Café @ 2 All Day Dining Restaurant @ Hilton Guangzhou Tianhe

Chinese catering culture has a long history. At present, there are millions or even tens of millions of catering stores in Guangdong Province and Hong Kong and Macau alone. A restaurant that dares to claim to be unique in Guangzhou must have considerable strength. Facts have proved that this restaurant is indeed quite good. In the past 30 years, Tianhe District in Guangzhou has been one of the most prosperous urban centers. The construction of Zhujiang New Town and the development of Huangpu District have not affected it. On the contrary, because Tianhe is in the center of the city, the development of several surrounding districts has made it more prosperous, which is also reflected in the hotel industry. Guangzhou Tianhe Hilton Hotel is one of the most famous hotels in the district in recent years. The hotel is located on Linhe Xiheng Road, with a bus stop in front. But it is easy to confuse because there are at least two other stations with the same name not far away. I rode a bicycle from Guangzhou High-speed Railway East Station, and there are Guangzhou Jianguo Hotel and Oriental Baotai Shopping Plaza nearby. The street where the hotel is located is diagonally opposite the Mylike Medical Beauty Building, and on the same side are Kangfulai Building and Jingxing Hotel. In front of the hotel is the Sinopec gas station and Sinopec Yuelaiyue Convenience Store. The hotel is decorated magnificently, which is different from the Hilton Foshan Hotel I visited the day before yesterday. The decoration of the Foshan branch is also beautiful, and the design of the large fish tank in the lobby is original in the industry. But I have been to Tianyoucheng Shopping Mall in Lecong, Shunde, Foshan before, and there is a similar design, which dilutes the freshness. The two stores have different styles, and are also very different from the Foshan and Hua Hilton DoubleTree, which shows that the designs of each Hilton Hotel branch are very unique. I wanted to visit the decoration of the guest room corridor, but I met a woman in a miniskirt who was checking in with a suitcase in the elevator. Because I didn't book a room, I had to give up to avoid trouble. The restaurant is on the second floor of the hotel. The interior decoration theme includes Chinese drama masks and fish wall decorations, reflecting the hotel's interest in traditional Chinese drama. The interest in fishing, oceans, and Southeast Asia is the same as that of the Foshan branch. In fact, many of the foods inside are indeed Southeast Asian dishes. There are many staff members in the restaurant, and there are more than a dozen chefs alone. The chef personally demonstrated cooking Southeast Asian famous soups in public, and his attitude is serious and commendable. The stewed soup in the restaurant is also very delicious and rich in ingredients. The highly recommended fish maw soup and old duck soup alone should be worth dozens of yuan, not to mention many Western dim sum and delicious Sichuan, Cantonese, Thai, Italian, and Japanese cuisine. Customers will definitely get their money's worth. I was full after enjoying the above food. If the chef had not passed by me twice, I would not have had the honor to drink his soup. I feel that the strength of the restaurant team is not weaker than the restaurants of Guangzhou China Hotel and Guangzhou Garden Hotel that I have visited before. The other staff of the restaurant are well-trained, well-mannered, and very good at sales. The male manager personally introduced and promoted Hilton Hotel mainland members to me and other customers present, bowing repeatedly. Another female supervisor promoted the special moon cakes for lunch to me, and her efforts were not inferior to those of the director of Crowne Plaza Foshan. The customers were well-dressed and dressed in a certain style, but some people washed their hands in the bathroom, and the water splashed on my hands, and sneezed when they walked past me. In terms of politeness, they were not as good as the two beauties I met in the Foshan store. 😀

The buffet here is really good, so many people like to come here to eat. You can eat more here! There are also many roast geese, which I like.

Well, the recommended ranking is the most cost-effective under 200 yuan, produced by star-rated hotels, the quality is guaranteed, the variety of dishes is not rich at noon, only oysters, lamb chops, lobsters, etc. are available at night, so there are fewer choices at noon

Wuerzi Restaurant, specializing in barbecue and beer, each person here can get half a steamed fresh lobster. The cold dish recommended is frozen elbow, which is very delicious. The most favorite grilled meat is grilled steak, which is well seasoned and of good quality. Recommended. Grilled lamb legs and German sausages taste very good, and are the best for drinking beer. Grilled oysters and scallops are recommended for barbecue, which are delicious. The bamboo noodles in the open stall are delicious, refreshing and chewy. It is best to use the soup as the soup base, and then DIY the seasoning. It is good. The dessert recommended is sea salt cheesecake, which is super delicious, with a balanced salty and sweet aroma, and a smooth taste. I love it.

It is located near Tianhe Guangzhou East Station, with convenient transportation. The restaurant is on the second floor of the hotel. The hotel design is quite high-end, with reasonable lighting design. The buffet restaurant has a reasonable height design and a large area. The products are quite rich, and there are resident singers performing in the evening. The overall atmosphere is good and the price is reasonable.

The western restaurant in Hilton is called Wuer Buffet Restaurant. This restaurant has very good buffets. The most worthwhile thing is the crayfish night on Friday and Saturday nights, with more than three flavors of crayfish for you to eat. The most special one is the Tom Yum Goong flavor. In addition, this restaurant offers all-you-can-eat raw crayfish, and one person will open it all the time. The quality is very good and it is relatively plump. The other seafood is regular. Relatively speaking, the price will be more expensive on Friday and Saturday. The original price is more than 500 yuan, but you can get it for about 300 yuan with group purchase or event price.

On the second floor of the Hilton Hotel, which is right next to the East Railway Station, it is very convenient to live here. The service is very good, this is my first impression of this place. The staff has five-star training, is very polite and the service is relatively attentive. The interior of the restaurant is very clean, and the seats are relatively spacious, which is suitable for business chats. There are relatively few choices in the buffet, and there are few hot dishes and none of them are my favorites. I saw other guests didn't take many hot dishes. There are only pork chops and chicken chops fried, and saltwater fish. There is no beef. There are too few choices. The seafood includes shrimps, mussels and clams, which are considered fresh and replenished very quickly. The sashimi includes salmon and red dace, and the portion is very small each time, about four or five pieces, but it can be replenished unlimitedly. There are many desserts, which is the most satisfactory. In short, it wins in environment and service. There are very few varieties, but this price is reasonable for consumption in a five-star hotel.