A cozy spot, feels like the neighborhood hangout. Tried their shepherd&#39;s pie for the first time - the crust was perfectly golden and crispy. That alone made the visit.

Grinder was solid. Good price too. Stopped in for a quick bite while passing through. Would grab one again if I&#39;m around.

Came here for the first time and that dirty martini really stood out. The bartender knows what they&#39;re doing. Food was solid, portions are big. Just a nice, straightforward spot.

Been coming here for years, and the wine club is the real reason. They always have a solid selection by the glass that pairs perfectly with the pasta. It&#39;s the kind of consistency that keeps me coming back.

Perfect for a quick lunch. Got the chicken sandwich, came out fast and was huge. Had to take half home. Place gets busy but they keep things moving.

Chef Attilio&#39;s Chateaubriand is the move. Cooked just right. The bacon-wrapped dates are a solid starter. Bread pudding for dessert, always. Menu stays consistent.

The ciccola and pepperoni breads are the stars here. They taste like they just came out of the oven, which is exactly what you want. The warm, fresh-baked smell in the air is the best part.

Stumbled in during a road trip. Got the &quot;I am hungry&quot; plate. Massive portion, definitely for two people. Good deal.

Omakase was a nice surprise. Chef Jerry&rsquo;s super friendly and you can tell he knows his stuff. Each plate looked really pretty. A bit on the pricier side, but a solid meal.

The swordfish special was cooked just right, not dry at all. Really fresh seafood. That&#39;s the main thing for me.

Nice casual spot for breakfast. Service was quick and friendly, prices are reasonable. Got the avocado toast and a coffee. The toast was good, but the avocado was a little underripe. Coffee was solid.

Tanya was our server and she was so attentive. She noticed I was asking about the ingredients in the salad dressing and brought me a list from the kitchen. Made me feel really comfortable.

Tried their lunch special. It&#39;s a solid deal for classic Indian food. Portions are big, and you can ask them to adjust the spice. My curry was just right.

Our server was really on top of things. She explained the specials well and suggested the scallops, which were spot-on. Just the right amount of attention, never felt rushed.

Found this spot on Pratt Street. The Irish stew was pretty good, hearty and flavorful. Staff is friendly, they remembered my name from a previous visit. A bit on the pricier side, but a solid choice for a decent meal.

Find the best places for Lunch in Bristol. Explore 1011 spots with authentic reviews from real users, compare menus and photos, and book your table instantly on Trip.com.

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