The beef sausage with vegetables was served first, cut into 8 pieces. The rice noodle rolls were not hot, maybe they were ordered early in the morning. The rice noodle rolls were a bit sticky, with some meat inside. It was a dish but I couldn’t eat it.
Black sesame egg tarts, 3 olive-shaped ones, it was hot so the egg tart crust was crispy, and the egg paste was added with sesame, the taste was like eating sesame paste? The old man said that he could taste the egg fragrance, but I think the sesame fragrance was stronger.
Crispy puffs, 3 thin ones, the outer skin was quite crispy, a hole was made on the outside, and cream was squeezed, so the taste was crispy on the outside and smooth on the inside, hot on the outside and cold on the inside, which children would like.
Wolfberry pork porridge, the pork was not cooked very tender, but it was cooked enough, enough for two people to have 4 bowls.
Zhongshan rice noodle, 5 pieces in a basket, with peanuts, celery and pork inside, this snack was served later, so if you can’t eat it, you have to pack it up.
Steamed chicken feet with soy sauce and various flavors. The chicken feet are stewed well, but the sauce is a bit spicy.
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Reviews of 岁丰酒家(万达广场佛山桂城店)
Some reviews may have been translated by Google Translate
The beef sausage with vegetables was served first, cut into 8 pieces. The rice noodle rolls were not hot, maybe they were ordered early in the morning. The rice noodle rolls were a bit sticky, with some meat inside. It was a dish but I couldn’t eat it. Black sesame egg tarts, 3 olive-shaped ones, it was hot so the egg tart crust was crispy, and the egg paste was added with sesame, the taste was like eating sesame paste? The old man said that he could taste the egg fragrance, but I think the sesame fragrance was stronger. Crispy puffs, 3 thin ones, the outer skin was quite crispy, a hole was made on the outside, and cream was squeezed, so the taste was crispy on the outside and smooth on the inside, hot on the outside and cold on the inside, which children would like. Wolfberry pork porridge, the pork was not cooked very tender, but it was cooked enough, enough for two people to have 4 bowls. Zhongshan rice noodle, 5 pieces in a basket, with peanuts, celery and pork inside, this snack was served later, so if you can’t eat it, you have to pack it up. Steamed chicken feet with soy sauce and various flavors. The chicken feet are stewed well, but the sauce is a bit spicy.
Today, I came to Suifeng with my family for dinner again. In Foshan, Suifeng has always been my first choice for tea and meals. Behind traditional Cantonese cuisine is a sense of innovation. There are many innovative Cantonese dishes to choose from, delicious and fresh. No matter what industry, only those who can innovate can do the best. The reason why I love this restaurant is that the Kung Fu tea seat is only 3r💰~ Recommended dishes: 🐟A bucket of fish determines the world Suifeng’s first fusion dish, the sour and sweet taste is very appetizing The fish meat is delicious and the portion is large, and the fish soup is a little spicy The boneless fish fillet is super delicious! 🦐Suifeng Shrimp Dumpling King Two plump prawns in a shrimp dumpling When you peel it open, you can see that it is all real ingredients The shrimp is fresh and chewy! It is worthy of being called Shrimp Dumpling King, it is really authentic and delicious! 🍯Amuxi Passion Fruit A satisfying dessert at the end Sour and sweet, very good! The combination is novel and looks great When it is served, there is a fairy-like sense of ceremony~ A very cost-effective Foshan restaurant, 50r per person💰Eat until you have to walk with your hands on the wall
Oh my god🆘 I would come here 789 times for this shrimp dumpling! 💥The shrimp meat stuffed into the dumpling skin is really too much! The Cantonese-style snacks here are really good at the food market🏙️ 50 per person to enjoy snacks, and a tea seat is only 3r🍵 Super value! - 🌟Suifeng Shrimp Dumpling The signature shrimp dumpling is full of ingredients! There are 2⃣️ shrimps when you break it open, and the meat is refreshing and chewy I can't stop showing off several baskets, super satisfied! - 🌟A bucket of fish determines the world A bucket of fish limited to 100 portions per day You can only eat it by luck‼ ️Tender and smooth fish fillets No bones, so delicious with sour soup! - 🌟Steamed sea bream This sea bream is only 28r, can you believe it? Steamed with ginger and scallions to enhance the freshness, the meat is tender and sweet! - 🌟Amul Passion Fruit Amul yogurt in passion fruit shell It slips into your mouth with a slurp, so tender and bouncy! You can get 1⃣️ for free by taking a screenshot of the taxi ride to the store! - Finally I found a restaurant in Foshan where you don’t have to get up early Suifeng Restaurant has different special offers every day No wonder the neighbors nearby👭 have long used this as a dining hall! - 📍Suifeng Restaurant Address: 4th Floor, Tianhe City, Beiguicheng, Nanhai Avenue Business hours: 7:30-14:30, 17:00-21:30
#Meet the Beauty of China I saw an introduction that there is a Suifeng Restaurant in Tianhe City near Leigang Park. They launched several group purchase meals, so I bought a tea set for 2 people and went to try it from Leigang Park on the weekend. The restaurant is in Tianhe City, Guicheng. I arrived before 11:30 noon, but I had to wait for a table? ! ! However, I waited for more than ten minutes before we were called and assigned to the stage area in the middle of the restaurant? During the period, I saw that many tables in the restaurant had orders but were not open, so customers had to wait outside. There was a guy sitting there and opening tea with us, Kung Fu tea, the cheapest Pu'er tea was 3 yuan per chicken, and if you want black tea, it's 5 yuan per chicken. Although this guy spoke softly, he was really fast in running. After verifying the group purchase order, the dishes were served in 10 minutes. 6 dim sum for 2 people is enough. The store also has many specials, but you need to order one special and one regular. I sat there until 12:30 and left. Is there anyone waiting outside? The two restaurants on the 4th floor of the mall are the most crowded. #I am a traveler
Today I brought my family to check in at this Cantonese restaurant that my friends said was the best. The location is easy to find. It is on the 4️⃣ floor of Tianhecheng in Guicheng. The decoration inside is high-end and atmospheric. It has the feel of a traditional Cantonese restaurant. It is quite suitable for banquets, gatherings and dates. 🤟 The family ordered a large table of dishes, and each dish was delicious. There was no blind spot, which was great! Recommended dishes: A bucket of fish: I really like this dish. The fish meat is very tender and fresh. The fish fillet is not slurried, and it has a fishy taste. The tomatoes cooked in the soup are very flavorful, and the cooked tomatoes are also delicious. The whole dish has a rich taste layer~ Grain sesame black tofu: 🏻 Don’t look at this black tofu. It is very smooth and tender after biting it, and the taste is particularly soft and glutinous. Promise me that you must try it😋 Braised free-range chicken with abalone: It smells so good as soon as it is served! The aroma keeps emanating when the lid is opened. The chicken is authentic and the meat is firm and tender. Each abalone is very chewy and tender. You will be satisfied with one bite. 🍤Suifeng Shrimp Dumplings: Shrimp dumplings are of course one of the must-orders when you come to the restaurant. They are handmade, with a translucent skin and a faint red plump shrimp meat. 🦐There are two large shrimps in one shrimp dumpling, which is refreshing and chewy. You must try it. Tips: You can get a free 18.8 yuan Ambrosia passion fruit with a taxi order! 🏻Directions: Suifeng Restaurant 📍Location: Tianhe City, Guicheng ⏰Business hours: 08:00-14:00/17:00-21:30 #Meet the beauty of China #Summer Street Sweeping Plan #Places you want to go after you’ve been there #100 ways to check in at the hotel #Xinxin students enjoy Qiong tour