匠岳·王宝器麻椒鱼(汉中店)

My friend recommended this place, saying that the fish here tastes good. It really lived up to my expectations. The white and tender fish slices were floating in the red oil, and it was fresh and fragrant when I put it in my mouth. It was delicious. The environment is also good, with an ancient atmosphere. I was fascinated by it, and I will come again next time.

🔥Must-eat in Hanzhong! The pepper fish hotpot that is highly recommended by locals is here~ In Hanzhong, the food capital, there is a pepper fish specialty store that has a long queue! Freshly killed and cooked river grouper with an exclusive secret pepper soup base, everyone who has eaten it says it is amazing! 1⃣️Jiangyue·Wang Baoqi Pepper Fish 📍Address: South Section of Binjiang Road, Hantai District (near Tianhan Changjie) 🐟Signature must-order: pepper fish hotpot, pepper chicken, hand-pulled noodles ⏰Business hours: 11:00-21:30 💰Per capita: 60-80 yuan As soon as you enter the store, you will be conquered by the rich pepper aroma! Every table must order the freshly killed river grouper, the fish meat is so tender that it melts in your mouth~ The best thing is his secret pepper soup base, which is not particularly spicy but super addictive. It is recommended to drink a bowl of soup first to warm your stomach! The environment is Sichuan retro style, wooden tables and chairs with big red lanterns, super atmosphere~ The waiter will help you put the fish and seasoning, you don't have to do it yourself! The main point is to praise their handmade pulled noodles, which are absolutely delicious after absorbing the pepper soup! Tips: ▪️ Start queuing at 5 pm, it is recommended to avoid peak hours ▪️ You can choose three levels of spiciness: mild/medium/extra spicy ▪️ 2-3 people order 2 catties of fish is enough #Hanzhong Food #Spicy Fish #Hot Pot Recommendation #Shaanxi Food #Foodie Check-in

#真香零食大集 A spontaneous fish-eating trip with my girlfriends! We took the high-speed rail to Hanzhong to eat fish🐠. I have eaten several Hanzhong specialty fish restaurants several times before. Today, I chose ✨Wang Baoqi Spicy Pepper Fish✨ near the hotel. The store has a wide front and a classical Chinese design style. 👉The live fish is picked, killed, cooked and eaten. The secret spicy pepper pot base is fried on the spot, and the pepper fragrance is overflowing. The mullet, yellow croaker, and silver carp are very tender when cooked, and the taste is irresistible. 👉The various side dishes are also remarkable. The service is also good and worth recommending~ #美食旬味会 #The authentic old hot pot that cannot be missed