Ashley was the best waitress! She made our Valentine&#39;s dinner so fun for our group. The lobster fettuccine was great too.

The butter chicken was so creamy and flavorful. The ingredients tasted really fresh, which I always appreciate.

This place is tiny, just a couple of stools. But the smell of fresh waffles hits you. Got one to go around 9 PM. Still warm and crispy on the outside. Exactly what I needed for a quick bite.

Server knew the menu inside out. Suggested the Cinnamon Cider, let me try a sip first. Solid call. Got my food and check fast. Exactly what you want on a quick lunch break.

Been grabbing slices here for years. The crust is always crisp, sauce is solid. They&#39;ve got a huge menu, even vegan pies. It&#39;s my go-to for a quick, reliable lunch downtown.

The space is really cozy and inviting. I like how it&#39;s set up, it feels comfortable just to sit and enjoy a meal. You get a nice mix of people in here too, from students to families.

The espresso martini was pretty good, and I really liked the blue cheese stuffed olives. The atmosphere is decent. It was a bit on the pricier side, but overall a fine spot for a drink.

The burnt almond torte is as good as they say. The cake is moist, the cream is rich, and the sugary almonds add a great crunch. The bar size is plenty for one person and reasonably priced.

The sfogliatelle was really nice. The pastry had good flaky layers, and the filling wasn&#39;t too sweet. A solid choice for a treat.

Came in after walking around, needed a little pick-me-up. The space is super clean and has a nice, cozy retro feel. For what you get, the prices are fair. My latte was $4.50, which felt about right for the neighborhood.

Our server Mecca was great. She was super attentive, remembered our drink refills without asking, and had a nice way of making conversation. That kind of service is a nice touch.

Salmon club sandwich was solid. That sauce really made it. Sweet potato fries were crispy, not soggy. Good lunch spot.

The pastries were so tender, and you could really taste the butter in every bite. The fillings were delicious too. I just loved the whole vibe of the place, it felt really cozy and welcoming.

The new layout does feel a bit more cramped now. But honestly, I was so focused on the food I barely noticed. The service was really attentive, and that pork belly dish was incredible.

Caught a Pens game here last night. The local IPA on tap was so crisp, really hit the spot. Happy hour vibe was perfect for it.

A solid choice for a quick lunch downtown. The menu is concise, which is nice. I had the BLT with pesto &ndash; it was grilled well, a pretty good sandwich. The service was fine, though a bit slow when it got busy.

The crab cakes were the star for me. Really fresh, packed with crab meat, and not too much filler. The portion was generous, so it felt like a good deal for the price.

Our server really knew her stuff. She walked us through the menu and suggested the grilled octopus&mdash;it was spot on. Made trying a new place feel easy.

Stopped in for lunch and got the grilled romaine with salmon. The salmon was cooked just right, and the warm lettuce with the char was a nice change from a regular salad. Finished with the key lime pie, which was super tart.

Stopped in for a drink and ended up with Skylar&#39;s dirty martini. Those hand-stuffed olives were a game changer&mdash;so much flavor. Just a really solid spot to unwind.

Steaks are always cooked right. Truffle fries and lobster bisque are solid. It&#39;s a reliable spot when you need a place that delivers.

Been coming here for years. The carrot cake is always moist, and the orange pomegranate sorbet is a nice, light finish. It&#39;s the one thing I never skip.

Been coming here for years. The owner&#39;s French, and that authenticity never changes. It&#39;s the little things, like him chatting with regulars in his native tongue. Makes you feel like you&#39;re back in Paris for a bit.

Decent spot for dinner. Two of us ate well and had a couple drinks without breaking the bank.

Had a business lunch here. The wine list is decent, but I really appreciated how fresh the ingredients were in my salad. The greens tasted crisp and just-picked. Service was attentive without being overbearing.

Been coming here for years, and the service is always on point. Karen and Malinda are the best&mdash;they remember the little things, like asking if it&#39;s a special occasion before dessert. That kind of personal touch keeps me coming back.

Been coming here for years. The small fries are a solid deal, enough for two. Sandwiches are always filling, no skimping. That&#39;s what keeps me coming back.

Been coming here for years, and the pasta is always spot-on. Doesn&#39;t matter if it&#39;s a busy Friday or a quiet Tuesday, the carbonara is consistently rich and perfectly al dente. That kind of reliability keeps me coming back.

The sampler platter is a nice way to try their classics. The booths are comfortable for a relaxed meal.

Been coming here for years, and the brisket hash is my go-to. It&#39;s always cooked just right, never dry. The coffee&#39;s good too, they keep it coming. That consistency keeps me coming back.

Planning a Beaver County trip? Discover the best restaurants in Beaver County with traveller reviews, ratings, menus, photos and exclusive dining deals. Book tables instantly on Trip.com.

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