39;d come back for that duck. 🦆

The pitas here are really fresh, and I liked that there were proper vegetarian options. The homemade lemonade was a nice touch too. Staff were kind and helpful, which always makes things easier. Only thing is it can get a bit busy around lunch, but it was fine once we ordered.

We keep going back to this place, it&rsquo;s just so consistent. Even our wedding dinner was here and they nailed it that night too. The team remembers us and always checks in, that personal touch matters a lot. Food&rsquo;s been solid every single time, no complaints. Just a really dependable spot for us.

Friendly owners, that&rsquo;s the first thing you notice. We popped in on a quiet Tuesday and ended up chatting longer than expected. The venison sausage was the standout &mdash; proper gamey flavour, not dry at all. Place has a relaxed, easy vibe. Only thing: service slows down a bit when it gets busy, but they&rsquo;re nice about it.

Small Italian spot, hostess actually remembers you. Pasta was solid, came out hot. Cozy enough for a weeknight dinner. Nothing fancy, but it works.

Nice restaurant,  with friendly staff and tasty food (we tried the stew and the ribs, and both were delicious)!

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