Name: 长兴馆
Address: 南浔镇东大街33号(近张静江故居), Huzhou
Telephone: +865723915573
Price range: $
Rating: 4.5

Recommended by the owner of the B&amp;B, Nanxun local dishes, Maggi 🦐, white-mouthed fish is very fresh, Dongpo meat is fragrant, very delicious, worth tasting! The price is also acceptable compared to other scenic spots

民宿老板娘推荐的，南浔本土菜，美极🦐、白嘴鱼很鲜，东坡肉香，很好吃，值得品尝！价格较其它景区也算可以

在景区里面随便找的一家店，口味是清淡咸鲜适中的，老板很能干，介绍的菜品很复合我们口味，价格人均一百元，扣肉真好吃，一点都不辣

A random restaurant in the scenic area, the taste is light, salty and fresh, the boss is very capable, the dishes he introduced are very suitable for our taste, the price per person is 100 yuan, the braised pork is really delicious, not spicy at all

饭店沿街而设，布局分左右，正门进去选择新鲜的河鲜，后方就是看得见的厨房，然后左右两侧选择入座。周五晚上南浔的游客不多的，得让我以为是新景点，这家饭店不需要等位，关键还看到本地人在聊天吃饭，事实证明真棒的。葱油鲈鱼味道不错哦，除了清蒸鱼突然换个葱油口味觉得也很美味啊，鲈鱼现杀一斤多，肉质非常嫩，汤水也是搭配得当，关键口味合适！

The restaurant is located along the street, with a layout of left and right. You can choose fresh river food from the main entrance. The kitchen is visible at the back, and you can choose to sit on the left and right sides. There were not many tourists in Nanxun on Friday night, which made me think it was a new tourist attraction. There was no need to wait for a table in this restaurant. The key point was that I saw locals chatting and eating. It turned out to be great.
The scallion oil sea bass tasted good. In addition to steamed fish, it was also delicious to suddenly change to the scallion oil flavor. The sea bass was killed more than one pound, the meat was very tender, and the soup was well matched, and the key was the right taste!

环境不错的，停车方便，菜量量都很足的，四个人点4个菜就足够了。特别要说这个萝卜丝鲫鱼汤，很鲜美，萝卜炖的很入味，鲫鱼也很新鲜，实惠又好吃啊！还有木桶猪手，大概28块，上桌的时候香气扑鼻，猪手处理的也刚刚好，很软烂，带一点辣，用汁来拌饭吃简直太美味了！

The environment is good, parking is convenient, and the dishes are very generous. Four dishes are enough for four people. I especially want to say that the shredded radish and crucian carp soup is very delicious. The radish is very tasty and the crucian carp is also very fresh. It is affordable and delicious! There is also a wooden barrel pig&#39;s trotter, which is about 28 yuan. When it is served, the aroma is fragrant. The pig&#39;s trotter is just right, very soft and a little spicy. It is so delicious to eat it with rice with the sauce!

好吃，最贵的才不过才100块，好吃的蟹糊羹、银鱼炒鸡蛋、绣花锦、虾仁！

It&rsquo;s delicious, and the most expensive one is only 100 yuan. It has delicious crab paste soup, fried whitebait and eggs, embroidered brocade, and shrimp!

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长兴馆

I have eaten at the two gold medal recommended restaurants in Nanxun Scenic Area, and I think Huajiantang has the best food and a nicer environment. I had a whole Xun pig&#39;s trotter at noon, and I felt very full at night, so I came to Huajiantang to eat some lighter dishes, which suited my taste very well.

The fish was very fresh, the taste was just right, the simple seasoning retained the freshness of the fish, the meat was tender, the whitebait scrambled eggs were also very good, the green vegetables were the local specialty embroidery brocade, crispy, sweet and delicious, and the price was affordable. Two people ate well, and the enthusiastic boss also gave us sweet meatballs. Enjoy the riverside view on the second floor. It was a good dining experience

The old noodle shop in the ancient town has only three tables, but it is said to be hundreds of years old. Once you enter, it is full and you need to wait for a seat to eat. Try its representative double-cross noodles. After tasting it carefully, you will want to have another bowl.

No. 13 of Must-Visit Restaurants in Huzhou

I don&#39;t know if this shop is a century-old shop, but all the famous local specialties in Nanxun should be available here, such as orange peel paste and pot cakes used in Fengxiao tea.
Most of the local specialties in the glass cabinet have been bagged and sealed. The simple packaging and affordable prices always make people want to take a portion of each.
The people sitting at the counter may not be store employees. They may come to buy food for their own use, and they just sit down and chat while shopping.

One day in late March, the sun was shining brightly. I suddenly wanted to walk around Nanxun Ancient Town. I set out at 10 a.m. and arrived at Nanxun Ancient Town in more than 2 hours. I slowly walked from the South District to the North District. It was already past 1 or 2 o&#39;clock when I passed the commercial street in the middle. I was a little hungry. I looked up and saw Longfeng Noodle House. I had to try it. At this time, the store was gradually busy and there was no need to wait for a table. Three people ordered two servings of noodles, one double cross and one dried bamboo shoots. They tasted good. The double cross noodles are quite cost-effective. It is good to eat without queuing. Two servings of noodles for three people are just right for small stomachs. After eating, we continued to walk around the north side.

Nanxun Ancient Town has many delicacies, among which Xun pig&#39;s trotter and Shuangjiao noodles have been featured in &quot;A Bite of China&quot; and &quot;12 Tastes of China&quot;. Every place in China has its own noodles. Shuangjiao noodles are not much different from Yangchun noodles in terms of taste, but the beauty of this restaurant is that it is located under the small stone bridge in the center of the ancient town. A bowl of steaming noodles with crispy meat and marinated sauce, accompanied by bluestone, riverside, bamboo stools, water shadows, flower boats... Each element gives foreigners great satisfaction to their five senses.

长兴馆

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