BAO LIANG DI YI GU BING JUAN ROU

I drove to Linqing to taste delicious food on the weekend. I came to Baoliang's first meat roll on the canal in Linqing City. The store is not far from Chaoguan, Aotouji, and Kaopeng Street. Maybe because of its reputation, there are many customers. If you come late, you have to wait for a seat. Seeing that the amount of food is relatively large, my husband and I only ordered a meat roll, which seems to be 15 yuan, and the beef roll. We also ordered a vegetarian goose neck. I thought it was a soy product, but it was actually a leek and fungus stuffing rolled in an egg pancake, and then fried and cut into sections. It was enough for the two of us to eat without wasting. It feels better for four people to eat together, so that we can taste more dishes. The two people at the next table didn't finish eating more than three dishes, so they either packed them away or left them to waste. The taste is okay! I didn't think it was particularly delicious, and the dining environment was also noisy.

At noon, I came to the first burrito shop in Baoliang, which was delicious and substantial.