The octopus was so tender, and the flank steak had a nice char with just the right seasoning. But those goat cheese mashed potatoes were the real standout &ndash; so creamy and rich.

First time trying shrimp and grits, and wow. The grits were so creamy, and the shrimp had this nice sear on it. Really hit the spot on a chilly evening.

That dessert case is a real problem. 😂 Had the berry tart, the crust was perfect. The peanut butter chocolate cake was almost too rich, but we finished it anyway.

Diane was our server and it was only her second day, but she was really on top of things. Super professional and checked in just the right amount.

The buckwheat galette was pretty good, very authentic. You can tell they know their flour. The lemon curd crepe was a nice finish. A bit of a wait for a table, but it was fine.

Always sit at the bar for the oysters. The staff there knows which ones are best that day. Got the sea bass and scallops too&mdash;really solid. Those hush puppies are different, kinda sweet, but good. Just a reliable spot.

Solid late-night pizza spot when everything else is shut. The slices are huge, one is definitely enough. The vibe is pretty chill, just a simple counter and a few stools. Nothing fancy, but it hits the spot.

The Parisian bistro decor is so chic and cozy. It really does feel like a little neighborhood spot in France. I had a lovely, relaxed dinner here. The booths are comfortable, which made the whole experience feel very easy.

Our server went above and beyond for my peanut allergy. They checked everything and found a safe dish, which was a huge relief.

I really appreciate the quiet atmosphere here. The exposed brick and carpeting absorb sound nicely. It&#39;s so refreshing to have a conversation without having to raise your voice. The noise level was just perfect for a relaxed dinner.

Loved the outdoor seating on East Bay Street, perfect for people-watching. The Guinness beef stew was really good, hearty and flavorful. Prices seemed fair for the location. My only small note is that the chairs could be a bit more comfortable for a longer, relaxed meal.

The chicken Milanese was huge! Could barely finish it, and the rigatoni portion was generous too. For the price, you&#39;re definitely getting your money&#39;s worth here.

Been coming here for years and the grilled oysters with crab fat curry are still my go-to. They just get it right every time.

Shrimp and grits were the move. Got them &agrave; la carte instead of the buffet. Really solid, creamy grits with good shrimp. Hit the spot.

Emmett was super helpful. Got the mac and cheese for a quick lunch. It&#39;s really good, creamy and cheesy. Hit the spot. Service was fast, which is what I needed.

The music was just right, not too loud. A relaxed spot away from the downtown bustle. Perfect for catching up with friends without any fuss.

The pecan-crusted chicken and cinnamon waffles were pretty good. The honey mustard BBQ sauce worked well with it. A solid choice for brunch. The chicken was maybe a touch dry, but overall a decent meal.

Came for lunch and ended up on the back patio. It&#39;s way bigger than the front, felt like a little secret garden. Nice spot to just hang out for a bit.

The Greek salad was so fresh, and the hummus with lamb was the star. The lamb was tender and the hummus had this nice, creamy texture. Really enjoyed that combo.

Stopped by on a Tuesday. Chill spot, not too crowded. Ended up staying way later than planned just hanging out. Fun vibe for a weeknight.

Crispy pork sandwich with tomato jam was the star. The jam had this sweet-tart thing going on, and the pork was super crunchy. Soup was creamy with a nice little kick. Really solid lunch spot!

The mini biscuit sampler is a solid choice. The cinnamon and the cheese &amp; chive ones with that thyme butter really hit the spot.

First time here, got the avocado toast and huevos rancheros wrap. Both were really tasty and the portions were huge. I couldn&#39;t finish it all, had to get a box. Coffee was solid too.

I stopped by for a drink after the theater. The atmosphere is elegant but not stuffy. I really appreciated the low music&mdash;it was easy to have a conversation. A nice, relaxed spot.

The server was really on top of things, super friendly. It was a welcoming vibe. They suggested a nice Pinot Noir that went perfectly with the duck breast I ordered. Made the evening.

The Caprese panini here is a solid choice. I really appreciated how fresh the mozzarella and tomatoes tasted, and the pesto had a nice, bright flavor. The bread was perfectly toasted, not soggy at all. It&#39;s a popular spot for students grabbing a quick bite, which makes sense&mdash;it&#39;s a reliable, fresh option.

The staff were so patient explaining the tap system to us. It felt really welcoming, not rushed at all. Just a nice, easy vibe.

The server was really helpful when I asked about ingredients. She pointed out which dishes had fresh herbs and seasonal vegetables. I ended up trying the grilled salmon salad based on her suggestion. It was light and the greens tasted so crisp.

The staff here are super friendly. They greet you right at the door and it feels like you&#39;re visiting a friend&#39;s place. Makes the whole visit really pleasant.

Owner&#39;s super friendly and chats with everyone. Makes the place feel welcoming. Food came out quick too, perfect for a lunch break.

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