小象园子·版纳牛肉铜锅(麓湖店)

Who knows! This Little Elephant Garden, discovered in the heart of Lufang, has completely solved my double happiness of dining alone and with the kids! 🥳 From the broth to the main dishes to the drinks, every bite is a delight! The must-order Xishuangbanna copper hot pot is so thoughtful! One side is a tree tomato and sour broth, refreshingly sour and mildly spicy, with an aroma that fills your nostrils once it boils 🤤 The other side is a creamy, rich beef bone broth, so flavorful and delicious it's almost overwhelming. My kid drank three bowls straight! Whether you're an adult who loves spicy food or a child who can't, you'll find something to enjoy! The meat is so fresh you can see it with your own eyes! The texture of the fresh brisket is like a work of art, its bright red flesh glistening with juices. It curls up after just a few seconds in the broth, incredibly tender and smooth, and absolutely divine after soaking up the spicy and sour soup! 👏 All the beef is freshly cut and cooked to order; there's no fancy plating, just pure freshness. Even the vegetables are crisp and juicy – ​​practically no disappointments! The main dishes deserve special mention! The beef rice is stunning from the moment it arrives at the table. A golden fried egg sits atop rice piled high with minced beef, every grain infused with the aroma of oil. You'll find yourself finishing every last drop, and you could easily eat three bowls without getting tired of it! 😋 The Yunnan-style rice noodles are also amazing. The broth is rich and sweet, the noodles are smooth and chewy, and you can add your own toppings. It's perfectly safe for kids too; my child always insists on drinking every last drop of soup! The specialty drinks are simply divine! Freshly made tamarind juice is sweet and sour, refreshing and helps cut through the richness of the broccoli. The wood orange tea has a subtle coconut aroma, clear and with a lingering sweetness – incredibly refreshing! 🌿 These are perfect accompaniments to hot pot, helping to cut through the spiciness and greasiness, making you want to slurp them down! The restaurant features a rustic wood-themed decor with greenery, and the warm rattan pendant lights create a wonderful atmosphere, like stepping into a lazy summer in Xishuangbanna. 🌴 Whether you're dining alone, enjoying rice noodles or hot pot, it's quiet and comfortable; or with family, it's spacious and cozy, and the staff are incredibly attentive. For just over 100 yuan per person, you can have a very satisfying meal. It's perfect for both solitary relaxation and family gatherings! 📍Address: ✨Tips: Tree tomato broth, golden-capped beef rice, and tamarind juice are must-try dishes! Go early to avoid peak hours! #ChengduFood #ChengduHotPot #XishuangbannaFlavorHotPot #FamilyGathering #SoloDining #LuhuFood #LittleElephantGarden #HotPotHiddenGems

