Name: ZHI JIU CAO TANG JIANG LING DIAN
Address: Within the pedestrian street, Jiangling
Telephone: 0716-4722566
Price range: SAR9

ZHI JIU CAO TANG JIANG LING DIAN

The environment is well decorated, there are many flavors and the price is reasonable.

They all drove all the way from Shashi to eat here. Soy sauce noodles with Laobazi barbecue and stewed dishes. Children like to eat this soy sauce noodles. I personally think the cold dishes are more delicious. The grilled eggplant is delicious. It seems that it is only available in summer.

Sun-dried fish means salting fish and then drying them in the sun. When people first started making sun-dried fish, they just wanted to preserve fish for a longer period of time, because there were no refrigerators in the past. The fish meat will lose moisture after being dried in the sun, and with the antiseptic and sterilizing effects of salt, it can be preserved for a longer period of time without spoiling.
　　Later, people found that after being treated in this way, the fish meat would become less fishy and chewy and delicious. Therefore, the habit of sun-dried fish has been preserved. Nowadays, people no longer sun-dry fish simply to preserve fish, but more often to taste the unique flavor of sun-dried fish.

The decoration style is very Chinese, the environment is good, and there is a special tea room, quiet in the bustling

ZHI JIU CAO TANG JIANG LING DIAN

Reviews of ZHI JIU CAO TANG JIANG LING DIAN