Popped in for a late lunch. That ox cheek pie was the star &ndash; the meat just fell apart, and the pastry was so buttery and crisp. Really hit the spot on a chilly day. The fire in the corner made it feel extra cozy.

Sunday roast was a solid choice for a quick lunch. Real turkey, decent roast potatoes. Gravy came in its own little boat, which was a nice touch. Got in and out in under 40 minutes. Exactly what you need on a busy day.

The lamb shank in the Rogan Josh was so tender it just fell apart. Perfect for sharing with friends, we were all fighting over the last bits! A nice surprise for a casual dinner in Hythe.

A decent spot for curry. The Nepalese dishes are pretty good, with a nice twist on the usual. The rice pudding is worth saving room for. Staff were friendly, though the service was a bit slow at times.

The outdoor seating is lovely on a sunny day, and the decor inside has this quirky, lived-in feel. It&#39;s a proper local pub atmosphere, not too polished.

Ted was a great server, attentive without being intrusive. The steak was cooked exactly as requested, and the wine pairing suggestion was spot on. A solid choice for a business dinner in this area.

The Harvey&#39;s here is just lovely. Had a pint with the Sunday roast special, the beef was spot on and the gravy was rich. Simple, no fuss, just a proper pub meal. Prices are fair too.

Seven of us came in on a whim. The food was solid, just like always. Service was on point, even with a full house. It&#39;s our usual spot for a reason.

Service was super quick, which I really appreciated. The prawn Pad Thai came loaded with prawns, just as you&#39;d hope. A solid spot for a reliable meal.

Been a regular for years. The staff always remembers our usual orders and checks in just the right amount. It&#39;s the kind of consistent, thoughtful service that makes you feel genuinely looked after.

Brett at the bar was great. He remembered our drink order from last time, which was a nice touch. Really made the evening.

The lamb shank was the standout. Cooked for hours, it just fell off the bone. The sauce had a deep, rich flavour, maybe a touch too salty for some, but it worked with the meat. That&#39;s what I came for.

First time here without a booking and they squeezed us in. The mixed chicken kebab was the star - really juicy and flavourful, loved the smoky bits. The place itself is bright and modern, which was nice.

We&#39;ve been coming here for years, the food is always reliable. What I really appreciate is how comfortable the booths are, you can settle in for a proper meal without feeling rushed. The staff are attentive without being overbearing.

Booked last minute and got lucky! The polpette di pane al sugo was so comforting, the bread soaked up the sauce perfectly. Tiramisu was a nice touch. Staff were really chill about our indecisiveness.

We were so lucky! It was packed but they squeezed us into a cute spot outside. Perfect for catching up with friends over wine. The staff were really on it, even when it got hectic.

The staff here are so friendly and attentive. They really make you feel looked after. The food was lovely, but it was the relaxed, comfortable atmosphere that made the evening so nice.

Been coming here for 12 years now. The quality never slips. Had the grilled sea bass last night and it was just as fresh and perfectly cooked as always. That consistency is why I keep coming back.

Solid pub food. The pies are the highlight - the Bull pie was packed with flavour, really hit the spot. Fish &amp; chips were good too, classic and tasty. Just what you want from a place like this.

Lovely Tudor beams, very cosy. The dining area is quiet, perfect for a proper conversation over a good glass of wine. I found their house red a bit light for my taste, but the setting more than made up for it. A nice spot for a relaxed evening.

Kelly, Georgia, and Nancy provided very attentive service.

The craft beer selection is solid. Had a great pale ale with my lunch, just a short walk from the station.

Sunday roast hit the spot. Pork belly was nice and crispy. The cheesy cauliflower side was a good touch. Got my food in under 15 minutes, which is perfect for a quick lunch.

The steak was cooked exactly as I asked, medium rare. Juicy inside with a nice sear on the outside. The peppercorn sauce had a good, strong kick to it. Just what I was after.

Crab and cheese toastie was really good, the cheese was nice and melty. Homemade chips were crispy too. Decent portion for the price.

The food&#39;s still the main draw. Had the lamb shank again and it&#39;s as tender as I remember, maybe even richer. The new owners haven&#39;t messed with a good thing where it counts.

No reservation, but they squeezed us in! Staff were so nice. Perfect spot for a casual catch-up with friends.

Been coming here for years, and the breakfast is always spot on. Cooked fresh, arrives sizzling on the hot plate. The runny yolks for dipping the bread are exactly what I come back for. It&#39;s that kind of consistent quality that keeps me as a regular.

Steak night was a solid deal. The steak itself was cooked just right, really good. Service was attentive without being overbearing. A nice, straightforward meal.

Been coming here for years. The grilled skate is always spot on, and the chips are just right. Had to get a box for the leftovers this time.

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