Been coming here for years. The pizza&#39;s always solid, lots of choices. It&#39;s just a reliable spot for a casual bite outdoors.

Staff is excellent, food perfect, everything is super! Fresh meet, cold drinks, if you ask a question, you get the answer. Just keep on going!!!

The wood-fired pizza was the star. Super thin crust, nice and crispy. You can tell the ingredients are fresh. A bit pricey for the size, but it hit the spot.

The thin-crust pizza really stood out. The crust was perfectly crisp, and the flavor combo I tried was something new for me&mdash;a fun surprise. The whole meal felt fresh.

Grilled fish here was the highlight. So fresh, cooked just right. Came with a simple lemon wedge and herbs.

Service was very professional for our group event. Staff was attentive and handled everything smoothly. No issues with timing or requests. Made the whole process efficient.

The presentation on each plate was so thoughtful. You could tell a lot of care went into it. My main, the duck, was cooked just right. A bit of a wait between courses, but that&#39;s fine when the food is this considered.

This was the best pizza we had in all of Italy! The service was amazing and we had a fun evening drinking with a perfect atmosphere.

The grilled calamari had a nice smoky flavor, and the sea bass was spot-on. That mixed salad was massive, just like our server said. Good call on that.

The food is delicious, tasty and light at the same time. Lovely location, nice atmosphere. Prices are reasonable. I loved the pinsa as the fried fish balls and zucchini flower, too. You need Green pass and reservation.

I was impressed by the quality of the food at La Caletta. The mixed raw fish starter was fantastic, and the pasta dishes were flavorful and well-prepared. A great choice for anyone seeking high-quality cuisine.

Cappuccino and a pastry for a few euros? That&#39;s a solid deal. The vibe is super relaxed, just like you&#39;d want in a local spot. Grabbed a quick coffee and a drink, perfect for a casual stop.

Service was really on point. The waiter remembered I asked for extra lemon with my water, and the whole team just seemed to know their stuff. Made the whole thing feel smooth.

Simple food, but the pasta is homemade and really good. Desserts are a nice touch too. Portions are huge, perfect for a quick lunch. Got in and out fast.

Cozy little spot, feels like a proper family-run trattoria. The staff were so friendly and attentive, which made the whole evening really relaxed. I appreciated that they checked in just the right amount. A lovely, comfortable meal.

The grilled fish was the standout. Skin perfectly crisp, flesh flaky and moist. The calamari was tender, not rubbery at all. Both had that simple, clean taste of really fresh seafood. That&#39;s what I come for.

Been coming here for years. The pistachio flavor is always spot on, creamy and not too sweet. That&#39;s the one I keep coming back for.

Been coming here for years. The line always moves fast, even when it&rsquo;s packed. That&rsquo;s the main reason I keep coming back. You can get a solid, tasty meal without having to plan your whole day around it.

Dropped in for a quick lunch, pizza came out fast. Service was efficient, no fuss. Good spot for a business lunch near the office. The crust was decent, toppings fresh. Might try a pasta next time.

Four of us, total was &euro;360. Honestly, for the amount of food and the wine we had, it seemed pretty reasonable. No complaints here.

The tagliatelle was the standout. Fresh pasta, cooked just right, with a rich, slow-cooked ragu that clung to every strand. The portion was huge, too. That&#39;s the kind of pasta you remember.

Saw this spot on TV and had to try. The grilled meats tasted so fresh, like something you&#39;d make at home. Dessert was a nice touch.

The local white and sparkling wines were a nice touch. They went well with our seafood pasta. But the wine list prices felt a bit steep for the portion sizes we got.

A historic spot by the railway bridge. The artichokes &#39;alla matticella&#39; were fantastic, and paired beautifully with a local white wine the owner suggested.

I had a delightful lunch here with my family. The service was excellent, and the quality of the raw materials was impressive. It&#39;s a good value for money, and I look forward to returning to try more dishes.

The porchetta and local salumi were fantastic. Their house red wine was the perfect, rustic pairing for it all.

The lamb chops were cooked just right, juicy and hot off the grill. You can really taste the quality of the meat itself. The arrosticini skewers had that same simple, honest flavor.

The ambiance is lovely, and the staff is very kind and professional. The cacio e pepe and amatriciana were both very good, making it a worthwhile dining experience.

Booked ahead for a Friday dinner. The place was busy but service was efficient. Ordered the seafood pasta, it was good, portion was decent. A bit noisy for a business chat, but fine for a casual meal.

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