The quinoa dish was hearty, almost like a risotto. Nice to see clear menu labeling for vegetarians, plenty of options. Service ran a bit slow, but the food itself made up for it. Decent spot if you&#39;re not in a rush.

The steak was cooked well and the dessert rounded things off nicely. Side portions were a bit small, but the meal itself was satisfying. Service was attentive without being pushy.

The pork knuckle was spot on. Crispy skin, tender inside. Portion so big I couldn&#39;t finish, and I usually eat a lot. Even with the ANUGA fair crowd, the food came out fast. Didn&#39;t care much about the rest, but the taste alone makes me want to go back.

The currywurst was solid and the portion size hit the spot. Location&rsquo;s great, lots of buzz around. Service dragged a bit, but the vibe made up for it.

Lovely little trattoria away from the center. The owner&#39;s wine pick was spot on, pasta had that real Italian touch.

The all-you-can-eat deal is pretty solid for the warm stuff&mdash;gyoza and spring rolls were fresh. Sushi selection&#39;s okay, nothing fancy but fine for the price.

Liked the interior, that&rsquo;s for sure. Cappuccino was solid, not too bitter. Cakes looked good, didn&rsquo;t try one though. Place was busy, good for people-watching. Maybe a bit loud for my taste, but fine for a quick stop.

Solid pasta, well executed. Had the truffle tagliatelle&mdash;creamy, not too heavy. Place was packed on a Tuesday night, so expect a bit of a wait. Staff handled it fine, though. Price is fair for what you get. Would come back if I&#39;m in the area.

The pork knuckle was spot on again, crispy skin and tender inside. Just remember it comes with fried potatoes, not mashed. Still a solid meal for what you pay.

No. 10 of Must-Visit Restaurants in Cologne

Dropped by without a reservation, they still found us a table. Had the schnitzel, pretty solid. Staff was friendly, even helped with the menu since my German is rusty. Place got busy later, got a bit loud, but that&#39;s on us for coming at peak time. Prices fair for what you get.

We arrived late but they didn&#39;t rush us at all. The pasta was solid, and the wine list had a nice Primitivo that paired well. Grazie mille for the relaxed evening.

The veggie pizza was really good&mdash;fresh ingredients, nice flavor. Place gets packed though, so expect a bit of a wait.

Decent K&ouml;lsch and the waiters had that typical grumpy charm. Bowling downstairs was a fun bonus, price was fair. Just keep your coaster on the glass.

Stopped by for a late lunch, had the paella. It was properly done, not the usual mushy tourist version. The owner was around, chatting with regulars. Place has a nice, unpretentious vibe. Only thing, service got a bit slow once it filled up. But the food made up for it. Solid choice if you&#39;re in the area.

Don&#39;t be fooled by the outside&mdash;the pasta here is seriously good. We grabbed a bottle of Chianti to go with it, worked perfectly. Staff were chill, no rush. Solid spot for a casual dinner.

Been here twice now and the grilled octopus still stands out to me. Tender, slightly charred, exactly how I like it. Also tried the mushrooms with shrimp this time&mdash;pretty solid combo. The bread with aioli is still the thing I&#39;d come back for though. Place gets a bit busy around 7, but that didn&#39;t bother me much.

The burger I ordered was tasty and filling, and the service was polite and quick, which made for a great dining experience.

Sat outside - much livelier than the stuffy interior. Service was quick and had that classic Cologne cheek. Solid traditional dishes, nothing fancy but does the job.

The XXL pork knuckle was huge and really tasty, perfect for two. Cash only though, so come prepared.

The cakes were lovely and the place has this old-fashioned charm you don&#39;t see often. Service was attentive. A bit pricey for what you get, but fine for a quiet afternoon.

Came for the K&ouml;lsch and pork knuckle &mdash; both solid. Skin was crispy, meat tender. Place has that classic Brauhaus feel. Service was friendly too.

The baked potato alone is worth the trip&mdash;massive, loaded with everything, and actually filling. I had the steak too, cooked just right. Wine list was solid. Service kept up even though the place was packed. Only thing: it gets loud. Like, really loud. But I&#39;d still go back for that potato.

Drove an hour just for the lamb karahi again. Meat was properly tender, spices balanced without burning. Butter naan soaked up the gravy nicely. Fresh coriander on top made it. Wish they&#39;d add more green chilies on the side though.

Got turned away at last call, staff passed us around a bit. Understandable but felt kinda rude. Maybe try earlier next time.

Came here twice while we were in Cologne and both times were solid. The spicy curries really hit the spot, and honestly the service from Paramjeet and Santosh made it easy to just sit back and chill with friends. Place got a bit busy later in the evening, but that kind of added to the vibe. Would go again if I&rsquo;m back in town. 😊

The house pork cutlet is ridiculously big and really tasty. Only one guy was serving the whole room, but he stayed on top of everything.

Stopped by for dinner and a glass of red wine. Pizza was solid, really solid. The crust had that proper char, not too thick. Place has a nice buzz, feels like a real family operation. My wine pairing worked well with the margherita. Service was a bit stretched, but they were friendly about it. Would come back for the pizza alone.

Food&#39;s decent, service friendly, but prices are steep for the portions. Typical busy brauhaus vibe, just smoky when crowded.

Nice little Italian spot. Carbonara was solid, risotto good too. Service friendly, though prices are a bit steep for the neighborhood. Fine for a treat now and then.

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