les bistronomes A very casual French restaurant. Ordered duck liver/Beef Wellington/Caramel pudding. Not a restaurant I would go to again. Duck liver is not only salty but also fishy for people like me who don't like to eat offal. It's thin, crispy and greasy. I feel uncomfortable in my stomach after eating it.
The crispy skin of the Beef Wellington is very fragrant and crispy. The steak is a little bit light, but steaks in the village are basically sprinkled with salt and pepper. The spices probably include mustard, I think, the smell is so strong that I want to throw away the crispy skin.
The caramel pudding is neither good nor bad. It tastes similar to the most expensive one I bought in the supermarket, but it has more vanilla seeds.
For me, the main course is more disappointing than the appetizer 😑
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Reviews of Les Bistronomes
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les bistronomes A very casual French restaurant. Ordered duck liver/Beef Wellington/Caramel pudding. Not a restaurant I would go to again. Duck liver is not only salty but also fishy for people like me who don't like to eat offal. It's thin, crispy and greasy. I feel uncomfortable in my stomach after eating it. The crispy skin of the Beef Wellington is very fragrant and crispy. The steak is a little bit light, but steaks in the village are basically sprinkled with salt and pepper. The spices probably include mustard, I think, the smell is so strong that I want to throw away the crispy skin. The caramel pudding is neither good nor bad. It tastes similar to the most expensive one I bought in the supermarket, but it has more vanilla seeds. For me, the main course is more disappointing than the appetizer 😑
A very casual French restaurant. Ordered duck liver/Beef Wellington/Caramel pudding. Not a restaurant I would like to go to again. Duck liver is not only salty but also fishy for people like me who don't like to eat offal. It's thin, crispy and greasy. I feel uncomfortable in my stomach after eating it. The crispy skin of the beef Wellington is very fragrant and crispy. The steak is a little bit light, but steaks in the village are basically sprinkled with salt and pepper. The spices probably include mustard, I think, the smell is so strong that I want to throw away the crispy skin. The caramel pudding is neither good nor bad. It tastes similar to the most expensive one I bought in the supermarket, but it has more vanilla seeds. For me, the main course is more disappointing than the appetizer 😑
In a corner of a park in the city center, there are wooden benches, which are very suitable for health preservation and leisure in the park. At the same time, you will see many local people having picnics here. Their life is very rich. I think it should be like this in the future.
It is one of the few western restaurants that has duck as its signature dish. Generally speaking, the taste is normal, and the environment and service are good.
The meal was very satisfying, the ingredients were very fresh, you can eat it with confidence, and the signature dishes are highly recommended!