且留下野生菌古铜锅鱼私厨

Treasure restaurant in Fuxian Lake A private restaurant that you don't want to share Authentic local Yunnan specialties All ingredients and flavors that you can't eat in restaurants outside It happened to be this homestay when I came to Fuxian Lake And I encountered the opening of the restaurant So I had such a good time Location: Fuxian Lake, Yunnan, and stayed in the restaurant Environment: There are three floors in total Private and elegant, very suitable for banquets and parties There is a large terrace on the second floor, which is really enjoyable to eat You can also watch the sunset In-store features: ❶Special copper pot It is the only copper pot with a patent certificate in the country ❷Wild mushrooms On the day Freshly picked, the soup is rich and fresh. It is simply the most delicious blueberry in the world. They are all grown by our family. They are sweet and refreshing. You can't stop eating them. It takes less than three minutes from picking to eating. ❸ All dishes are produced by local farmers. You can eat the most authentic farm food. You can also ensure the freshness and health of the ingredients. . I learned from the chat that the boss has been engaged in catering for more than 20 years. He came from Kunming for the opening. It can be seen that he is a real person who makes food with heart. The dishes are very large and cost-effective. We ate only 65 yuan per person! If you come to Fuxian Lake, don't miss this store. #旅行探店 #秋日好食节 #美食寻味记