Today is another day for another beautiful dinner with my sister. This is just a simple, unpretentious foodie routine. It's truly, 🉐exciting. Driving from north to south, we've been through the entire city. 🚖 Arriving at the Little Elephant Garden in Lufang, we were immediately surprised upon entering. The rattan chandelier cast a warm glow, the wooden dining table exuded a natural wood fragrance, the pictures on the wall, the subtle Thai details on the bar top 🇹🇭 instantly transported me to the sticky, lazy summer of Banna~☘️ I was truly captivated by this damn fresh-style Sodagreen. My sister's eyes curved into crescents. 🤓 When the Banna beef copper pot meal for two arrived, the copper pot felt so heavy and classy! 🥘 On one side of the duo hot pot is the spicy and sour tomato hot pot. The sourness is refreshing and bright, the spiciness is mild and warm. Just the smell makes your mouth water! 🍅 On the other side is the beef bone broth pot. It's milky white and rich, with a deep, boney aroma. It's so delicious! 🥣 The original broth is the best. 😆 Who understands the joy of beef hot pot? ❇️ Fresh diaolong (a type of beef with a succulent texture)—the tender beef is like a work of art, its bright red flesh coated in shimmering gravy. 🥩 It curls up within seconds of being dipped in the tamarillo hot pot. It's tender and smooth, with a sour and spicy aroma that explodes on your tongue. Absolutely amazing! ❇️ The cooked ox head skin is a hidden gem! The chewy, soft, and glutinous texture tugs at your teeth, and the more you chew, the more delicious it becomes. It brings back happy memories of wandering the Yunnan-Guizhou Plateau and munching on beef. 😸 We also secretly added a few favorites, each of which was a real delight: ❇️The Laotian spring chicken feet were incredible! The chicken feet were perfectly shredded🦶 and dipped in a spicy and sour sauce. The crispy, tender texture bursts upon you, a burst of sour, spicy, fragrant, and crunchy all at once🌶️. The young lady slurped the chicken feet and nodded enthusiastically, "This tastes like Thai hot pants!" ❇️The Little Elephant Chicken Rice is mine, and no one else can snatch it from me. The rice, cooked in chicken fat, was glistening🍚 and paired with the tender chicken and secret sauce. After mixing well, each grain of rice was coated in the fragrant oil. The aroma made me inhale intensely. The soft, chewy texture was a little chewy, and the freshness was so delicious that it made my tongue slick. Delicious! 🤩 ❇️Two more cups of Tamarind and Dew Tangerine Tea The sweet, fruity aroma slid down my throat🥤 Ton, ton, ton, Relieved the spiciness and satisfying~ A lazy afternoon, sitting beside my beautiful woman, the pot bubbling, the sun shining brightly outside, I almost thought I was lying in the shade of a tree in Banna, enjoying hot pot~☀️ 📌Little Elephant Garden · Green Banana Rice Noodles and Beef Copper Pot (Luhu Lufang Branch) 📍Address: 3F313, Unit 1, Building 3, Lufang Center, Hall A, West Section of Tianjin Road 💰Per capita: Just over 100 yuan, a very satisfying meal ✨Tips: Must-try the tree tomato hot pot base, cooked ox head skin, and chicken oil rice. Save the Northern Thai snacks for next time~ #FoodXunweihui #RomanticDateRestaurant #AfternoonTeaForBeauty #RestaurantWithScenicView

This place is absolutely delicious! It's not your typical hot pot. The more you eat, the more amazing it gets! Love it! Add a little mint, cilantro, and chili peppers, and a spoonful of the original broth, and you don't need any other seasoning! It's absolutely delicious! And it's incredibly spicy! Even my Sichuanese stomach was so spicy that I almost drank water! The beef was so fresh, and the hot pot was delicious! The beef and offal paired with the appetizing sauerkraut is a perfect winter accompaniment! The Dai-style rice noodles and chicken feet are also delicious! The sour and spicy flavors are perfect, perfect for a hot pot meal! #hotpotyou'll want to eat even if you have to wait in line #Chengdu Instagrammable Photo Spot #FoodFlavor #RomanticDateRestaurant

Chengdu has it now! My friends on Facebook thought I was in Xishuangbanna! The light wood tones complement the greenery, making it feel like I was there! ~ We had the signature copper pot beef. They say it's been simmered for ten hours, and the broth is incredibly flavorful, with a sour and spicy flavor that's authentic Xishuangbanna! The meat was also excellent quality! We also tried the local specialties: the fried glutinous rice balls, which were soft, chewy, and delicious! The Laotian mixed corn, which was a true Yunnan-Guizhou flavor, gave it that feeling of being on vacation! 📍It's right in Luzhen. We happened to pass by and happened to see it during its soft opening. It officially opens today (the 25th)! Great value! Go for it! #XishuangbannaFood #WhereToWeekend

This Yunnan restaurant in Chengdu's South Gate is so delicious!!! Really cheap and delicious... The Banna beef hotpot is truly delicious! The broth is so fresh! It's made fresh daily—be sure to add mint leaves! Enjoy it with the beef! One bite and you're done! #EatInChengdu #WhatToEatInChengdu #WinterTravelGuide #LocalFood #FoodFlavor