Service

Service was good. View was nice, must important? The food was great. Meat like it has to be. Just from the grill. Good food. Perfect place

Wonderful setting looking over the harbour, the staff were attentive, friendly and attentive. The food was delicious, would recommend a visit.

Ohh what a night&hellip;. Arriving at this establishment makes us already happy&hellip; The style, environment, design and everything looks already nice&hellip; we loved it&hellip;Every course we had was wow&hellip; presentation, taste everything was a big wow&hellip; The menu was &lsquo;limited&rsquo; but there was everything: fish/meat/poultry&hellip; and all was of a very good quality.. 👍🏼👍🏼Staff very friendly, (exept 1) though I think for the number of tables they have to serve, extra staff would not be a luxury, both for the team as the clients&hellip;  but that is a detail for the management&hellip; We will come back for sure in the nearly future, and can and will only spread the name Rumors Altea&hellip; like their business card says: A first rumor, always comes with its own history, which you can not believe until  you experienced it yourself&hellip;.!!Do not hesitate to jump in &lsquo;Rumors&rsquo; when in Altea&hellip;you will never regret it&hellip;.

Friendly waiters, amazing views and delicious Wok de gambas. This sentence is just a filling because the app forces me to write at least 120 characters.

The best menu I have tried so far. Despite not having (yet!) a Michelin star, this was by far the greatest menu tried at a level of 2-3 stars Michelin. All the experience was amazing and every dish was more surprising than the previous. A speechless crescendo! The chef is going to be surely one of the greatest in the world and he seems also a very nice and ambitious person. You&rsquo;ll hear about him.

The food here is simply wonderful! I highly recommend trying the leg of suckling lamb, paired with their excellent house wine. The views from the terrace are an added bonus.

The restaurant offers a spectacular view and a pleasant terrace, making it a perfect spot for a memorable dining experience. The food and service are truly at the level of a Michelin star restaurant.

Wonderful experience on a balcony at late evening night, sunset and night lights with a view over beach to the sea ???? Haven&#39;t get to taste any sushi like this before ! And everyone on family was as surprised with flavors and presentations of served plates on coming. Recommended of several dishes to choose and share everything with everyone and have some fun ????

Our first time visiting this beautiful restaurant and it definitely will not be our last.The ambience and comfort, the high quality of food ingredients and presentation coupled with the quality of drinks and wine made this place stand head and shoulders of others around.This menu is sure to please all tastes, including crisp fresh salads and in our case the best, thinnest crispiest wood fired pizzas we have had in ages.This place is not expensive, a euro or two perhaps more than nearby competition, but as always you get what you pay for. An amuse bouche at the beginning and chilled limoncelo shot were both complimentary and a great touch.Finally, unless the people providing your dining experience are  knowledgeable and informed everything else, so often, will fall apart. Not here.Alberto led the floor by an efficient example that many restaurants could learn much from, his professional team effortlessly covering every need.Thank you for a great experience and see you without doubt again soon.

We have been to Saritas many times before and always very conten with food and atmosphere. This time thogh we were not that impressed, it was ok but not more than that. Very friendly in service, but the place needs some upgrading and modernisation. The food tasted ok but a bit blend and came across as a bit boring. But it was not bad so maby we will try an other time again.

Fantastic meal tonight, service was excellent. Will definitely come again when next in the area.Thank you

The staff here are exceptionally kind and attentive, ensuring a wonderful dining experience. The quality of the food, especially the steak, is top-notch.

Although the restaurant didn&#39;t have our confirmed booking for four people.  The service and food was excellent couldn&#39;t fault anything.

I thoroughly recommend the Menu Pato, excellent value, great variety and tasty food. Other dishes arrived piping hot even though It was very busy as today is a public holiday. The staff coped reasonably well and I&#39;m sure the service would be much quicker on a normal day.We will come again.

We discovered the restaurant through The Fork , and it was a very nice surprise. Very good paellas, with rabbit or Valenciana, and very tasty dessert. All this with a delicious wine &quot;la casa de seda&quot; Not a glamorous, but a very convivial atmosphere.  Really good discovery!

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